Silver Menu

Cinnamon powdered sugar, strawberries, salted caramel drizzle, eggs, choice of meat.

Twenty-four hour pickle brined chicken breasts, southern fried, coleslaw, pickles, adobo mayo.

Eggs, choice of meat, home fries with Maple onions, toast.

Two cakes with choice of eggs and meat.

Bowl of tomato soup, basil grilled sourdough, aged gruyere, gouda, and cheddar.

Avocado mix, queso fresco, radishes,pomegranate seeds, basil oil on rusticsourdough topped with cilantro.

Salsa roja, black sesame seeds, ranch dressing.

Pine-nut pesto, tomato, balsamic drizzle, sunflower seeds, ciabatta.

Ponzu marinated, avocado mix, micro greens, lime cilantro peanut dressing, crispy wontons.

Spiced roasted pepper tomato sauce, garlic,chimichurri, feta, sunflower seeds, naan bread.

House-made ricotta with hot honey& thyme, toasted ciabatta.

Tomatoes, cucumber, carrots, sunflower seeds, champagne vinaigrette

Basil oil, pomegranate seeds, naan bread, tomato, cucumber, olives.

Ponzu marinated, avocado mix, micro greens, lime cilantro peanut dressing, crispy wontons.

Chipotle and za'atar seasoned fingerling potatoes, tahini harissa labneh, queso fresco

Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing.

Greens, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, house made ranch

Arugula, kale, beets, squash, brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Farro, organic white beans, artichokes, oregano, roasted tomatoes, feta olives, arugula, house vinaigrette, pesto.

Sustainable Carolina shrimp, corn fennel remoulade, salsa roja, bibimbap rice and veggies

Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing.

Ponzu marinated, radishes, cucumber, scallions, avocado, cilantro, rocket greens, sesame seeds, over warm peanut quinoa, wasabi cream.

Twenty-four hour pickle brined chicken breasts, southern fried, coleslaw, pickles, adobo mayo.

Bowl of tomato soup, basil grilled sourdough, aged gruyere, gouda, and cheddar.

Adobo mayo, pepper jack, avocado mix, rocket greens, tomato, naan bread.

Creekstone beef, maple glazed pecan bacon, gouda, adobo mayo, arugula, pico de gallo.

Pecanwood smoked bacon, rocket greens,tomato, mayo, toasted rustic sourdough with crispy fries or peanut kale slaw

Served with a pink center, cheddar, pickled cucumbers, maple onions, adobo mayo, brioche buns, crispy fries.

Served with a pink center, cheddar, pickled cucumbers, maple onions, adobo mayo, brioche buns, crispy fries.

3 sliders on sesame rolls, teriyaki glaze, wasabi sour cream, pickled ginger, side of quinoa kale slaw.

Cinnamon chipotle spiced, adobo mayo, avocado mix, pico de gallo, queso fresco, radish, rocket greens.

Twenty-four hour pickle brined chicken, cavatappi mac + cheese, garlic green beans and leeks, pecans, bacon.

Pomme frites, greens, choice of blue cheese feta butter or black garlic herb butter

Cremini mushrooms, basil, butternut squash, peas, corn, scallions, tarragon, topped with flaky buttery crust.

Lemon garlic caper sauce, Italian parsley, garlic spinach, Cauliflower Mash, preserved lemon.

Minted pea purée, slow roasted tomatoes, asparagus, preserved lemon.

Lemon garlic sauce, wilted spinach, feta, cilantro, fingerling potatoes, mixed vegetables.

Grits cakes, goat cheese, scallions,mixed peppers, ham and pecan smokedbacon, creole red pepper sauce

Organic bison, light demi glace, Seasonal mushrooms, roasted pearl onions and peas, scallions, Yukon gold potatoes, brocolini and tomatoes

Chipotle seasoned, Yukon gold mashed potatoes, slow roasted tomatoes, asparagus, black garlic demi glace

Wild mushroom medley, rosemary, garlic,leeks, spiced roasted pepper tomato sauce,romano, sprinkled with feta, mint.

Sambal glazed, over bibimbap rice, coconut curry, peanuts.

House-roasted tomatoes, basil olive oil drizzle, over berbere quinoa, leeks, fennel, butternut squash, dried apricots and pomegranate seeds, spiced roasted pepper sauce, chimichurri. sunflower seeds.

MD bay seasoned, crispy fries, coleslaw,house remoulade, malt vinegar

Jumbo crab cake with tarragon, Old Bay crispy fries, coleslaw, corn fennel remoulade.

Scrambled eggs, bacon, pork sausage,home fries, peppers, scallions, in a flour tortilla, side of avocado mix.

Choice of meat and cheese, locally baked sesame bun.

Dill and goat cheese omelet, fresh fruit and strawberries, toast.

Egg whites, low-fat cheddar, peppers, cremini mushrooms, tomatoes, fresh strawberries and fruit, toast.

American cured prosciutto, tomatoes, hollandaise, home fries with cholula onions.

Oaxaca black bean salsa, pepper jack, salsa roja, cilantro, avocado, fresh strawberries and fruit, toast.

Tomatoes, home fries with cholula onions, toast.

Two cakes with choice of eggs and meat.

Eggs, choice of meat, home fries with Maple onions, toast.

Chorizo and organic bison hash, eggs over easy, goat cheese, avocado mix, salsa roja, crispy tortillas.

Butternut squash, beets, brussels sprouts, black bean, peppers, scallions, quinoa, eggs over easy, goat cheese, avocado mix, salsa roja, cilantro, crispy tortillas.

Coconut crusted, topped with strawberries, salted caramel drizzle, agave. With eggs and choice of meat

Cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, fresh strawberries and fruit, toast.

House-made ricotta and lemon curd, fresh blueberries, pistachios, agave.

House-made ricotta, chopped roasted tomatoes, oregano ad basil, pistachios, hot honey, on rustic toasted sourdough.

Coconut crusted, topped with strawberries, salted caramel drizzle, agave.

Stack of oat milk pancakes, blueberries, toppedwith raspberries, sunflower seeds, thyme,cinnamon powdered sugar, agave.

Eggs any style, home fries with maple onions.

Organic oatmeal, bananas, pecans, with a thinlayer of caramelized organic turbinado sugar.

Baked fresh daily!

Bowl of tomato soup, basil grilled sourdough, aged gruyere, gouda, and cheddar.

Pecanwood smoked bacon, rocket greens,tomato, mayo, toasted rustic sourdough with crispy fries or peanut kale slaw

Topped with candied pistachios and fresh raspberries

Vegan lemon creme, blackberries, thyme