Silver Spring Mining Company Menu

Our original, fresh-made and batter-dipt. Served with your choice of honey mustard or BBQ sauce

Whole green beans, golden fried and served with a cusabi dipping sauce on the side

Topped with crumbled bacon and Cheddar Jack cheese. Served with sour cream

Large gulf shrimp tossed with onions and Old Bay

Buffalo, Buffalo Hot, Garlic, Honey Bourbon, BBQ, Lemon Pepper, Sweet Chili Thai, Old Bay, or Nude

Fresh mozzarella hand-cut and lightly seasoned, wrapped in a spring roll and golden fried. Served with marinara sauce

Dill pickle spears lightly breaded and served to a golden brown with a country mustard sauce

Roasted Brussel sprouts with bacon bits and a Balsamic drizzle

Tenders, Pickles, Wings, Spikes. 3 of each item. No Substitutions. Served with dipping sauces & celery

Priced Daily

Served piping hot with melted Swiss and Provolone cheeses

Mixed greens with cucumber, tomato & croutons. Served with your choice of dressing

Chopped Romaine tossed with mandarin oranges, raspberries, red onion & caramelized walnuts in our own raspberry dressing

Grilled or blackened tenderloin steak, Gorgonzola cheese, red pepper, tomatoes, hard-boiled egg, & red onion. Served over mixed greens with your choice of dressing

Carrots, peas & green beans with pulled chicken simmered in Chef's homemade sauce. Baked with a puff pastry pie crust

Gulf shrimp lightly dusted in panko crumbs and fried to a golden brown. Please specify cocktail or tartar sauce. Served with two sides

Slow-cooked, making the end result a rack of ribs that is tender and mouth watering. Served with two sides. BBQ or Honey Bourbon

A Maryland tradition of 6oz jumbo lump crabmeat, broiled to perfection. A recipe that speaks for itself. Served with two sides

Fresh filet of cold water salmon prepared grilled, blackened or broiled. Served with two sides

Steak Tenderloin, Chicken Breast or Combo. Grilled or blackened tenderloin, chicken breast or combo with sautéed peppers & onions. Served with shredded lettuce, salsa, sour cream, Cheddar Jack cheese & warm tortillas. Additional toppings: Bacon, Cheddar Jack cheese, guacamole, jalapeño peppers, or tomatoes

USDA Choice Sirloin char-grilled. Served with two sides

with jumbo lump crabmeat and topped with Imperial sauce

Grilled, blackened or fried Buffalo-style. Ask your server about toppings for your sandwich

A very generous portion of everyone's favorite. Served on your choice of bread or in a grilled Old Bay wrap

Grilled or blackened salmon. Served on our signature roll with red pepper pesto mayo, lettuce, tomato & crisp applewood bacon

Thinly sliced, choice strip steak with sautéed onions & Provolone cheese. Served on a toasted Philly roll

Lean corned beef, thinly sliced, with sauerkraut, Swiss cheese and 1000 Island dressing on grilled marble rye. Served open- or closed-faced

Our traditional triple-decker sandwich made with your choice of turkey breast, ham, or a combination of both. Served with applewood bacon, American cheese, lettuce, tomato & mayonnaise on your choice of bread

Strips of grilled chicken breast, crab dip and Cheddar Jack cheese, rolled in an Old Bay wrap and served hot from the oven

Fresh sliced roasted turkey, served over toast points and covered with homemade turkey gravy. Served with green beans and choice of mashed potatoes or fries

Topped with ham, BBQ sauce & melted Cheddar Jack cheese

Blackened, topped with shrimp, crabmeat, grilled ham, Cheddar Jack cheese & tiger sauce