SILO Terrace Oyster Bar Menu

Access Road, 22211 I-10, San Antonio, TX 78256
  • Cold Bar

    • Maine Lobster

    • Alaskan King Crab

    • Colossal Snow Crab Claws

    • Cocktail Shrimp

      Spicy Cocktail Sauce, Lemon
    • Seafood Platter

      Shrimp, Crab Claws, Oysters, King Crab - Optional Lobster Addition
    • East Coast Oysters

  • Soup & Salad

    • Silo Clam Chowder

      Nueske's Bacon, Sherry Cream
    • Silo Soup & Salad

      Choice of Mixed Greens or Little Gem Caesar (Lunch Only)
    • Baby Spinach

      Crispy Brie, Applewood Smoked Bacon, Raspberries, Dried Apricots, Spanish Sherry Vinaigrette
    • Mixed Greens

      Cherry Tomatoes, Focaccia Croutons, Red Onion, Crispy Bacon, Maytag Blue Cheese Dressing
    • Little Gem Caesar

      Italian White Anchovies, Focaccia Croutons, Parmesan Crisp
    • Roasted Beets

      Baby Arugula, Goat Cheese, Pine Nuts, Champagne Vinaigrette
    • Fried Green Tomatoes

      Lump Crab Remoulade, Avocado, Baby Arugula, Basil Oil
    • Shrimp Nicoise

      Grilled Shrimp, Mixed Greens, Hericot Verts, Red Potato, Soft Boiled Egg, Tomato, Olives, Red Onion, Herb Vinaigrette (Lunch Only)
  • Small Plates

    • Signature Chicken Fried Oysters

      Sauteed Spinach, Braised Pork Belly, Tart Apples, Mustard Hollandaise
    • Grilled Oysters Rockafeller

      Fennel Cream, Garlic Bread Crumbs, Parmesan, Applewood Smoked Bacon
    • Pepper Seared Ahi Tuna

      Cucumber & Carrot Salad, Avocado, Jalapeno Wasabi Tobiko, Cilantro Ponzu
    • Crispy Calamari

      Charred Shishito Peppers, Shaved Parmesan, Spicy Mustard Aioli
    • Shrimp Spring Rolls

      Glass Noodles, Shiikate Mushrooms,Cilantro, Hot Fanny
    • All Jumbo Lump Crab Cake

      Pan Roasted, Crunchy Poppy Seed Slaw & Dill Tartar Sauce
    • Hamachi Sashimi & Nigiri

      Cilantro Ponzu, Fresh Jalapenos, Sriracha (Dinner Only)
    • Fireman's 4 Mussels

      Toasted Garlic, Roasted Cherry Tomatoes, Bacon, Charred French Bread
    • Artisan Cheese Plate

      Chef Selection of Cheese
  • Sandwiches

    • Silo Mushroom Burger

      Oak Grilled, Wild Mushrooms, Caramelized Onions, Gruyere Cheese, Lettuce & Tomato (Lunch Only)
    • Turkey Club

      Roasted Turkey, Applewood Smoked Bacon, Avocado, Tomato, White Cheddar (Lunch Only)
    • Lobster Roll

      Poached Maine Lobster, Mayo, Chopped Celery, Tarragon, Parsley, Chives
  • Lunch Big Plates

    • Miso Glazed Salmon

      Wasabi Whipped Potatoes, Sesame Bok Choy, Sweet Soy Reduction
    • Signature Chicken Fried Oysters

      Capellini Pasta, Forest Mushrooms, Garlic Spinach, Tasso Ham, Grain Mustard Hollandaise
    • Fish & Chips

      Parmesan & Herb Fries, Crunchy Poppy Seed Slaw, Dill Tarter Sauce, Malt Vinegar
    • Chef's Fish Selection

      Daily Preparation
    • Shrimp & Grits

      Sauteed Gulf Shrimp, Andouille Sausage, White Cheddar Grits, Braised Greens
    • Grilled Texas Redfish

      Sweet Potato & Bacon Hash, Creole Lump Crab Pan Sauce
    • Parmesan Crusted Chicken

      Angel Hair Pasta, Wild Mushrooms, Arugula, Sun-Dried Tomatoes, Lemon & Caper Butter
    • Beef Tenderloin

      Blue Cheese Whipped Potatoes, Asparagus, Sauce Bearnaise
  • Dinner Big Plates

    • Cioppino

      Mussels, Clams, Shrimp, King Crab, Scallops, Basil Oil, French Bread
    • Signature Chicken Fried Oysters

      Capellini Pasta, Forest Mushrooms, Garlic Spinach, Tasso Ham, Grain Mustard Hollandaise
    • Chilean Sea Bass

      Wild Mushroom Risotto, Sugar Snap Peas, White Truffle Oil
    • Oak Grilled Tuna

      Pineapple Jalapeno Couscous, Avocado Relish, Cilantro-Lime Butter
    • Shrimp & Grits

      Sauteed Gulf Shrimp, Andouille - White Cheddar Grits, Braised Greens
    • Miso Glazed Salmon

      Wasabi Whipped Potatoes, Sesame Bok Choy, Sweet Soy Reduction
    • Grilled Texas Redfish

      Sweet Potato & Bacon Hash, Creole Lump Pan Sauce
    • Chef's Fish Selection

      Daily Preparation
    • Lobster Ravioli

      House made Ravioli, Butter Poached Lobster
    • Pan Seared Scallops

      Cilantro Lime Quinoa, Toasted Cashews, Red Curry & Coconut
    • Roasted Chicken

      Truffle Mac 'N Cheese, Braised Greens Melted Leeks
    • Beef Tenderloin

      Blue Cheese Whipped Potatoes, Asparagus, Sauce Bearnaise
    • Tristan Island Lobster Tail

      Lobster From The Most Remote Inhabited Island In The World - Chef's Daily Preparation
  • Hand-Selected Midwestern Beef - Ala Carte

    • Allen Brothers Prime Ribeye

      14 oz - Dinner Only
    • Prime New York Strip

      12 oz
  • For The Table

    • Market Vegetable

    • Asparagus

    • Mashed Potatoes

    • Truffle Mac 'N Cheese

    • Pineapple Jalapeno Couscous

    • Cilantro Lime Quinoa

    • Parmesan Herb Fries

    • Charred Shishito Peppers

    • Gruyere Potato Gratin

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms