Silk Road Asian Cuisine Menu

With onions, scallions, peas and carrots.

Filled with cream cheese and crab meat.

Spicy.

Steamed or pan fried.

Light breaded and deep fried white meat chicken with broccoli in sesame sauce.

Spicy. Noodle, no rice.

With shredded napa, bean sprouts, green onions and carrots.

Served with green pepper red pepper onion and pineapple.

Spicy.

Light breaded and deep fried white meat chicken with broccoli in sesame sauce.

Spicy.

Served with green pepper red pepper onion and pineapple.

Onion red pepper green pepper and sliced flank steak stir fried in brown sauce.

Deep fried chicken breast with lettuce bedding served with yellow gravy.

Spicy.

Broccoli baby corn mushroom zucchini asparagus carrots jicama napa and snow peas in brown sauce.

With onions, scallions, peas and carrots.

Cashew nuts mushroom zucchini carrots and jicama in brown sauce.

Spicy.

Napa bean sprouts mushroom onion carrots water chestnuts and snow peas in white sauce.

Broccoli and carrots in brown sauce.

Spicy.

Spicy.

Spicy.

Napa snow peas water chestnut zucchini mushroom and chicken stir fried in white sauce.

Spicy. Noodle, no rice.

Spicy.

With green and red pepper, jicama, mushroom, okra, zucchini, red onion and asparagus.

Sauteed with red pepper, jicama, snow peas, mango and asparagus in special mango sauce.

Steamed or pan fried.

Filled with ground white meat chicken and vegetables.

Grilled marinated chicken skewers.

Hot. Wok-tossed in salt and pepper or hot and spicy sauce.

Steamed traditional Chinese open-faced shrimp dumplings.

Grilled teriyaki marinated beef skewers.

Filled with shrimp and vegetables.

Savory steamed Japanese baby soybeans.

Hot. Crispy on the outside. Flavorful and succulent on the inside. Served with hot chili sauce.

Hot. Crispy rolls filled chicken, shrimp and squid served with thai chili sauce.

Hot. Crispy mini rolls filled with vegetables served with thai chili sauce.

Cold noodles served in house peanut butter sauce.

Steamed or pan fried.

Lightly fried shrimp and assorted vegetables served with tempura sauce.

Fresh mushrooms, onion, water chestnut, and scallions tossed in chef's special sauce.

Hot. Wok-tossed fried calamari with salt and mixture of spicy peppers.

Lightly fried tofu served with tempura sauce.

Hot.

Hot. Thai spiced lemongrass soup with light vegetables.

Served with Japanese ginger dressing.

Shrimp, crab meat, and scallops with assorted vegetables.

With shredded napa, bean sprouts, green onions and carrots.

Spicy. Fresh pineapple, red pepper, green pepper, raisin and onion.

Spicy. Egg, bean sprouts, onions, zucchini with a sprinkle of group peanuts.

Stir fried undo noodles with mixed vegetables.

Spicy. Stir fried rice noodle seasoned with spicy curry, scrambled egg, roast pork, shrimp and light vegetable.

Flavorful dashi broth with mixed vegetables.

Crispy fried tofu with mixed vegetables served in brown sauce.

Fresh mixed vegetables served in brown sauce.

Spicy. Soft tofu cooked in chef's special spicy brown sauce.

Spicy. Stir-fried string beans in a hot and spicy mala sauce.

Spicy. Crispy fried tofu with broccoli stir fried in general tso's sauce.

Caramelized red onions, red peppers, white mushrooms, asparagus and string beans in sweet ginger sauce.

Spicy. Okra, mushroom, snow peas, zucchini, asparagus, red pepper and potatoes in special red curry sauce.

Spicy. Okra, mushroom, snow peas, zucchini, asparagus, carrot, eggplant and potatoes in special yellow curry sauce.

Sauteed with red pepper, jicama, snow peas, mango and asparagus in special mango sauce.

Spicy. Snow peas, eggplants, asparagus, okra, mushroom, red pepper in a special lemongrass sauce.

Spicy. White meat chicken breast marinated with thai spices then grilled; served over wok-tossed red pepper, okra, jicama, crushed peanuts and pan-roasted minced garlic.

Lightly battered and fried chicken with a perfect blend of three ingredients: garlic, ginger and thai basil.

Spicy. Grilled shrimp glazed with lemongrass sauce, sautéed with green and red pepper, mushroom, okra, and asparagus.

Spicy. Half General Tso's chicken and half hot and spicy shrimp.

Spicy. Lightly breaded and deep fried white meat with broccoli in house special general tso's sauce.

Lightly breaded and deep fried jumbo shrimp with broccoli in house special sesame sauce.

Spicy. Shrimp, squid, scallop, sautéed snow peas, eggplant, asparagus, okra, zucchini, mushroom and red pepper.

Light breaded and deep fried white meat chicken with broccoli in house special sesame sauce.

Lightly breaded and fried beef in house sesame sauce.

Deep fried chicken breast with lettuce bedding, served with yellow gravy.

Sauteed beef with white and green onions in Mongolian sauce.

With green pepper, red pepper, onion, and pineapple.

Mushroom, onion, jalapeno, red and green peppers in black pepper sauce.

Napa, snow peas, waterchestnut, zucchini, mushroom and chicken stir fried in white sauce.

Spicy. Hunan style broccoli, mushroom, baby corn, red pepper, and jicama.

Spicy. Green beans in hot and spicy mala sauce.

Spicy. Lightly breaded and deep fried white meat chicken with broccoli in house special orange sauce.

Spicy. Lightly breaded and deep fried beef in house special orange sauce.

Onion, red pepper, green pepper and sliced flank steak stir fried in brown sauce.

Lightly breaded and deep fried white meat chicken with red pepper, jicama, snow peas and asparagus. Served with lemon sauce.

Shrimp, scallops, squid & fish tofu sauteed with mixed vegetables in the special house white wine sauce.

Shrimp stir fried with crispy honey walnuts in a mayo sauce.

Spicy. Broccoli, mushroom, zucchini, carrots, green pepper, and jicama.

Broccoli and carrots in brown sauce.

Broccoli, baby corn, mushroom, zucchini, asparagus, carrots, jicama, Napa and snow peas in brown sauce.

Spicy. Peanuts, mushroom, zucchini, jicama, and red and green pepper in brown sauce.

Cashew nuts, mushroom, zucchini, carrots, and jicama in brown sauce.

Napa, bean sprouts, mushroom, onion, carrots, water chestnuts, and snow peas in white sauce.

Served with yellow gravy.

Jumbo shrimp with peas and carrots in lobster sauce.

Spicy. Eggplant with light green onion in garlic sauce.

Asparagus and red pepper in brown sauce.

Chicken, beef, and shrimp, sauteed with snow peas, mushrooms, baby corn and carrots in chef's special brown sauce.

Happy chicken, beef, shrimp, scallop with mixed vegetables in chef's special brown sauce.

Light breaded and deep fried white meat chicken with broccoli in sesame sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Broccoli and carrots in brown sauce.

Broccoli baby corn mushroom zucchini asparagus carrots jicama napa and snow peas in brown sauce.

Spicy.

Cashew nuts mushroom zucchini carrots and jicama in brown sauce.

Spicy.

Spicy.

Napa snow peas water chestnut zucchini mushroom and chicken stir fried in white sauce.

Spicy.

Onion red pepper green pepper and sliced flank steak stir fried in brown sauce.

Napa bean sprouts mushroom onion carrots water chestnuts and snow peas in white sauce.

With green and red pepper, jicama, mushroom, okra, zucchini, red onion and asparagus.

Spicy.

Sauteed with red pepper, jicama, snow peas, mango and asparagus in special mango sauce.

Green tea, chocolate, vanilla.