Signature India Bloomington Menu

4.4
(1,400+ Reviews)
$Indian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Garlic Basil Naan

      Flatbread topped with garlic and basil.
      $3.99
      Garlic Basil Naan
    • Butter Chicken

      Gluten free. Clay oven baked chicken breast cooked in rich tomato butter creamy sauce.
      $15.99
      Butter Chicken
    • Butter Naan

      Traditional Indian bread baked in clay oven with touch of fresh butter.
      $3.49
      Butter Naan
    • Vijayawada Chicken Biryani (Chef's Special)

      Spicy, gluten free.
      $15.99
      Vijayawada Chicken Biryani (Chef's Special)
    • Chicken Tikka Masala

      Gluten free. Chicken kebab in bay leaf flavored creamy tomato sauce with bell peppers and onions.
      $15.99
      Chicken Tikka Masala
    • Signature Special Biryani

      Gluten free.
      $15.99
      Signature Special Biryani
    • Chicken Lollipop

      Chicken on the bone marinated with house special sauce.
      $14.99
      Chicken Lollipop
    • Chicken Pulav (Ghee Roast, Vijayawada or Telangana)

      Gluten free.
      $15.99
    • Mango Lassi

      $4.49
    • Malai Kofta (Signature Special)

      Gluten free. Veg dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
      $13.99
  • Veg Appetizers/Snacks

    • Mixed Veg Pakora

      Vegan, gluten free. Sliced assorted vegetables mixed with chickpea flour fried till crisp.
      $9.99
    • Mirchi Bajji (8)

      Vegan, spicy, gluten free. Extra spicy fried green chili stuffed with chopped onions and cilantro.
      $9.99
    • Egg Bonda

      Gluten free. Boiled egg added with spices dipped in chickpea batter and golden deep fried.
      $9.99
    • Punugulu (10)

      Vegan, gluten free. Dumplings made with idli batter mixed with onions, chillies and ginger fried to perfection and served with chutney.
      $9.99
    • Samosa Chaat

      Vegan. Fried hand rolled pastry stuffed with potatoes and green peas blended with Indian spices.
      $9.99
    • Masala Peanuts

      Vegan, spicy, gluten free. Roasted peanuts sauteed with masala, red chili powder and salt.
      $9.99
    • Fire Balls

      Vegan. Extra spicy. Deep fried vegetable balls in spicy. Tangy and chilly sauces.
      $12.99
      Fire Balls
    • Salt & Pepper Baby Corn

      Vegan. Crispy baby corn mixed with spring onion, ginger, garlic and black peppercorns.
      $13.99
    • Manchurian

      Vegan. Florets of cauliflower, mixed vegetable balls or baby corn stir-fried and tossed with chef's special sauce chopped cilantro, ginger, garlic and spring onions.
      $13.99
    • Masala Peppercorn (Signature Special)

      Vegan. Battered gold corn kennel fried and tossed with aromatic spices.
      $12.99
      Masala Peppercorn (Signature Special)
    • Mushroom or Gobi 65 (Chef's Special)

      Vegan. Mushroom or cauliflower prepared with ginger, pepper and mustard powder.
      $13.99
    • Paneer Pakoda

      Sliced paneer mixed with chickpea flour fried until golden brown.
      $13.99
      Paneer Pakoda
    • Chili Garlic Paneer

      Spicy. Stir-fried cubes of Indian cheese sautéed with bell peppers, green chillies, spring onions and homemade red chili sauce.
      $13.99
    • Onion Pakora

      Vegan, gluten free. sliced onions mixed with chickpea flour fried until golden brown.
      $12.99
    • Samosa (3 Pcs)

      Vegan. fried hand rolled pastry stuffed with potatoes and green peas blended with indian spices.
      $8.99
  • Non Veg Appetizers

    • Chicken 65

      Hot and spicy chicken flavored with ginger, green chillies, mustard powder and vinegar.
      $13.99
      Chicken 65
    • Ginger chicken

      A delicious semi-wet chicken made of yogurt ,onions ,ginger sauteed with ginger and several other spices to blend into delicious recipe
      $13.99
    • Chili Chicken

      Spicy. Chicken stir-fried with bell pepper, green chillies, spring onions and homemade red chili sauce.
      $14.99
      Chili Chicken
    • Chicken Manchurian

      Fried spicy chicken tossed with chef's special sauce sautéed with chopped cilantro, ginger, garlic and spring onions.
      $14.99
    • Telangana Chicken (Chef's Special)

      chef's special chicken roasted with dried chilies, coriander seeds, peppercorn, cumin seeds and sauteed with coconut, ginger and garlic.
      $14.99
    • Rayalaseema Kodi Vepudu

      Special boneless chicken fried with fresh ground spices and delicious herbs.
      $14.99
      Rayalaseema Kodi Vepudu
    • Chicken Majestic

      Tender chicken pieces marinated with and cooked with Indian spices and curry leaves.
      $13.99
    • Chicken 555

      Chicken marinated with rice flour, corn flour, pepper powder, chili powder, coriander powder, other Indian spices and deep fried to an aromatic taste.
      $13.99
    • Bezawada Chicken (Chef's Special)

      Extra spicy. Spicy chicken fried with little batter, yogurt and red chillies tossed with crushed garlic and spices topped with red sauce and cashew.
      $14.99
    • Chicken Pepper Fry (Signature Special)

      Spicy. Finely cut chicken strips marinated with freshly crushed peppercorns, onions and green chilies.
      $14.99
      Chicken Pepper Fry (Signature Special)
    • Karaikudi Pepper Chicken

      Spicy. White chicken sautéed with pepper and turmeric powder, ginger garlic paste, curry leaves and green chili.
      $13.99
    • Chicken Lollipop

      Chicken on the bone marinated with house special sauce.
      $14.99
      Chicken Lollipop
    • Spicy Drumsticks (Chef's Special)

      Extra spicy. Spicy chicken drumsticks fried with special batter sautéed with crushed garlic, native spices and red chillies tossed.
      $14.99
      Spicy Drumsticks (Chef's Special)
    • Goat Sukka

      $19.99
  • Seafood Appetizers

    • Apollo Fish

      Diced fish fillet coated, fried and tossed with curry leaves and delicious spices.
      $16.99
    • Kochi Grilled Fish Fillet (Chef's Special)

      Extra spicy. Marinated fish fillet grilled with Indian spices and herbs.
      $17.99
    • Chili Fish

      Spicy. Battered fried fish stir-fried with bell peppers, green chillies, onions and homemade red chili sauce.
      $16.99
    • Marina Fried Fish (Signature Special)

      chef's special spiced fish cubes fried and served with salted green chilies.
      $16.99
    • Signature Chili Shrimp (Signature Special)

      Spicy. Battered shrimp stir-fried with peppers, green chillies, onions and special homemade chili sauce.
      $17.99
    • Shrimp 65

      Hot and spicy shrimp prepared with flavors of ginger, pepper, mustard powder and vinegar.
      $17.99
    • Bezawada Shrimp (Chef's Special)

      Extra spicy. Spicy shrimp fried with little batter, yogurt and red chilies tossed with crushed garlic and spices.
      $17.99
    • Curry Leaf Shrimp Pepper Fry

      Spicy. Special shrimp fried with fresh ground pepper spices and delicious herbs.
      $17.99
  • Tandoor / Grill

    • Tandoori Chicken

      Gluten free. Chicken marinated with fresh spices and herbs and grilled in tandoor (traditional clay oven).
      $16.99
      Tandoori Chicken
    • Paneer Tikka Kebab

      Paneer marinated in yogurt and mild spices and cooked on a skewer in our our tandoori pot
      $14.99
    • Garlic Kebab Chicken

      Gluten free. Creamy rich chicken marinated in garlic, cream, yogurt, green chillies and cooked to juicy perfection.
      $16.99
    • Chicken Tikka Kebab

      Gluten free. Boneless chicken marinated in yogurt and mild spices and cooked on a skewer in our tandoori pot.
      $16.99
      Chicken Tikka Kebab
    • Tandoori Shrimp

      Gluten free. Shrimp marinated with spicy cream sauce baked in the clay oven.
      $18.99
  • Bread

    • Chapati (2 Pcs)

      Vegan. whole wheat bread baked in a hot dry skillet.
      $2.99
    • Lachha Paratha

      A multi-layered paratha with crispy, flakey flat bread prepared with wheat.
      $2.49
    • Plain Naan

      Traditional Indian bread baked in clay oven.
      $2.99
      Plain Naan
    • Butter Naan

      Traditional Indian bread baked in clay oven with touch of fresh butter.
      $3.49
      Butter Naan
    • Poori (2 Pcs)

      Vegan. Puffed wheat bread (deep fried in oil).
      $3.49
    • Tandoori Roti

      Whole wheat bread cooked in tandoor oven.
      $3.49
    • Garlic Basil Naan

      Flatbread topped with garlic and basil.
      $3.99
      Garlic Basil Naan
    • Aloo Paratha

      Layers of baked wheat flat bread stuffed with delicious potato mixture of spices and herbs.
      $4.99
    • Onion Kulcha

      Oven baked bread, made of baking powder and soda stuffed with delicious potato mixture, spices and herbs give a perfect flavor to taste.
      $4.99
    • Cheese Kulcha

      Traditional Indian bread stuffed with cheese.
      $4.99
    • Kabuli Naan

      Traditional Indian bread stuffed with cashews and raisins.
      $4.99
      Kabuli Naan
    • Bullet Naan

      Spicy. Spicy naan with fresh green chilies.
      $4.99
    • Chicken Tikka Naan

      Traditional Indian bread stuffed with chicken tikka.
      $5.99
    • Bread Basket

      Plain naan, butter naan and garlic naan.
      $9.99
    • Ginger Basil Naan

      Naan bread typically includes fresh ginger and basil, baked in a traditional clay oven.
      $3.99
  • Vegetarian Entrées

    • Dal Tadka

      Vegan, gluten free. Boiled yellow lentils tempered with cumin, mustard, garlic and curry leaves.
      $12.99
    • Punjabi Chana Masala

      Vegan, gluten free. Traditional chickpeas dish cooked with ginger infused onion and tomato sauce.
      $12.99
    • Bhagara Baingan

      Vegan, gluten free. Eggplant cooked with sesame seeds, peanut and yogurt blended gravy-authentic Hyderabadi dish.
      $13.99
      Bhagara Baingan
    • Bhindi Masala

      Vegan, gluten free. Okra fry with Indian mixed herbs to get a delicious base gravy.
      $10.99
    • Okra Fry

      Vegan, gluten free. Okra cooked in tamarind gravy along with tomato and chili powder.
      $13.99
    • Gutti Vankaya Curry

      Spicy, gluten free. Stuffed eggplant cooked with a special mixture of herbs and spices.
      $13.99
    • Mushroom Saag

      Gluten free. Creamy spinach cooked with mushroom and mild spices.
      $13.99
    • Chana Saag

      Gluten free. Creamy spinach cooked with chana and mild spices.
      $12.99
    • Navaratna Kurma

      Gluten free. Nine vegetables cooked in a fresh creamy sauce with a touch of mild spices.
      $13.99
    • Vegetable Jalfrezi

      Gluten free. Stir-fried vegetables cooked with chili slit, ginger garlic, sliced onion and spices.
      $13.99
    • Kadai Veg

      Spicy, gluten free. Steamed vegetables cooked with crushed whole spices with peppers, tomatoes and onions.
      $13.99
    • Vegetable Chettinadu

      Gluten free. Extra spicy. Vegetables sautéed and cooked in sauce and spices in chettinad style.
      $13.99
    • Paneer Tikka Masala

      Gluten free. Indian cheese cooked in cream and tomato gravy with combination of onions, peppers and tomatoes.
      $13.99
    • Paneer Butter Masala

      Gluten free. Vegetarian delight Indian cheese cooked in cream and tomato gravy.
      $13.99
      Paneer Butter Masala
    • Saag Paneer

      Gluten free. Simmered spinach with exotic spices added with Indian cheese and cream.
      $13.99
      Saag Paneer
    • Mutter Paneer

      Gluten free. Indian cheese cooked with green peas, tomatoes, herbs and spices.
      $13.99
    • Badami Paneer (Chef's Special)

      Gluten free. Rich curry with paneer chunks in creamy almond gravy with combination of onions, peppers and almond slices.
      $13.99
    • Kadai Paneer

      Spicy, gluten free. Fried Indian cheese cooked with crushed whole spices with peppers, tomatoes and onions.
      $13.99
    • Shahi Paneer

      Gluten free. Indian cheese cubes and cashew nuts cooked in delicious creamy gravy.
      $13.99
    • Malai Kofta (Signature Special)

      Gluten free. Veg dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
      $13.99
  • Egg Entrées

    • Egg Masala, Chili or Cheese Omelette

      Gluten free. Indian omelette mixed with tomato, onion, chillies, chili powder and sautéed with spices and herbs.
      $11.99
    • Egg Curry

      Gluten free. Boiled eggs cooked in a shallots and aromatic spices gravy.
      $12.99
      Egg Curry
    • Egg Chettinadu (Chef's Special)

      Spicy, gluten free. Exotic egg curry made with boiled fried eggs cooked in a spicy gravy made of fresh roasted aromatic spices, star anise and coconut.
      $12.99
    • Egg Kurma (Signature Special)

      Gluten free. Egg cooked with yogurt cream and cashew paste.
      $12.99
  • Chicken Entrées

    • Badami Chicken (Chef's Special)

      Gluten free. Rich curry with chicken in creamy almond gravy with combination of onions, peppers and almond slices.
      $14.99
      Badami Chicken (Chef's Special)
    • Butter Chicken

      Gluten free. Clay oven baked chicken breast cooked in rich tomato butter creamy sauce.
      $15.99
      Butter Chicken
    • Chicken Tikka Masala

      Gluten free. Chicken kebab in bay leaf flavored creamy tomato sauce with bell peppers and onions.
      $15.99
      Chicken Tikka Masala
    • Chicken Saag

      Gluten free. Boneless chicken cooked with simmered spinach with exotic spices added with cream.
      $12.99
    • Chicken Kurma

      Gluten free. Chicken cooked with yogurt. Cream and cashew paste.
      $15.99
    • Chicken Vindaloo (Goa Dish)

      Gluten free. Seasoned chicken cooked in rich spicy tangy gravy potato.
      $14.99
    • Andhra Chicken Curry

      Spicy, gluten free. Chicken with bone cooked with traditional Andhra style homemade spices.
      $15.99
    • Chicken Chettinadu (Chef's Special)

      Gluten free. Extra spicy. Chicken with bone dish made with roasted ground exotic spices, star anise and coconut.
      $14.99
    • Mirapakaya Kodi Kura

      Spicy, gluten free. Extra spicy. Spicy chicken gravy prepared with chilies, spices and coconut.
      $14.99
    • Kadai Chicken

      Spicy, gluten free. Chicken cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.
      $14.99
    • Hyderabadi Dum Ka Murg (Signature Special)

      Gluten free. Extra-ordinary flavored curry made with sesame and onion paste.
      $15.99
      Hyderabadi Dum Ka Murg (Signature Special)
    • House Special Chicken Curry

      Gluten free. Chicken cooked in authentic south Indian spices to get traditional gravy.
      $15.99
    • Chicken Mandakini

      Gluten free. Semi gravy chicken cooked with onions, chilies and chopped boiled egg.
      $14.99
    • Madras Koli Masala

      Gluten free. Chicken gravy is made with coconut milk and madras masala.
      $12.99
    • Chicken Jalfrezi

      Gluten free. Chicken cooked with chili slit, ginger-garlic, sliced onion and spices.
      $14.99
    • Gongura Chicken

      Gluten free. One of the best traditional chicken dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.
      $15.99
  • Goat Entrees

    • House Special Goat Curry (Signature Special)

      Gluten free. Baby goat cooked in traditional Andhra style with homemade spices.
      $16.99
      House Special Goat Curry (Signature Special)
    • Goat Chettinadu (Chef's Special)

      Gluten free. Extra spicy. Baby coat with bone dish made with roasted ground exotic spices, star anise and coconut.
      $16.99
    • Goat Kurma

      Gluten free. Goat cooked with yogurt, cream and cashew paste.
      $16.99
    • Goat Vindaloo (Goa Dish)

      Gluten free. Seasoned goat cubes cooked in rich spicy tangy gravy with potato.
      $16.99
    • Gongura Mutton

      Gluten free. One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.
      $16.99
    • Mutton Mandakini

      Gluten free. Semi gravy goat cooked with onions, chilies and chopped boiled egg.
      $16.99
  • Lamb Entrées

    • Lamb Tikka Masala

      Gluten free. Semi gravy lamb cooked with creamy tomato sauce, onions and bell peppers.
      $16.99
    • Lamb Kurma (Signature Special)

      Gluten free. Slow cooked baby lamb fried with cashews and fresh mint.
      $16.99
    • Lamb Vindaloo

      Gluten free. Boneless lamb dish - seasoned lamb cubes cooked in rich tangy gravy with potato.
      $16.99
    • Lamb Chettinadu (Chef's Special)

      Gluten free. Extra spicy. Lamb dish made with roasted ground exotic spices star anise and coconut.
      $16.99
    • Lamb Rogan Gosh

      Gluten free. Lamb sauté with whole spices, ginger-garlic paste, chili paste coriander powder, turmeric powder.
      $16.99
  • Seafood Entrées

    • Fish Tikka Masala

      Boneless fish in bay leaf flavored creamy tomato sauce with bell peppers and onions.
      $16.99
    • Nellore Fish Curry (Chef's Special)

      Boneless fish cooked in traditional Nellore-Andhra tangy style with homemade spices.
      $15.99
    • Shrimp Tikka Masala

      Boneless fish in bay leaf flavored creamy tomato sauce with bell peppers and onions.
      $16.99
    • Shrimp Kurma (Signature Special)

      Tiger shrimp cooked with yogurt, cream and cashew paste.
      $16.99
    • Shrimp Curry

      Shrimp dish made with typical spices and house gravy.
      $16.99
  • Indo-Chinese Specials

    • Fried Rice (Veg, Egg, Chicken or Shrimp)

      Indo Chinese style fried rice made with aromatic basmati rice with combination of veggies and spices.
      $10.99
    • Triple fried rice

      An exotic dish made of rice noodles, mixed veggies, add egg or chicken.
      $14.99
    • Singapore Fried Rice (Veg, Egg, Chicken or Shrimp)

      Indo Chinese style fried rice made with aromatic basmati rice cooked in a special sauce with combination of veggies and spices.
      $11.99
    • Hakka or Schezwan Noodles (Veg, Egg, Chicken or Shrimp)

      Indo Chinese style noodles with combination of veggies and spices or schezwan sauce with combination of veggies and spices.
      $10.99
      Hakka or Schezwan Noodles (Veg, Egg, Chicken or Shrimp)
    • Wet Manchurian (Veg, Egg, Chicken or Shrimp)

      Vegetable balls, paneer, chicken or shrimp stir-fried and tossed with chef's special sauce chopped cilantro, ginger, garlic and spring onions.
      $10.99
      Wet Manchurian (Veg, Egg, Chicken or Shrimp)
  • Pulav's

    • Plain Pulav Rice

      Gluten free.
      $9.99
    • Veg Manchurian Pulav

      Basmati rice cooked with mixed vegetables and seasoned with Indian and Chinese spices, topped with vegetable Manchurian balls in a tangy sauce.
      $13.99
    • Gobi Pulav (Pepper or Bezawada)

      Gobi pulav with options of pepper spicing or Bezawada style. Cauliflower rice pilaf, culinary choices for varied palates.
      $13.99
    • Paneer Pulav (Pepper or Chili)

      Gluten free.
      $16.99
    • Chicken Pulav (Ghee Roast, Vijayawada or Telangana)

      Gluten free.
      $15.99
    • Raju Gari Goat Pulav

      Gluten free.
      $16.99
    • Fish Pulav

      Gluten free.
      $16.99
    • Shrimp Pulav

      Gluten free.
      $16.99
  • Signature Biryani's

    • Veg Dum Biryani

      Gluten free.
      $11.99
    • Egg Biryani

      Gluten free.
      $12.99
    • Paneer Biryani

      Gluten free.
      $13.99
    • Chicken Dum Biryani

      Gluten free.
      $14.99
      Chicken Dum Biryani
    • Ulavacharu Biryani (Veg, Egg or Chicken)

      Gluten free.
      $13.99
    • Signature Special Biryani

      Gluten free.
      $15.99
      Signature Special Biryani
    • Vijayawada Chicken Biryani (Chef's Special)

      Spicy, gluten free.
      $15.99
      Vijayawada Chicken Biryani (Chef's Special)
    • Telangana Boneless Chicken Biryani (Chef's Special)

      Spicy, gluten free.
      $15.99
      Telangana Boneless Chicken Biryani (Chef's Special)
    • Shrimp Biryani

      Gluten free.
      $16.99
    • Goat Fry Biryani (Signature Special)

      Gluten free.
      $16.99
      Goat Fry Biryani (Signature Special)
    • Lamb Fry Biryani

      Gluten free.
      $16.99
      Lamb Fry Biryani
    • Fish Biryani

      Gluten free.
      $16.99
  • South Indian Breakfast

    • Idly with Sambar

      Vegan, gluten free. Steamed rice cake made from rice and lentils.
      $8.99
    • Thursday Dosa combo(Dinner only)

      This combo consists of variety of rice, Hot Ghee Pongal, Upma, Dry Vegetable Appetizer, Dessert and a choice of Dosa
      $12.99
      Thursday Dosa combo(Dinner only)
    • Thursday Idli Combo(Dinner only)

      This combo consists of variety of rice( tamarind rice/coconut rice), Hot ghee pongal, Upma, spinach pakora/Mysore Bonda, dessert and IDLI
      $9.99
    • Masala Dosa

      Gluten free. Spicy crepe stuffed with potato masala or onion or chili or cheese.
      $10.99
    • Vada Sambar

      Vegan, gluten free. Deep fried lentil cakes.
      $9.99
    • Plain Dosa

      Vegan, gluten free. Soft crispy Indian crepe made with fermented rice and lentil batter.
      $9.99
      Plain Dosa
    • Kal Dosa (Set Dosa)

      Vegan, gluten free. Soft and spongy crepe.
      $8.99
    • Idly (2) & Vada (2)

      Steamed rice cakes and deep fried lentil cakes.
      $9.99
    • Mixed Veg or Onion Chili Uthappam

      Vegan, gluten free. Soft and spongy crepe topped with mixed vegetables.
      $10.99
    • Masala, Onion, Chili, Cheese or Ghee Roast Dosa

      Gluten free. Spicy crepe stuffed with potato masala or onion or chili or cheese.
      $8.99
    • Mysore Masala, Andhra Kara or Chole Saag Dosa

      Gluten free. Spicy Indian crepe stuffed with Mysore masala, Andhra Kara or chole saag.
      $10.99
    • Poori or Bhatura with Aloo

      Pieces of puffed wheat bread served with potato curry.
      $11.99
    • Poori or Bhatura with Chole

      Pieces of puffed wheat bread with chickpeas curry.
      $11.99
      Poori or Bhatura with Chole
    • Guntur Idli

      Vegan, gluten free. Steamed rice cake made from rice and lentils, cuntur podi and ghee.
      $10.99
  • Beverages

    • Coffee

      Freshly brewed, aromatic blend to kick-start your day.
      $2.99
    • Masala Tea

      Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.
      $2.99
    • Soft Drink

      Selection of chilled sodas: cola, diet cola, Indian favorites Limca, and Thums Up.
      $2.99
    • Mango Lassi

      $4.49
  • Kids Menu

    • Kids Dosa Cheese or Ghee

      Thin, crispy dosa with choice of rich ghee or melted cheese. Ideal for kids.
      $5.99
    • Kids French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $6.99
    • Kids Spring Rolls Veg (4 Pcs)

      Thin pastry filled with shredded vegetables, rolled and deep fried.
      $6.99
    • Kids Nuggets (4 Pcs)

      Small pieces of chicken, breaded and typically deep-fried.
      $6.99
    • Kids Ghee Idly (2 Pcs)

      Steamed rice cakes topped with aromatic clarified butter (ghee).
      $6.99
    • Kids Punugulu (5 Pieces)

      Vegan gluten free. dumplings made with idli batter mixed with onions chillies and ginger fried to perfection and served with chutney.
      $5.99
  • Desserts

    • Rasmalai

      Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
      $5.99
      Rasmalai
    • Gulab Jamun

      Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
      $5.99
      Gulab Jamun
    • Pastry

      Cake with sugar syrup available in flavours like: Blackforest, Mango, Pineapple, Pistachio, Chocolate, Butterscotch etc.
      $4.49
      Pastry

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 309-663-2226

1407 N Veterans Pkwy Suite #26, Bloomington, IL 61704


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