Stir fried chow mein noodles with Scallop, shrimp, fish, calamari, and imitation crab, broccoli, baby corn, mushrooms, onions, carrots, beansprouts in dark soy sauce.
Optional noodle cooking style (Add $2.00)
“Pancake style” (Áp Chảo) is thin rice noodle crispy brown on one side or “Bird’s Nest style” (Mì Xào Dòn) is deep fried egg noodle shaped like a bird’s nest.