Sierra Noodle House Menu

Crispy fried 3 pieces of chicken tenders and golden French fries. Served with ketchup.

Edamame options include steamed, spicy, or tossed in garlic butter.

Made with shrimp/vegetables, cabbage, shiitake mushrooms, carrot, celery, onion and glass noodle. served with fish sauce/sweet thai chili sauce.

Deep fried breaded calamari. served with sweet thai chili sauce.

Crispy, golden-fried catfish fillets served with a side of creamy dipping sauce.

Deep fried breaded oysters. served with sweet thai chili sauce.

Gourmet fries with choice of seasoning: plain, garlic parmesan, salt & garlic pepper, lemon pepper, or cajun.

Japanese gyoza pan seared and steamed. served with light soy sauce.

Fried crispy chicken pieces with your choice of gourmet seasoning.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Made with rice vermicelli, romaine lettuce, spinach and wrapped in rice paper. served with house hoisin sauce.

Deep fried chicken wings served with one of our signature sauces. (picture: nuoc mam wings)

Vegetable broth filled with rice/egg noodles, white and green onions, cilantro, broccoli, carrots, baby corn, mushrooms and tofu. (picture: vegetarian pho w/ egg noodle)

Crispy deep fried tofu served with soy dipping sauce and white rice.

Stir-fried rice noodles with bell peppers, onions, and Thai basil in a savory sauce.

Made using gluten-free pad thai rice noodles, stir-fried with garlic, eggs, pressed tofu, julienne carrots, beansprouts, green onions, and our pad thai sauce. (contains fish sauce)

Tender rice noodles with fresh bean sprouts, green onions, and aromatic herbs in a savory beef broth.

Rich beef broth with tender slices of beef, fresh herbs, bean sprouts, lime, and jalapeños.

A popular vietnamese chicken broth noodle soup, our broth uses fresh ingredients and chicken meat to make it flavorful. the flavor of the soup is derived from low heat cooking method.

A popular vietnamese chicken broth noodle soup, our broth uses fresh ingredients and chicken meat to make it flavorful.

Shrimp, char siu, chicken and beef meatball. a popular vietnamese chicken broth noodle soup, our broth uses fresh ingredients and chicken meat to make it flavorful. the flavor of the soup is derived from low heat cooking method.

Shrimp, scallops, fish, calamari, imitation crab and mixed veggies. a popular vietnamese chicken broth noodle soup, our broth uses fresh ingredients and chicken meat to make it flavorful. the flavor of the soup is derived from low heat cooking method.

Filet mignon and shrimp, cooked to order from rare to well done. Chef's specialty soup cuisine.

Fried breaded chicken glazed with orange flavored soy sauce. topped with green onions and chili flakes.

Grilled filet of salmon topped with dill weed garlic butter, served with sauteed green beans bell peppers.

Wok stir fried sliced of beef with broccoli and carrots in oyster sauce.

Crisp tender shrimp, tossed in with honey mayonnaise and sugar-coated walnuts, garnished with broccoli and carrots.

Wok stir fried rice with eggs, jumbo shrimp, minced garlic, vegetable oil, peas, carrots, scallions.

Wok stir fried rice with eggs, slices of eye round beef, minced garlic, vegetable oil, peas, carrots, scallions.

Wok stir fried rice with eggs, teriyaki chicken pieces, minced garlic, vegetable oil, peas, carrots, scallions.

Wok stir fried rice with eggs, chinese bbq pork, minced garlic, vegetable oil, peas, carrots, scallions.

Scallop, shrimp, fish filet, calamari and imitation crab. wok stir fried rice with eggs, minced garlic, vegetable oil, peas, carrots, scallions.

Wok stir fried rice with eggs, medium scallops, minced garlic, vegetable oil, peas, carrots, scallions.

A medley of rice stir-fried with tofu, carrots, peas, corn, and green beans.

Cooked over a broiler using our in-house teriyaki sauce and served together on a plate with fresh broccoli, carrots and white rice.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

A delightful medley of tender chicken and stir-fried noodles.

Tender jumbo shrimp and garlic noodles with carrots, snap peas, and a slice of garlic bread.

A popular thai noodle dish using gluten-free pad thai rice noodles, stir-fried with garlic, eggs, pressed tofu, julienne carrots, bean sprouts, green onions, and our pad thai sauce.

Chinese bbq pork. a popular thai noodle dish using gluten-free pad thai rice noodles, stir-fried with garlic, eggs, pressed tofu, julienne carrots, bean sprouts, green onions, and our pad thai sauce.

Rice noodles stir-fried with shrimp, squid, and crab sticks, garnished with bean sprouts, shredded carrots, lime, and parsley.

Made using gluten-free pad thai rice noodles, stir-fried with garlic, eggs, pressed tofu, julienne carrots, beansprouts, green onions, and our pad thai sauce. (contains fish sauce)

A popular thai noodle dish using gluten-free flat rice noodles, stir-fried with brown onions, green onions, julienne carrots, baby bok choy, and egg in dark soy sauce.

A popular thai noodle dish using gluten-free flat rice noodles, stir-fried with brown onions, green onions, julienne carrots, baby bok choy, and egg in dark soy sauce.

A popular thai noodle dish using gluten-free flat rice noodles, stir-fried with brown onions, green onions, julienne carrots, baby bok choy, and egg in dark soy sauce.

Chinese bbq pork. a popular thai noodle dish using gluten-free flat rice noodles, stir-fried with brown onions, green onions, julienne carrots, baby bok choy, egg in dark soy sauce.

Wide rice noodles stir-fried with shrimp, squid, scallops, bell peppers, onions, and jalapeños in a savory sauce.

Stir-fried noodles with mixed vegetables, bell peppers, and onions in a savory sauce.

Japanese ramen noodles made of wheat flour, served with egg, fish cake, cut corn, green onions, bean sprouts, topped off with very spicy miso soup stock.

Tender pork slices atop rice vermicelli, accompanied by bean sprouts, shredded carrots, and crispy fried shallots.

Crispy fried tofu, pickled carrots, fresh cilantro, and creamy sauce in a crusty baguette.

Aromatic broth with rice noodles, broccoli, baby corn, carrots, tofu, and fresh herbs.

Broth options include beef, chicken, vegetarian, spicy miso, and chicken ramen.

White or fried rice as a side.

Assorted noodle sides: rice, egg, ramen, chow mein (with/without sauce), chow fun (with/without sauce), pancake (with/without sauce), bird's nest (with/without sauce), spaghetti.

Garlic bread (1 piece) or French roll available.

King crab legs by the pound, available with options for Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Select from non-spicy to extra hot spice levels.

Shrimp by the pound. Seasoning options: Cajun, lemon pepper, garlic butter, or fully loaded. Spice levels: from non-spicy to extra hot.

Peeled shrimp by the pound. Option of Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Spice levels: non-spicy to extra hot available.

Crawfish by the pound. Choice of seasoning: Cajun, lemon pepper, garlic butter, or fully loaded. Spice levels from non-spicy to extra hot.

Clams by the pound. Options for seasoning: Cajun, lemon pepper, garlic butter, or fully loaded. Spice levels from non-spicy to extra hot.

Mussels by the pound. Choice of Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Select spice level from non-spicy to extra hot.

Dungeness crab sections by the pound, available with Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Spice levels from non-spicy to extra hot.

Whole Dungeness crab, 1.5-2.0 lbs, with options for Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Choose spice level from non-spicy to extra hot.

Pick snow crab legs or dungeness crab section and mix and match any (2) of the choices shown.

Pick (1) from our specialty choices and mix and match any (3) of the choices shown.

Crispy fried 3 pieces of chicken tenders and golden french fries. served with ketchup.

Seafood gourmet fries with optional Cajun or lemon pepper seasoning.

Deep fried breaded calamari. served with sweet thai chili sauce.

Deep fried breaded oysters. served with sweet thai chili sauce.

Made with shrimp/vegetables, cabbage, shiitake mushrooms, carrot, celery, onion and glass noodle. served with fish sauce/sweet thai chili sauce.

Deep fried chicken wings served with one of our signature sauces. (picture: nuoc mam wings)

Fresh, buttery grilled corn, seasoned with a sprinkle of salt and herbs.

Three potatoes with choice of Cajun, lemon pepper, garlic butter, or fully loaded seasoning. Select spice level from non-spicy to extra hot.

Quail eggs (10 pc) with choice of seasoning: Cajun, lemon pepper, garlic butter, or fully loaded. Select spice level from non-spicy to extra hot.

14 oz extra sauce with choice of cajun, lemon pepper, garlic butter, or fully loaded seasoning. Select spice level: non-spicy to extra hot.

White or fried rice, ideal as a side.

Garlic bread or French roll, served alongside seafood dishes.

Hot tea selection featuring jasmine, premium green, lemon ginger, and pomegranate raspberry flavors.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

Java chip blended iced coffee with optional whipped cream.

Chilled, blended coffee with smooth caramel sauce. Optional whipped cream topping.

Iced mocha cappuccino with option for whipped cream.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 20 oz bottle of Dr Pepper, featuring its signature blend of 23 flavors.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing, aromatic peach-flavored tea

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Effervescent, chilled sparkling beverage.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

Grilled chicken skewers seasoned with a zesty orange marinade, served with a side of fresh lettuce and tomato slices.

Tender chicken wings glazed with honey sriracha sauce, garnished with fresh green onions and served on crisp lettuce leaves.

Tender chicken pieces mixed with fluffy fried rice, carrots, peas, and green onions.

Tender chicken strips with rice noodles, bean sprouts, shredded carrots, crushed peanuts, and a lime wedge, all tossed in a savory Pad Thai sauce.

Stir-fried rice noodles with shrimp, chicken, tofu, bean sprouts, and peanuts, garnished with shredded carrots and lime wedge.

Wide rice noodles stir-fried with soy sauce, broccoli, carrots, and tofu, creating a savory and balanced dish.

Clams with choice of spice level from non to hot spicy, seasoned with Cajun, lemon pepper, garlic butter, or fully loaded options.

Mussels with choice of spice level: non spicy to hot spicy. Seasoned with Cajun, lemon pepper, garlic butter, or fully loaded seasoning.