Siena Cafe • Italian • Bar • Restaurant Menu

Poached eggs, crispy canadian bacon, hollandaise sauce on english muffion served with home fries and farmer salad

Kale and sage served

Kale and sage served with home fries and farmer salad

Crispy bacon, mushroom, caramelized onion, served with home fries and farmer salad

Tomato and avocado served home fries and farmer salad

Sunnyside, over easy, poached or scrambled with bacon, home fries, and farmer salad

Two eggs sunny side, hollandaise sauce, home fries and farmer salad

Kale, pancetta, poached egg, cracked black pepper

Smashed avocado, tomato, jalapeno, and poached eggs on sourdough toast served with arugula, tomatoes, and onion salad

Thick cut sourdough bread, fresh strawberries, sliced almonds, dusted with sugar

Fresh blueberry, lemon curd

Fresh sliced strawberry, blueberry curd

Light and fluffy pins style pizza, vodka sauce, mozzarella, parmesan

Sunny side egg, cheddar, lettuce, tomato, red onion, served with fries and salad

Soda gun

Avocado, raw vegetable salad

Shaved pecorino cheese, capers, lime, arugula, EVOO

Pistachio pesto, tomato, balsamic glaze

Chilled shrimp, 4 pieces with cocktail sauce and lemon

Prince Edward mussels with tomato sauce and crostini

Garlic and oil

Lightly battered, tomato sauce and lemon wedge

Baked fresh mozzarella, ricotta, basil and tomato sauce

Parmesan, truffle with aioli sauce

100% beef served with tomato sauce ricotta and crostini

Arugula, tomato, white beans, lemon, EVOO

Baked little neck clams, seasoned bread crumbs, lemon, white wine

Little neck clams, seasoned bread crumbs baked, lemon, butter

Risotto, mozzarella, tomato sauce

Lightly floured, aioli sauce, lemon wedge

Served with french fries and honey mustard

Lightly floured, aioli sauce

Crispy mozzarella sticks with marinara sauce

Arugula, cherry tomato, fresh mozzarella, vinaigrette

Thinly pounded chicken served over homemade pasta

Artichoke, pepperoncini, rosemary potatoes, spicy sausage, garlic butter sauce

Fresh mozzarella baked over zucchini noodles

Char-grilled over roasted cauliflower, risotto, pistachio pesto

Colorado chops served with roasted rosemary potatoes, au jus, pesto

Baked with lemon, butter, white wine over sauteed spinach

Char-grilled over soft polenta, spicy apricot mostarda

Black Angus rib eye, with garlic parmesan mashed potatoes with crispy onions

Served over vegetable ratatouille, cauliflower puree, topped with crispy potato strings

Lemon, garlic, and white wine over homemade pasta

Grilled portobello mushroom, roasted red peppers, crispy onion ring, truffle fontina sauce served with parmesan truffle fries

Prince Edward mussels, little neck clams, bay scallops, and jumbo shrimp served over saffron risotto

Veal medallions, thinly pounded sauteed with lemon, wine, capers over spinach

Prosciutto di parma, eggplant, fresh mozarella, marsala wine over sauteed spinach

Braised short rib ragu, ricotta gnocchi

Shrimp and calamari sauteed fra diablo sauce

Topped with crab in a pink lobster sauce

Spaghetti, pecorino, black pepper, butter

Sauteed shrimp and spicy sausage, creamy vodka sauce

Wild mushroom, asparagus, cherry tomato, truffle- fontina sauce

Ricotta gnocchi, basil pesto sauce, toasted pignoli nuts

Fresh mozzarella, ricotta, parmesan, beef ragu

Tomato and cream sauce

Home-made, slow stirred, bolognese sauce

Egg, pecorino cheese, pancetta, salt, pepper

Beef and ricotta meatballs, marinara sauce

Goat cheese, capers, EVOO

Whipped ricotta, provolone, honey

Pesto, fresh mozzarella, thinly sliced prosciutto

Ricotta tortellini, home made chicken bone broth

Meatball, orzo, spinach, tomato, carrot, parmesan

Prosciutto di parma, capicola, soppressata, mortadella, crostini, olives

Prosciutto di parma, capicola, soppressata, mortadella, pecorino, provolone, crostini, olives, grapes, fig jam

Red grapes, pear, pecan, mixed greens, champagne dressing

Cherry tomato, red onion, shredded carrots, mixed greens, vinaigrette dressing

Roasted red pepper, tomato, arugula, parmesan dressing

Endive, arugula, radicchio, shaved parmesan, vinaigrette dressing

Portobello mushroom, fresh mozzarella, roasted red pepper, balsamic glaze

Char-grilled chicken, turkey bacon, avocado, romaine lettuce, tomato, creamy caesar dressing

Fresh mozzarella, tomato sauce

Eggplant, zucchini, mushrooms, roasted peppers, provolone, balsamic glaze

Skirt steak, sauteed mushroom , onion, mozzarella

Pat La Freida beef, portobello mushroom, red pepper, crispy onion ring, fontina truffle sauce

Pat La Freida beef, jalapeno, turkey bacon, American cheese, house sauce

Pat La Freida beef, grilled onion, mushroom, American cheese, BBQ sauce

Prosciutto di parma, arugula, tomato, shaved parmesan, lime juice, EVOO

Porcini mushroom, truffle, and fontina fondue

Vodka sauce

Layers of espresso drench sponge cake divided by mascarpone cream and dusted with cocoa powder

Bourbon dulce de leche

Milky sponge cake with whipped cream and fresh strawberries

Short pastry base filled with chantilly cream, topped with layer sponge cake and garnished with assorted berries

Chocolate and vanilla gelato, cherry and almond center, coated in chocolate

Grilled salmon with charred cauliflower, cherry tomatoes, and broccoli rabe in a Dijon mustard sauce

Marinated skirt, steak, chimichurri sauce with truffle parmesan fries

Ravioli, stuffed with fresh lobster, served with creamy pink lobster sauce, chopped shrimp, and topped with baby arugula

Italian sausage and sautéed broccoli, raw with minced garlic cloves and extra-virgin olive oil

Sautéed wild mushrooms, extra-virgin, olive oil, chili, and herbs

Jalapeno infused tequila, pineapple, agave, cucumber, fresh lime rocks

Fidenza vodka, lime, cranberry, triple sec served in coupe glass

Tito vodka, mango, lime, hellfire bitter, ginger beer

Leblon cachaca, sugar, muddled limes, passion fruit, soda in a tall glass

Choice of lime, strawberry, or passion fruit

Campari, gin, vermouth, topped with prosecco, orange wheel

Woodford reserve, brown sugar, orange, bitters, lemon peel

Mescal, lime, pineapple, honey, hellfire bitters, served up

Red or white with mixed fruit

Aperol, prosecco, orange wheel

Hot or cold

Assorted

Soda gun

Choose 2: Polpette | Fried Calamari | Burrata, Pesto and Arugula | Arancini | Parmesan Truffle Fries

Choose 2: Chicken Milanese - Arugula, tomato, fresh mozzarella, balsamic vinaigrette | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - Sautéed over fresh home made spaghetti | Eggplant Parmigiana - Served over zucchini noodles | Rigatoni Vodka - With burrata cheese and vodka sauce

Assorted fresh fruit & cannoli

Choose 3: Baked Clams Oregenata | Polpette | Arancini | Parmesan Truffle Fries | Cheese Board, Olives, Crostini | Pei Mussels Marinara | Beef Carpaccio Fried Calamari with Cherry Peppers

Choose 3: Chicken Milanese - Arugula, tomato, fresh mozzarella, balsamic vinaigrette | Chicken Parmigiana - Served with home made pasta | Veal Piccata - Lemon capers, and spinach | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - Sautéed over fresh home made spaghetti | Eggplant Parmigiana - Served over zucchini noodles | Rigatoni alla Vodka Burrata - Burrata cheese and vodka sauce | Rigatoni Bologonese - Homemade bolognese sauce

Assorted Fresh Fruit, Flourless Chocolate Cake, Cheesecake, Tiramisu, Cannoli

Choose 1 per individual: Farmer Green Salad | Kale Caesar Salad | Burrata, Pistachio, Arugula

Choose 1 per individual: Rib Eye Steak - Garlic parmesan mashed potato, crispy onions | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - Over fresh spaghetti | Eggplant Parmigiana - Served over zucchini noodles | Fusili Fontina - Truffle, mushroom, asparagus | Pollo Burrata Vodka - Served with home made campanelli pasta

Assorted fresh fruit, tiramisu and cannoli Coffee, tea & soft drinks included

Choose 1 per individual: Chicken Milanese - Arugula, tomato, fresh mozzarella, vinaigrette | Chicken Parmigiana - Served with fresh home made spaghetti | Salmon di Casa - Risotto, roasted cauliflower, pistachio pesto | Linguini White Clam Sauce - Little neck clams, white clam sauce | Fusili Fontina - Truffle, mushroom, asparagus

Assorted fresh fruit

Parmesan, truffle with aioli sauce

Lightly battered, tomato sauce, and lemon wedge

Served with blue cheese

Garlic, oil

Prosecco

Red or white with mixed fruit

Choice of lime, strawberry, or passion fruit