Sidechick Menu

Fried chicken breast with lemon pepper, buffalo sauce, and ranch. Served on a H&F bun with LTOP.

A blend of buttermilk, garlic, onion, and spices, this ranch sauce is typically made in-house, offering a tangy and creamy accompaniment to a variety of breakfast dishes.

Buttermilk marinated all-natural fried or grilled chicken topped with shredded lettuce, tomato, onion, dill pickles, and white BBQ sauce on an H&F bun.

4 white meat chicken marinated in buttermilk and fried in our signature seasoning tossed in BBQ, Buffalo, maple chili, or lemon pepper. Served with ranch or blue cheese and one side.

A dressing combining mayonnaise, chili sauce, garlic, and a blend of spices for a savory and slightly tangy flavor profile.

Popular. Chopped green tomatoes sweet pickled and fried in our signature seasoning.

Two 4oz patties with American cheese, and burger sauce, LTOP on a H&F bun.

Grilled chicken breast topped with Swiss, caramelized onion, and bacon on Texas toast.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Grilled or fried chicken smothered in buffalo sauce and Blue cheese dressing on a H&F bun.

Buttermilk fried or grilled chicken breast with goat cheese, red onion, arugula and peach preserves.

Grilled chicken breast topped with Swiss, caramelized onion, and bacon on Texas toast.

Buttermilk marinated all-natural fried or grilled chicken topped with shredded lettuce, tomato, onion, dill pickles, and white BBQ sauce on an H&F bun.

Pulled BBQ chicken topped with Atlanta hot slaw and dill pickles on Texas toast.

Pimento cheese on grilled wheat bread with tomato and pickles on the side.

Two 4oz patties with American cheese, and burger sauce, LTOP on a H&F bun.

Blackened chopped chicken with sautéed onion, pepper, and tomato on a baguette with remoulade and chopped lettuce.

Thinly sliced potatoes fried until golden and seasoned lightly.

Popular. Chopped green tomatoes sweet pickled and fried in our signature seasoning.

Crisp, refreshing shredded cabbage salad, delicately dressed.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

A blend of buttermilk, garlic, onion, and spices, this ranch sauce is typically made in-house, offering a tangy and creamy accompaniment to a variety of breakfast dishes.

A dressing combining mayonnaise, chili sauce, garlic, and a blend of spices for a savory and slightly tangy flavor profile.

Blue cheese sauce typically includes a rich blend of blue cheese, creating a creamy texture ideal for enhancing various breakfast dishes.

Crafted with a base of apple cider and dijon mustard, this vinegar-based sauce combines tangy and sharp flavors, suitable for enhancing a variety of dishes.

A blend of anchovies, garlic, parmesan cheese, and egg yolks, typically emulsified with olive oil to create a creamy dressing.

A spicy condiment made with cayenne peppers, vinegar, and garlic, often used to coat chicken wings.

Made from the sap of maple trees, this syrup is a sweet addition to various dishes.

Crispy thick-cut, smoked to perfection.

Avocado, typically served as a smooth, rich sauce, complementing various breakfast dishes.

Goat cheese typically paired with a variety of fresh greens, nuts, and a house-made dressing.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.