Sidebar Columbus Menu

With spicy rocotto sauce.

Grilled chicken and topped with chimichurri sauce.

Vegetarian. Gluten-Free. Spicy. Roasted potatoes with spicy garlic aioli.

Pastel de vainilla suave relleno de Grand Marnier y tres tipos de leche. / Soft vanilla cake filled with Grand Marnier and three types of milk.

Sweet, caramelized plantain slices, perfectly fried to a golden brown.

comes with side of spicy rocotto sauce.

Baked with Parmesan cheese and huancaina sauce, and side of grilled baguette.

Marinated with garlic soy sauce with cilantro-lemon aioli.

With a side of pico de gallo.

Slices of aged Spanish cheese and mixed olives.

Vegetarian. Tomato and goat cheese dip, and grilled pita.

With a side of pico de gallo.

Marinated in olive oil, with garlic cloves, lemon, spices and fresh herbs.

Vegetarian. Fried sweet plantain, queso fresco and guava paste

With chicken stock, potatoes, celery carrots and spinach, comes with grilled pita.

Layered with spinach, marinara, mozzarella cheese and asparagus on the side.

Vegetarian. Gluten-Free. Sautéed mushrooms with sherry wine, fresh garlic and side of grilled pita.

Vegetarian. Gluten-Free. Spicy. Roasted potatoes with spicy garlic aioli.

Poblano pepper stuffed with Gouda cheese, topped with tomato sauce, Cheddar-Monterey-Jack cheese, and baked. Garnished with Pico de Gallo and sour cream.

Fresh house-made Guacamole and crispy chips.

7oz. Norwegian pan-seared blackened salmon skewer, with peppers, onions and topped with corn salsa.

Sautéed squid in our sofrito sauce, and grilled baguette, (sofrito sauce: tomato, red onions, celery, red pepper paste, and cilantro)

Baked with Parmesan cheese and huancaina sauce, and side of grilled baguette.

Sautéed with fresh garlic, chilies, sherry wine, parsley, and grilled baguette

With lemon, cream cheese, olive oil, and capers with bruschetta.

Marinated with garlic soy sauce with cilantro-lemon aioli.

8oz. pan-seared Mahi fillet topped with creamy coconut milk sauce. Served with white rice.

House-made lobster ravioli, tossed with diced tomato-caper sauce and asparagus.

With spicy rocotto sauce.

with house-made marinara sauce and grilled baguette.

comes with side of spicy rocotto sauce.

Sautéed with onions, zucchini, squash, red pepper, garlic tomato sauce & served with a grilled baguette.

Sautéed with vegetable oil salt\pepper

Sweet, caramelized plantain slices, perfectly fried to a golden brown.

Fluffy steamed white rice garnished with fresh cilantro and red bell pepper strips.

Grilled pita slices with a lightly charred surface, offering a simple and versatile side.

Tossed with sweet baby peppers, cilantro, pine nuts, olive oil and fresh lemon juice.

Soft and fluffy bread rolls, perfect for pairing with butter.

With cream and parmesan cheese.

Black bean soup garnished with pico de gallo.

With oil and salt\pepper

Red skin potatoes with butter, garlic and cream.

A colorful medley of sautéed zucchini, carrots, red onions, bell peppers, and broccoli, seasoned with herbs.

Field greens, Manchego cheese, artichokes, roasted red peppers, caramelized pecans & balsamic vinaigrette.

Iceberg lettuce wedge, crispy bacon, tomatoes, crumbled blue cheese, and drizzled with blue cheese dressing.

Chorizo, jamon prosciutto, roasted peppers, olives, tomatoes & mozzarella cheese.

House-made marinara, mozzarella, cherry tomatoes, red onions, jalapenos, grilled chicken and cilantro.

Smoked salmon, dill,cream cheese, arugula, avocado & mozzarella cheese.

stir-fried Beef tenderloin, onions, peppers, tomatoes, mozzarella provolone cheese, and cilantro leaves.

Housemade marinara sauce, mozzarella, pepperoni, and fresh herbs.

Tomatoes sauce, mozzarella, and roasted vegetables.

Pastel de vainilla suave relleno de Grand Marnier y tres tipos de leche. / Soft vanilla cake filled with Grand Marnier and three types of milk.