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Sichuan Legend Hotpot and More! Menu

9992 Main St, Fairfax, VA 22031
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  • American Classic - Appetizer

    • Egg Roll (2)

      Egg roll with pork and vegetable.
      $4.75

    • Vegetable Roll (2)

      Crispy rolls filled with a mix of fresh vegetables, wrapped in a light, golden pastry.
      $4.75

    • Crab Rangoon (8)

      Creamy crab and cheese mixture tucked inside crispy wonton wrappers.
      $10.75

    • Pan Fried Dumplings (6)

      Pan-fried dumplings typically filled with a savory mix of pork and vegetables, served in a set of six.
      $11.75

    • Steamed Dumplings (6)

      Tender dough pockets filled with a mix of seasoned pork and assorted vegetables, traditionally steamed to achieve a soft texture.
      $10.75

    • Fried Wonton (8)

      Deep-fried wontons, typically filled with a mixture of minced pork, encased in a thin, crisp wrapper.
      $8.35

    • Sesame Ball (6)

      Sesame balls, served in a set of six, are crispy, golden treats made from glutinous rice flour, filled with sweet red bean paste, and coated in sesame seeds.
      $8.35

    • Fried Chicken Wings (6)

      Chicken wings, deep-fried until golden, typically seasoned with a blend of spices.
      $11.75

    • Scallion Pancakes

      Crispy, savory pancakes infused with fresh scallions
      $8.35

    • Fried Squid

      Squid lightly battered and deep-fried, often accompanied by a sweet chili dipping sauce.
      $11.95

  • American Classic - Soup

    • Egg Drop Soup

      Silky broth with ribbon-like egg strands. Options in small or large.
      $3.55

    • Hot & Sour Soup

      Spicy.
      $3.55

    • Wonton Soup

      Broth with delicate wontons, options for small or large servings.
      $3.55

    • Chicken & Corn Soup

      A soup combining tender chicken pieces, sweet corn, and egg, often enriched with scallions in a savory broth.
      $10.75

    • Vegetable Tofu Soup

      Soft tofu and a medley of vegetables simmered together in a clear, savory broth.
      $10.75

    • Sham See Soup

      Shrimp, beef , chicken and vegetables.
      $11.95

  • American Classic - Rice & Noodles

    • Fried Rice

      Savory fried rice with shrimp, tender chicken, and beef, stir-fried with vegetables and seasoned to perfection.
      $15.55

    • Yang Chow Fried Rice

      Aromatic fried rice with shrimp, tender beef slices, scrambled eggs, peas, and carrots.
      $15.55

    • Lo Mein (Soft Noodle)

      Soft noodles stir-fried with shrimp, chicken, beef, onions, and carrots.
      $15.55

    • Stir Fried Udon Noodle

      Udon noodles stir-fried with a mix of vegetables, offering a simple yet satisfying dish.
      $15.55

    • Pan-Fried Noodle

      Choice of shrimp, beef, chicken, pork, vegetables or combination.
      $23.95

  • American Classic - Chef Specialties

    • Triple Delights

      Jumbo shrimp, sliced beef and chicken sauteed with broccoli, mushrooms, carrots, snow peas, zucchinis in white sauce.
      $20.95

    • Kung Pao Triple Delight

      Spicy.
      $20.95

    • Happy Family

      Jumbo shrimp, lobster meat, slice beef and chicken sautéed with broccoli, mushrooms, celery, carrots, snow peas, zucchinis in chef's special sauce.
      $20.95

  • American Classic - Chicken

    • Chicken With Broccoli

      Tender chicken pieces stir-fried with fresh broccoli florets in a savory sauce.
      $17.95

    • Kung Pao Chicken

      Spicy.
      $17.95

    • General Tso's Chicken

      Spicy.
      $17.95

    • Sweet & Sour Chicken

      Crispy chicken pieces with pineapple, bell peppers, onions, and carrots, served with a tangy sweet and sour sauce.
      $17.95

    • Sesame Chicken

      Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.
      $17.95

    • Hunan Chicken

      Spicy.
      $17.95

    • Orange Chicken

      Spicy.
      $17.95

    • Chicken With Cashew Nuts

      Tender chicken pieces stir-fried with crunchy cashew nuts, crisp vegetables, and a savory sauce.
      $17.95

    • Chicken With Mixed Vegetable

      Tender chicken pieces stir-fried with bell peppers, onions, carrots, mushrooms, and green beans in a savory sauce.
      $17.95

    • Chicken With Garlic Sauce

      Spicy.
      $17.95

    • Moo Shu Chicken 4 Pancakes

      Stir-fried chicken with cabbage, carrots, and green onions, accompanied by four thin pancakes.
      $17.95

    • Black Pepper Chicken

      Tender chicken cooked in a zesty and aromatic black pepper sauce.
      $17.95

    • Chicken In Black Bean Sauce

      Spicy.
      $17.95

    • Moo Goo Gai Pan

      Tender chicken slices stir-fried with mushrooms, snow peas, carrots, and bamboo shoots in a light savory sauce.
      $17.95

    • Szechuan Chicken

      Spicy.
      $17.95

    • Chicken With Snow Peas

      Stir-fried chicken paired with crisp snow peas in a savory sauce.
      $17.95

    • Curry Chicken

      Spicy.
      $17.95

    • Szechuan Popcorn Chicken

      Spicy!
      $23.95

  • American Classic - Beef

    • Beef With Broccoli

      Tender beef sautéed with fresh broccoli.
      $15.95

    • Beef With Mixed Vegetables

      Juicy beef stir-fried with a colorful array of seasonal vegetables.
      $15.95

    • Hunan Beef

      Spicy.
      $15.95

    • Pepper Steak With Onion

      Juicy steak, seasoned with peppercorn, topped with sautéed onions.
      $19.15

    • Moo Shu Beef With 4 Pancakes

      Shredded beef stir-fried with cabbage, carrots, and scrambled eggs, served with four thin pancakes for wrapping.
      $19.15

    • Crispy Beef

      Spicy.
      $21.55

    • Mongolian Beef

      Tender beef slices stir-fried with onions and scallions in a savory sauce.
      $19.15

    • Beef With Snow Peas

      Savory stir-fried beef with fresh, crunchy snow peas.
      $19.15

    • Szechuan Beef

      Spicy.
      $19.15

    • Szechuan Green Beans With Beef

      Spicy.
      $19.15

    • Beef With Scallops

      Sliced beef and scallops sautéed with mixed vegetables in a savory brown sauce.
      $19.15

    • Orange Beef

      Spicy.
      $19.15

    • Sesame Beef

      Tender beef strips glazed in a savory sesame sauce.
      $19.15

    • Beef With Garlic Sauce

      Spicy.
      $19.15

  • American Classic - Seafood

    • Shrimp With Broccoli

      Succulent shrimp and fresh broccoli.
      $19.15

    • Sweet & Sour Shrimp

      Succulent shrimp in a tangy sweet and sour glaze.
      $19.15

    • Kung Pao Shrimp

      Spicy.
      $19.15

    • Shrimp With Cashew Nuts

      Shrimp paired with crunchy cashew nuts- a delightful savory fusion.
      $19.15

    • Coconut Shrimp

      Crispy coconut-crusted shrimp- perfect for dipping.
      $22.95

    • Shrimp With Mixed Vegetables

      Succulent shrimp tossed with fresh seasonal vegetables.
      $19.15

    • Shrimp With Lobster Sauce

      Shrimp sautéed with peas and carrots, typically includes a savory egg sauce.
      $19.15

    • Hunan Shrimp

      Spicy.
      $19.15

    • Orange Shrimp

      Spicy.
      $19.15

    • Shrimp With Snow Peas

      Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.
      $19.15

    • Scallops With Mixed Vegetables

      Scallops and a medley of vegetables stir-fried, typically including broccoli, carrots, mushrooms, and snow peas in a light, savory sauce.
      $20.35

    • Scallops With Garlic Sauce

      Spicy.
      $20.35

    • Seafood Combo

      A medley of shrimp, scallops, squid, and crab meat, typically sautéed with a selection of mixed vegetables in a light, savory sauce.
      $20.35

    • Salt And Pepper Shrimp

      Lightly battered shrimp, fried and tossed with a mix of salt, pepper, onions, and jalapeños.
      $20.35

    • Salt And Pepper Squid

      Strips of squid, deep fried and tossed with a blend of salt and black pepper, typically includes sautéed onions.
      $20.35

  • American Classic - Pork

    • Pork With Dry Bean Curd

      Savory pork strips stir-fried with tender dry bean curd, mushrooms, and green onions in a rich sauce.
      $17.95

    • Twice Cooked Pork

      Spicy.
      $17.95

    • Moo Shu Pork With 4 Pancakes

      Shredded pork, mushrooms, bamboo shoots, and cabbage, sautéed and served with plum sauce, wrapped in four thin pancakes.
      $17.95

    • Pork With Garlic Sauce

      Spicy.
      $17.95

  • American Classic - Vegetables

    • Szechuan Style Green Beans

      Crispy green beans stir-fried with garlic, ginger, and dried red chilies, seasoned with Szechuan spices.
      $16.75

    • Tofu Family Style

      Crispy tofu with broccoli, snap peas, mushrooms, and carrots, all coated in a savory sauce.
      $16.75

    • Ma Po Tofu

      Soft tofu cubes in a spicy, savory sauce with minced pork, fermented black beans, and green onions.
      $19.95

    • Broccoli With Garlic Sauce

      Tender broccoli florets stir-fried in a savory garlic sauce, featuring a blend of aromatic spices.
      $16.75

    • General Tso's Tofu

      Crispy tofu cubes glazed in a savory-sweet sauce, complemented by vibrant broccoli and bell peppers.
      $16.75

    • Curry Vegetables

      A medley of broccoli, carrots, bell peppers, and cauliflower, coated in a savory curry sauce, served over a bed of rice.
      $16.75

    • Eggplant With Garlic Sauce

      Tender eggplant pieces in a savory garlic sauce, garnished with fresh green onions.
      $16.75

    • Curry Tofu

      Tofu and vegetables simmered in a rich curry sauce with broccoli, bell peppers, and spices.
      $16.75

    • Sautéed Mixed Vegetables

      Broccoli, carrots, mushrooms, and bok choy sautéed with a selection of other seasonal vegetables in a light, savory sauce.
      $16.75

    • Sautéed Spinach

      Spinach sautéed with garlic, typically prepared with a hint of olive oil.
      $16.75

  • American Classic - Egg Foo Young

    • Egg Foo Young

      Choice of shrimp, beef, chicken, pork, vegetables or combination.
      $19.95

  • American Classic - Teriyaki

    • Teriyaki

      Choice of shrimp, beef, chicken, pork, or combination.
      $19.95

  • The Legend - Appetizer / 頭 抬

    • Spicy Beef Jerky / 香辣牛肉乾

      Marinated beef strips with a spicy kick, garnished with sesame seeds and a sprig of cilantro.
      $15.95

    • Sliced Beef And Pork Tongue In Chili Sauce / 夫妻肺片

      $15.95

    • Beef Tendon With Mixed Chili Powder / 乾拌牛腱

      Beef tendons tossed with a mix of mixed chili powders, offering a chewy texture and a spicy kick.
      $15.95

    • Five Spice Braised Beef / 五香 滷 牛肉

      Beef slowly braised with a blend of five spices, offering a savory and aromatic experience.
      $15.95

    • Scallion Pancake / 葱油 餅

      Savory flatbread, folded with oil and minced scallions, pan-fried to achieve a crisp exterior and tender interior.
      $8.95

    • Fried Calamari/炸鱿鱼

      Calamari rings, battered and deep-fried, typically includes a blend of spices for seasoning.
      $11.95

    • Crispy Peanuts / 油酥 花生

      Deep-fried peanuts, typically crunchy and savory, offering a delightful nutty snack.
      $5.95

  • The Legend - Soup / 湯類

    • Duck Blood Vermicelli Sour Soup / 鴨血 粉絲 酸湯

      Duck blood, vermicelli noodles, and a blend of sour seasonings create this Chinese sour soup, often enhanced with tofu and various traditional spices.
      $14.95

    • West Lake Minced Beef Egg Soup / 西湖 牛肉 羹

      Minced beef and egg gently swirled into a clear, savory broth, typically accompanied by cilantro and hints of mushroom.
      $14.95

    • Vegetable Tofu Soup / 素菜 豆腐 湯

      Mixed vegetables and soft tofu in a clear, savory broth.
      $13.95

    • Fried Egg Tomato Soup / 番茄 煎蛋 湯

      Tomatoes and gently fried eggs come together in a comforting soup, often garnished with green onions and seasoned lightly.
      $14.95

  • The Legend - Rice / Noodles Noodles / Rice Noodles

    • Dandan Dry Noodles

      Boiled noodles mixed with a spicy sesame-peanut sauce, minced pork, and typically includes pickled vegetables, garnished with scallions and crushed peanuts.
      $15.95

    • Sichuan Style Beef Soup Noodles / 川味 牛肉 麵

      House-made wheat noodles in a spicy Sichuan beef broth, typically includes beef slices, bok choy, green onions, and cilantro in a numbing and spicy soup base.
      $19.95

    • Tomato Beef Soup Noodles / 番茄 牛肉 麵

      Tomato beef soup noodles typically feature a rich tomato broth combined with tender slices of beef and fresh noodles, garnished with green onions.
      $19.95

    • Sour Cabbage Beef Soup Noodles / 酸菜 牛肉 麵

      Sour cabbage and thinly sliced beef served in a broth over noodles, garnished with green onions.
      $19.95

    • Braised Beef Soup Noodles / 紅燒 牛肉 麵

      Wheat noodles served in a rich broth with tender braised beef, typically accompanied by vegetables and seasoned with a blend of spices.
      $19.95

    • Hot & Sour Pork Intestine Soup Rice Noodles / 酸辣 肥腸 粉

      Rice noodles in a spicy and sour broth, traditionally served with pork intestine and seasoned with a blend of Chinese spices.
      $19.95

    • Young Chow Fried Rice / 扬州 炒饭

      A classic mix of shrimp, peas, carrots, and scrambled eggs stir-fried with seasoned rice.
      $15.95

    • Egg Fried Rice

      Savory fried rice with scrambled eggs and fresh vegetables.
      $15.95

  • The Legend - Legend's Special / 傳奇 推薦

    • Mala Dry Hot Pot / 麻辣 香 鍋

      Stir-fried with a variety of meats and vegetables, the mala dry hot pot typically includes beef, shrimp, lotus roots, and tofu, seasoned with Szechuan peppercorns for a numbing spice.
      $41.95

    • Chengdu Mala Hot Pot / 成都 滋味 冒 菜

      $41.95

    • Duck Blood , Tripe And Vegetables In Chili Sauce / 毛血旺

      Duck blood, tripe, and mixed vegetables simmered in a spicy chili sauce, embodying the bold flavors characteristic of traditional Chinese cuisine.
      $28.95

    • Fried Whole Fish In Special Sauce/烤鱼

      Fried whole fish, delicately coated and fried, then lavishly topped with a unique, house-special sauce, typically includes a medley of vegetables and spices.
      $49.95

    • Steamed Whole Fish / 清蒸 金魚

      Steamed whole fish, garnished with ginger and scallion, served in a light soy sauce.
      $41.95

    • Bean Paste Whole Fish / 豆瓣 全 魚

      Whole fish sautéed and served with a bean paste sauce, typically includes a blend of spices and herbs to enhance the savory notes.
      $41.95

  • The Legend - Poultry / 雞 、 鴨 類

    • Spicy Popcorn Chicken / 辣子雞丁

      Crispy chicken bites stir-fried with dried chili peppers, garnished with sesame seeds.
      $23.95

    • Braised Duck With Konjac / 魔芋燒鴨

      Duck braised with konjac, a gelatinous product made from the konjac plant, often accompanied by traditional Chinese spices and sauces.
      $27.95

    • Crispy Duck /香酥鸭

      Duck marinated in a blend of spices, steamed to tenderize, then deep-fried to achieve a crispy exterior.
      $37.95

    • Salty Duck /盐水鸭

      Duck marinated in a blend of salt and spices, typically served as a delicately seasoned, succulent dish.
      $37.95

  • The Legend - Pork / 豬肉 類

    • Spicy Stir - Fried Intestine With Hot Peppers / 乾 煸 肥腸

      Pork intestines stir-fried with hot peppers, typically includes a mix of spices for a bold and spicy flavor profile.
      $21.95

    • Spicy Dry Pot Intestine With Vegetables / 幹鍋 肥肠

      Tender pork intestines stir-fried with cauliflower, celery, and spicy chili peppers, creating a harmonious blend of textures and flavors.
      $26.95

    • Braised Pork Intestine / 紅燒 大腸

      Pork intestine slowly braised with a blend of spices and sauces, typically includes tofu and assorted vegetables for a balanced flavor profile.
      $23.95

    • Spicy Soft Tofu With Pork Intestine / 麻辣 豆花 肥腸

      Soft tofu and pork intestine simmered in a spicy sauce, typically includes Sichuan peppercorns for a numbing effect.
      $23.95

    • Sour Cabbage With Duck Blood , Intestine / 酸菜 腸 旺

      Duck blood and pork intestines stewed with sour cabbage, reflecting a traditional blend of savory and tangy flavors.
      $23.95

    • Stir - Fried Pork Kidney / 火爆 腰花

      Tender stir-fried pork kidney with sliced bamboo shoots, crunchy wood ear mushrooms, and green bell peppers.
      $21.95

    • Sichuan Style Double Cooked Pork Belly/回锅肉

      Tender slices of pork belly stir-fried with green onions, leeks, and aromatic spices in a savory Sichuan sauce.
      $21.95

    • Shredded Pork With Garlic Sauce / 魚香 肉絲

      Shredded pork stir-fried with garlic sauce, typically includes wood ear mushrooms, bamboo shoots, and vegetables like bell pepper and celery, in a spicy and tangy sauce.
      $21.95

    • Shredded Pork With Sliced Hot Pepper / 尖椒 肉絲

      Shredded pork stir-fried with sliced hot peppers, typically including a mix of vegetables for a spicy and savory dish.
      $21.95

    • Steamed Sliced Pork Belly With Dry Sprouts / 芽菜 扣肉

      Steamed sliced pork belly with dry sprouts typically includes tender slices of pork belly layered with dry sprouts, steamed to meld the flavors together.
      $23.95

    • Chinese Bacon With Garlic Sprouts / 蒜苗腊肉

      Sliced Chinese bacon stir-fried with garlic sprouts, capturing the essence of traditional flavors in each bite.
      $21.95

    • Pork Meatballs In Brown Sauce / 四喜 丸子

      Pork meatballs in brown sauce, or 四喜丸子, are tender pork meatballs braised in a savory brown sauce, typically accompanied by vegetables.
      $23.95

    • Salt And Pepper Pork Knuckles / 椒鹽 豬手

      Deep-fried pork knuckles seasoned with a blend of salt and pepper, typically accompanied by a mix of diced chili peppers and onions for added flavor.
      $21.95

    • Spicy Pork Knuckles / 飄香 豬手

      Pork knuckles braised and then stir-fried with a spicy chili sauce, typically including jalapenos and celery.
      $21.95

    • Shredded Pork With Chef Special Sauce / 京 醬肉 絲

      Shredded pork sautéed in a unique chef's special sauce, typically accompanied by select vegetables for a balanced flavor profile.
      $23.95

    • Spicy Pork Baby Ribs / 香辣 仔 排

      Tender baby ribs seasoned with a spicy blend, typically includes a mix of chili peppers and a hint of garlic, sautéed to enhance the flavors.
      $21.95

    • Braised Sweet And Sour Pork Ribs / 糖醋 排骨

      Pork ribs slowly braised and then coated in a tangy sweet and sour sauce, often accompanied by hints of bell pepper and pineapple.
      $21.95

    • Minced Pork With Preserved String Beans / 酸 豆角 末

      Minced pork stir-fried with preserved string beans, typically includes garlic and a blend of savory spices.
      $19.95

    • Braised Pork In Brown Sauce / 紅 燒肉

      Pork belly slowly braised in a traditional brown sauce, typically includes a blend of soy sauce, sugar, and spices.
      $21.95

  • The Legend - Beef / 牛肉 類

    • Cumin Beef / 孜然 牛

      Sliced beef stir-fried with cumin, typically includes onions and a mix of spices for a distinctive taste.
      $23.95

    • Spicy Hot Pot Beef Brisket / 火鍋 肥牛

      Thinly sliced beef brisket served in a spicy broth, typically includes a variety of vegetables for a satisfying hot pot experience.
      $23.95

    • Tomato Beef Brisket With Enoki Mushroom / 金湯 肥牛

      Beef brisket and enoki mushrooms simmered in a rich tomato broth, typically includes hints of garlic and ginger for added depth.
      $23.95

    • Shredded Beef With Bamboo Shoots / 鮮筍牛肉 絲

      Shredded beef and bamboo shoots stir-fried, typically includes scallions in a savory soy-based sauce.
      $21.95

    • Spicy Boiled Sliced Beef / 水煮牛

      Sliced beef boiled in a spicy broth, typically includes bean sprouts, cabbage, and a rich blend of Sichuan peppercorns and chili oil.
      $24.95

    • Beef With Fresh Bamboo Shoots / 鮮筍 燒 牛 肉

      Sliced beef stir-fried with fresh bamboo shoots, typically includes a savory brown sauce.
      $28.95

  • The Legend - Seafood / 海鮮 類

    • Salt And Pepper Shrimp / 椒鹽蝦

      Lightly battered shrimp, typically includes onions, jalapeños, seasoned with salt and pepper, and stir-fried to a crisp finish.
      $21.95

    • Cumin Fish / 孜然魚

      Lightly battered fish seasoned with cumin and stir-fried with chili peppers, onions, and zucchini, typically includes a blend of spices for a distinctive taste.
      $23.95

    • Spicy Soft Tofu With Fish / 麻辣豆花 魚

      Silken tofu and fish fillet, typically braised with garlic, ginger, and a spicy Sichuan sauce, garnished with green onions and sichuan peppercorns.
      $23.95

    • Boiled Fish Fillet In Spicy Chili Soup / 沸騰魚

      Tender fish fillet simmered in a spicy chili soup, typically includes vegetables like cabbage and bean sprouts.
      $41.95

    • Sautéed Fish Fillet With Vegetables / 鮮溜魚片

      Sautéed fish fillet with mixed vegetables, typically including carrots, mushrooms, and bamboo shoots in a light, savory sauce.
      $19.95

    • Fish Fillet With Sour Cabbage In Chili Oil / 藤椒酸菜魚

      Fish fillet served in a vibrant chili oil, accompanied by sour cabbage, capturing the essence of traditional Chinese flavors.
      $23.95

    • Spicy Boiled Fish Fillet / 水煮魚

      Fish fillet poached in a spicy broth, typically includes bean sprouts, cabbage, and a rich blend of Sichuan peppercorns and chili oil.
      $23.95

    • Squid With Bamboo Shoots And Pickled Pepper / 泡椒鮮筍魷魚

      Squid stir-fried with bamboo shoots and pickled peppers, offering a blend of tangy and spicy flavors.
      $23.95

  • The Legend - Vegetables / 蔬菜 類

    • Mapo Tofu / 麻婆豆腐

      Silken tofu simmered with minced pork in a vibrant, spicy Sichuan sauce, typically includes garlic and fermented black beans.
      $19.95

    • Egg Yolk With Soft Tofu / 蟹黃豆花

      Silken tofu gently combined with luxurious crab egg yolk sauce, offering a smooth and subtly rich flavor profile.
      $21.95

    • Eggplant With Garlic Sauce / 魚香茄子

      Tender eggplant pieces in a savory garlic sauce, garnished with fresh green onions.
      $19.95

    • Dry - Fried String Beans / 乾煸四季豆

      Dry-fried string beans, a classic dish, sautéed with garlic and possibly minced pork, seasoned with soy sauce for a savory touch.
      $16.95

    • Sauteed Spinach With Garlic / 蒜炒菠菜

      Fresh spinach sautéed with minced garlic, offering a simple yet classic blend of flavors.
      $16.95

    • Green Pepper And Shredded Potato / 青椒土豆 絲

      Shredded potato and green pepper sautéed with garlic, following a traditional Chinese preparation method.
      $16.95

    • Bok Choy With Shiitake Mushroom / 香菇菜心

      Baby bok choy and shiitake mushrooms sautéed together, typically served in a savory brown sauce.
      $16.95

    • Stir - Fried Bok Choy / 燴炒上海青

      Stir-fried bok choy with a hint of garlic, prepared in traditional Shanghai style.
      $16.95

  • The Legend - Desert / 甜品

    • Rice Cake With Brown Sugar Syrup / 紅糖糍粑

      Glutinous rice cake served with a rich brown sugar syrup, often accompanied by a dusting of mung bean powder for a slightly nutty finish.
      $9.95

    • Sesame Balls (6) / 芝麻球 (6)

      Deep-fried sesame-coated balls traditionally filled with sweet red bean paste. Each order includes six pieces.
      $8.95

    • Pearl Sago With Coconut Milk / 椰汁西米露

      Pearl sago immersed in sweet coconut milk, a simple yet delightful dessert.
      $4.95

    • Mini Rice Balls With Rice Wine / 酒酿小圆 子

      Mini rice balls served in a subtly sweet rice wine, typically including a delicate hint of fermented flavors.
      $4.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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