Romaine lettuce, plum tomato, red onions, smoked salmon and feta cheese. Served with extra virgin olive oil and lemon.
$13.00
Semplice Salad
Fresh baby arugula tossed with sea salt, black ground pepper, lemon juice and extra virgin olive oil as dressing.
$10.00
Pasta & Meats
Branzino
Mediterranean sea bass cooked in the brick oven with white wine, fresh herbs, and lemon sauce, served with risotto champagne.
$34.00
Beef Lasagna
Pasta sheet with ground beef, ricotta cheese, mozzarella, bechamel cream, and Grana Padano cheese in pink sauce.
$19.00
Chicken Champignon
(mushrooms, white wine, cream, mashed potatoes,\narugula salad)
$19.00
Fettuccine Alfredo
Egg pasta, cream, parmesan cheese, and butter.
$18.00
Linguini Bolognese
Linguine pasta served with homemade meat sauce, fresh basil, and shaved Grana Padano cheese
$18.00
Fiocchi Di Pera E Gorgonzola
Imported Fiocchi egg pasta filled with pear and Gorgonzola cheese, served on cream, and white truffle oil.
$21.00
Linguine Filetto Di Pomodoro
Linguine pasta with basil, garlic, olive oil on a splash of fresh tomato sauce.
$17.00
Linguine Agilio E Olio
Linguine pasta with garlic, olive oil, basil, and chopped parsley.
$16.00
New York Steak
Black Angus cooked in the brick oven with red wine, fresh herbs, and served with homemade mashed potato.
$36.00
Ravioli Ossobuco Al Filetto
Ravioli pasta stuffed with veal leg. Served on fresh tomato sauce.
$22.00
Ravioli Di Aragosta
Ravioli pasta stuffed with lobster meat. Served on pink sauce.
$25.00
Risotto Al Funghi
Mushrooms, wine, demi glace, and white truffle oil.
$22.00
Risotto Salmon E Caprino
Smoked salmon, goat cheese, white wine, and truffle oil.
$22.00
Risotto Di Manzo
strips of tenderloin, demi-glace wine reduction and white truffle oil
$28.00
Salmon A La Meuniere
(lemon butter, mashed potatoes)
$21.00
Desserts
Tiramisu
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.