Siam | Thai Restaurant Menu

Fried tofu, rice noodle, carrots, lettuce, basil leaves and mint.

Crispy fried tofu served with our home-made sweet and sour sauce with crushed peanut.

Crispy wonton, crab meat, cream cheese, green onion served with sweet and sour sauce.

Lightly fried pastry stuffed with potatoes, carrots and green peas served with Thai special cucumber sauce.

Thai style ground pork dumpling served with soy sauce and ginger.

Coconut soup with mushrooms and cilantro.

Steamed tofu and veggies in clear broth.

Thai spaghetti served with green curry.

Crispy tofu over steamed mixed vegetables topped with peanut curry sauce.

Bamboo slices bell pepper basil leaves in coconut milk red curry paste.

Pineapple, tomatoes in coconut milk red curry paste.

Pineapple, tomatoes in coconut milk with red curry paste.

Your choice of meat stir-fried with slices ginger, onions, carrots, scallions, mushrooms in spicy ginger sauce.

Your choice of meat stir-fried with minced garlic, black pepper, scallions over steamed mixed vegetables.

Your choice of meat stir-fried with bell peppers, onions, carrots, cashew nut in mild sweet chili sauce.

Your choice of meat stir-fried with green beans and carrots in special chili sauce.

Stir-fried broccoli with your choice of meat, carrots with brown sauce.

Tofu and eggplant served with basil leaf and bell pepper in spicy garlic sauce.

Stir fried flat rice noodle, egg, and broccoli in sweet black soy sauce.

Drunken noodle. Stir fried flat rice noodle, egg, napa cabbage, basil leaves in spicy garlic sauce.

Thin rice noodle in lemongrass soup topped with fried garlic, bean sprouts, scallion and cilantro.

Thin rice noodle clear chicken broth soup with baby bok choy and bean sprouts topped with fried garlic.

Roast duck tender in a broth topped with fried garlic, bean sprouts, scallions and cilantro.

Stir-fried steamed rice, egg, bell pepper, onion, and basil leaves in spicy garlic sauce.

Stir-fried garlic, egg, steamed rice, green peas, carrots, onion, and tomatoes.

Stir-fried steamed rice, egg, pineapple chunks, peas carrots, onions, and cashew nuts.

Fried tofu, rice noodle, carrots, lettuce, basil leaves, mint leaves wrapped with rice paper served with brown sauce with crushed peanut.

Crispy fried tofu served with or home-made sweet chili sauce with crushed peanut.

Thai style ground pork dumpling served with soy sauce and ginger.

Crispy wonton, crab meat, cream cheese, green onion served with sweet sauce.

Lightly fried pastry stuffed with potatoes, carrots and green peas served with Thai special cucumber sauce.

Steamed tofu and veggies in clear broth.

Bamboo slices, bell pepper, basil leaves in coconut milk with red curry paste.

Pineapple and tomatoes in coconut milk with red curry paste.

Pineapple and tomatoes in coconut milk with red curry paste.

Stir fried thin rice noodle, egg, scallions, crushed peanut and bean sprout.

Stir fried flat rice noodle, egg, napa cabbage, basil leaves in spicy garlic sauce.

Thin rice noodle in lemongrass soup topped with fried garlic, bean sprouts, scallion and cilantro.

Thin rice noodle clear chicken broth soup with baby bok choy, bean sprouts, topped with fried garlic.

Roast duck tender in a broth topped with fried garlic, bean sprouts, scallions and cilantro.

Stir-fried steamed rice, egg, bell pepper, onion, basil leaves in spicy garlic sauce.

Stir-fried garlic, egg, steamed rice, green peas, carrots, onion, and tomatoes.

Stir-fried steamed rice egg, pineapple chunks, peas, carrots, onions, cashew and raisins.

Your choice of meat stir-fried with slices of ginger, onions, carrots, scallions, mushrooms in spicy ginger sauce.

Your choice of meat stir-fried with minced garlic, black pepper, scallions over steamed mixed vegetables.

Your choice of meat stir-fried with bell pepper, onions, carrots, cashew nut in mild sweet chili sauce.

Your choice of meat stir-fried with green beans and carrots in special chili sauce.

Stir-fried broccoli with your choice of meat, carrots with brown sauce.

Tofu and eggplant served with basil leaf and bell and bell pepper in spicy garlic sauce.