Siam Thai Cuisine - Reno Menu

Egg rolls, stuffed with clear noodles, cabbages, carrots, taro, celery, and mushroom fried to a golden brown (vegetarian) served with sweet & sour sauce.

Avocado, crab meat, tomatoes, cream cheese, onion, red bell, green onion, roll in tortilla wrapper deep fried until golden brown and served with sweet and sour and crushed peanut sauce.

Cream cheese, crab meat, yellow onions, red bell paper, green onions deep fried in, and wonton wrapped served with sweet and sour sauce.

Deep fried tofu, served with sweet and sour sauce and crushed peanuts and chili sauce.

Chicken skewed marinated in yellow curry and coconut milk, grilled and served with peanut sauce and cucumber salad.

Shrimp marinated with garlic and cabbage, carrots, and celery wrapped in an egg roll wrapper, deep fried, and served with sweet chili sauce.

Ground chicken, wrapped in a wonton skin, deep fried till golden brown, and served with a sweet chili sauce.

Minced fish, lime leaves, long beans, and fresh basil are served with a special cucumber sauce on the side.

Golden fried shrimp served with sweet chili sauce.

Steam bun Pork.

Chicken and veg. pan-fried chicken.

Chicken $15.95 | Beef $16.95 • Beef or chicken grilled mixed with green salad, onion, cilantro, cucumber, tomatoes, and lime juice.

Choice of chicken, pork, or beef (+$1.00) mixed with red onion, mint, ground pepper, lime juice, and fish sauce.

Chicken or pork mixed with fresh ginger, scallions, lime juice, ground pepper, and cilantro topped with roasted peanuts.

Glass noodles, shrimp, ground chicken, onions, Thai chili, tomatoes, cabbage, cilantro, and lime juice.

Mixed fresh romaine, lettuce, spinach, bean spout, cucumber, tomato, and boiled egg. Serve with peanut dressing.

Grilled beef mixed with red onion, mint, ground pepper, crushed roasted rice lime juice, and fish sauce.

Slide Grilled beef comes with cucumber, and tomato served with special Thai sauce.

Wontons, shrimp, pork, and vegetables in hot vegetable broth.

Chicken, coconut milk, lemon grass, galangal, tomatoes, and mushroom, yellow onion.

Glass noodles, ground chicken, napa bok choy, corn, zucchini, carrot, mushroom, and scallion in hot vegetable broth.

Fresh tofu, napa cabbage, baby corn, mushroom, and scallions in hot broth.

Shrimp, mussels, calamari, scallops, tofu, egg, glass noodles, napa, corns, zucchini, carrots, celery, mushrooms, and scallions with suki sauce.

Shrimp, mussels, calamari, and scallops, cooked in hot and sour soup with galangal, lemon grass, mushroom tomatoes, and cilantro.

Beef with rice noodles, bean sprouts in vegetable broth, and black sweet soy sauce.

Duck with rich noodles, bean sprouts in vegetable broth,h and black sweet soy sauce.

Chicken, fresh tofu, eggs, bean thread noodles, bok choy, carrots, baby corn, zucchini, and fresh mushroom in a vegetable broth and suki sauce.

Chicken with rice noodles, leaf lettuce, and bean sprouts.

Choice of Chicken | Pork Tofu | Vegetables | Beef +$2.00 | Shrimp +$3.0 • Fried rice with eggs fresh hot peppers, basil, baby corn, onions, broccoli, and fresh basil.

Shrimp stir-fried with eggs, pineapple, red bell, raisin, and cashew nuts.

Chicken, shrimp pork, and beef, stir-fried with eggs, onions, tomatoes, and scallions.

Choice of Chicken | Pork Tofu | Vegetables | Beef +$2.00 | Shrimp +$3.00 | Crab +$5.00 • Stir-fried with rice noodles, eggs, crushed peanut, Thai scallion, and bean sprouts.

Chicken and shrimp stir-fried with rice noodles, eggs, crushed peanuts, Thai scallions, and bean sprouts.

Choice of Chicken | Pork Tofu | Vegetables | Beef +$2.00 | Shrimp +$3.00 • Stir-fried rice noodles, Thai chilis, garlic, bell peppers, baby corn, mushroom, green bean, and fresh basil.

Choice of Chicken | Pork Tofu | Vegetables | Beef +$2.00 | Shrimp +$3.00 • Stir-fried wide rice noodles with egg, and broccoli in sweet black soy sauce.

Choice of Chicken | Pork Tofu | Vegetables | Beef +$2.00 | Shrimp +$3.00 • Stir-fried glass noodles with egg, onions, bell pepper, tomatoes, pineapple, zucchini, and green onion.

Shrimp and pork with stir-fried egg noodles, cabbage, carrots, and broccoli.

Stir-fried shrimp, bell peppers, onions, garlic, chilies, and fresh basil in Thai sauce.

Shrimp and scallops, snow peas, asparagus, carrots, and mushrooms in an oyster sauce.

Stir-fried shrimp in garlic sauce with mushrooms, broccoli, and carrots.

Shrimp, mussels, calamari, and scallops stir-fried with egg, glass noodles, Napa, yellow onion, zucchini, corns, carrots, bok choy, and mushroom in Suki sauce.

Shrimp, mussels, calamari, fish, and scallops stir-fried with yellow onion, corn, red bell pepper, mushroom, green onion, and fresh ginger in the bean paste sauce.

Shrimp and calamari stir-fried with tomatoes, zucchini, oniony, bell pepper, corn, green onion, and pineapple in a sweet and sour sauce.

Tempura shrimp topped with bell peppers, yellow onions, celery, and scallions with eggs, half & half milk, cooking wine, sesame oil, and curry powder.

Sauteed duck with Thai herbs spices curry paste with lime leaves, eggplant, onion, bell pepper, young peppercorn, and fresh Thai basil.

Sauteed catfish with Thai herbs spices curry paste with lime leaves eggplants, onion, bell pepper, young peppercorn, and fresh Thai basil.

Sauteed chicken with Thai herbs spices curry paste with lime leaves eggplants, onion, bell paper, young peppercorn, and fresh Thai basil.

Stir-fried calamari with fresh garlic, Thai chilies, curry powder, fish sauce, yellow onions, bell peppers, scallions, and fresh basil.

Chicken and shrimp, pumpkin, bell peppers, basil, and coconut milk in red curry.

Choice of chicken, pork, tofu, vegetables, or beef with baby corn, broccoli, lime leaves, and coconut milk in Panang curry.

Roasted duck, Thai chili, tomatoes, pineapple, basil, and coconut milk in red curry.

Choice of chicken, pork, tofu, vegetables, or beef with potatoes, yellow onions, peanut, and coconut milk in Masaman curry.

Choice of chicken, pork, tofu, vegetables, or beef with green bean, eggplant, bell peppers, broccoli, basil, and coconut milk in green curry.

Choice of chicken, pork, tofu, vegetables, or beef with potatoes, carrots, and coconut milk In yellow curry.

Shrimp, calamari, scallops, and mussels with potatoes, onions, carrots, zucchini, and coconut milk in yellow curry.

Chicken and shrimp in yellow curry with, potatoes, carrots, zucchini, and mangoes.

Chicken and shrimp with avocado, green bean, broccoli, eggplant, fresh basil, bell pepper.

Salmon cooked in coconut milk with red bell, herbs and spices, lime leaves, and fresh basil in spicy red curry.

Shrimp cooked in coconut milk with red bell, herbs and spices, lime leaves, and fresh basil in spicy red curry.

Pineapple, bell, tomato in red curry.

Stir-fried yellow onion, zucchini, bell peppers, pineapple, tomatoes, and scallion in sweet and sour sauce.

Sauteed with garlic and mixed vegetables in brown sauce.

Stir-fried with prink Khing paste, green bean, red bells, and lime leaf.

Stir-fried beef with broccoli, mushroom, and onions in oyster sauce.

Sauteed with carrots, celery, and onions in a brown sauce topped with cashew nuts.

Freshly boiled chicken on a bed of spinach topped with peanut sauce.

Sauteed broccoli, carrots, and mushrooms, in garlic sauce.

Stir-fried tofu with bean sprouts, fresh mushroom, and scallion in oyster sauce.

Crispy duck served with spinach, peanut sauce, and pickled ginger topped with honey.

Sauteed mushrooms, yellow onions, baby corn, red bell, green onion, and fresh ginger in oyster sauce.

Stir-fried beef with bell peppers, Thai chilies, yellow onions, mushrooms, and scallions in seasoned oyster sauce.

Deep fried chicken tossed in a sweet and spicy lotus sauce with a dash of lime leaf, onion, and bell paper.

Stir-fried meat with fresh chili papers, garlic, bell, yellow onions, and basil with brown sauce.

Small $2.25 | Large $4.50

Medium (2 oz) $1.00 | Large $2.00 (4 oz)

Small $0.50 (29.5 ml) | Medium (2 oz) $1.00

Deep fried bananas, served with choice of ice cream.

Sauteed chicken with bell pepper, celery, carrots, onions, and cashews in brown sauce.

Stir-fried ground chicken with fresh chilies, garlic, bell peppers, bamboo, mushrooms, green beans, and fresh basil.

Stir-fried beef with broccoli, mushroom, and onions with oyster sauce.

Stir-fried beef with bell peppers, onions, mushroom, scallion, and fresh ground chili in brown sauce and black peppers.

Stir-fried chicken with fresh peppers, garlic, bell peppers, mushrooms, yellow onions, and green onions.

Sauteed broccoli, mushroom, carrots, tomatoes, cabbage, corn, Bok choy, zucchini and bean spout.

Sauteed mushroom, onions, baby corn, fresh ginger, red bell, and scallion.

Rice noodles with egg, bean sprouts, scallions, and crushed peanuts.

Bamboo shoots, bell peppers, broccoli, basil, coconut milk with red curry.

Carrots, and potatoes in coconut milk with yellow curry.

Chicken | Pork | Beef | Tofu • Baby corn, lime leaves, and broccoli in coconut milk with panang curry.

Choice of chicken, pork, tofu in green curry with eggplant, peppers, green bean, and basil served with rice noodles.

Less ice charge +$0.50

Jasmine | Green Tea