Siam Spicy4 Menu

Stir-fried small rice noodle in red curry sauce with tofu, bean sprout, egg, green onion and topped with ground peanut.

Vegetarian spring roll in Thai style Served with plum sauce.

Stir-fried small rice noodle with tofu, bean sprout, egg and green onion topped with ground peanut.

Thai style fried-rice with onions, diced peas, carrots and egg.

Stir-fried big rice noodle with onions, American broccoli, bell pepper and fresh basil leaves.

Stir-fried big rice noodle with Chinese or American broccoli and egg with dark brown sauce.

Fried-rice with pineapple, peas, carrots and cashew nut.

Fried-rice with American broccoli, bell pepper, onion, green onion and fresh basil leaves.

Stir-Fried red coconut curry, peanut butter sauce, onions, bamboo, bell pepper and American broccoli. Served at least mild spice.

Deep-fried bean curd Served with peanut sauce.

Deep fried Chicken, Pork and Vegetable dumplings topped with Teriyaki Sauce

Crispy chicken wings marinated in thai special sauce Served with plum sauce.

Skewed chicken tender marinated in curry and coconut milk Served with peanut sauce.

Imitation crab meat with onion, cream cheese and mayonnaise.

Chopped chicken, mushroom, water chestnuts, and green onions in dark brown sauce.

Thai hot and sour soup with coconut milk, mushroom, tomatoes, green onion and cilantro herbs.

Shrimp and Squid with lettuce, tomatoes, red onion, green onion, cilantro, chili pepper and lime juice.

Ground chicken mixed with lime juice, red and green onion, cilantro roasted rice. Served with fresh lettuce.

Ground chicken mixed with lime juice, fresh sliced ginger, roasted peanut, red and green onion, cilantro, crushed dried pepper. Served with fresh lettuce.

Stewed in with green coconut curry, bamboo sliced, eggplant, string bean, bell pepper and baby corn

Stewed in with red Mus-Sa Mun coconut curry, onion, potatoes and roasted peanuts.

Stewed in with yellow coconut curry and potatoes

Stewed in with red coconut curry and pineapple

Stir-fried with red coconut curry, sliced mushroom, lime leaves, bell peppers, basil leaves and bed of lettuce. Served at least mild spice.

Stir-fried with onions, bell pepper, fresh basil in dark brown sauce.

Stir-fried with onions, bell pepper, water chestnut in dark brown sauce.

Stir-fried with string bean and Prik-Khing red curry

Stir-fried with cashew nuts, green onion, baby corn, water chestnut and bamboo in dark brown sauce.

Stir-fried with mixed vegetables. Broccoli, peapod, baby corn, water chestnut, nappa, collard green, mushroom, carrot and bean sprout in light brown sauce.

Stir-fried with onions, cucumber, pineapple, bell pepper, and tomatoes in Thai style sweet & sour sauce.

Stir-fried with garlic and black pepper in a light brown sauce gravy over the bed of fresh lettuce.

Stir-fried with onions, fresh ginger, mushroom and bell pepper in dark brown sauce.

Stir-fried with onions, American broccoli and yellow curry powder.

Fried tofu topped with green onion, mushroom and light brown sauce.

Stir-fried bean thread noodle with onions and egg in the light brown sauce.

Stir-fried bean thread noodle with mixed vegetables and tofu in dark brown sauce.

Stir-Fried red coconut curry, peanut butter sauce, onions, bamboo, bell pepper and American broccoli. Served at least mild spice.

Stir fried onions, baby corn, carrots and bell pepper in special sriracha sauce. Served at least mild spice.

Breaded deep fried chicken served with house special sauce on side.

Breaded fried chicken stir friend with Bell Pepper, Onions, Carrots, Broccoli with house tangy sauce (Gluten-free/Vegan option is NOT Available for this item)

Stir-fried big rice noodle with Chinese or American broccoli and egg with dark brown sauce.

Stir-fried big rice noodle, egg, green onion, bean sprout and lettuce.

Stir friend rice noodle with Chinese or American broccoli in Thai style gravy.

Stir-fried big rice noodle with onions, American broccoli, bell pepper and fresh basil leaves.

Stir-fried small rice noodle in red curry sauce with tofu, bean sprout, egg, green onion and topped with ground peanut.

Rice noodle soup with bean sprout, green onion and cilantro

Fried breaded fish stir-fried with Choo-Chee red coconut curry and lime leaves.

Fried breaded fish topped with cucumber, onion, green onion, pineapple, bell pepper and tomatoes in Thai sweet and sour sauce.

Fried breaded fish with bell pepper, carrot, broccoli and white onion with special house tangy sauce

Fried-rice with Chinese or American broccoli.

Fried-rice with Thai sweet chili paste and peapod.

Fried-rice with American broccoli, bell pepper, onion, green onion and fresh basil leaves.

Fried-rice with pineapple, peas, carrots and cashew nut.

Fried-rice with onions, diced peas, carrots and yellow curry powder.

Fried rice with onions, bell pepper, American broccoli in spicy sriracha sauce. Served at least mild spice

Sweet Thai Ice Tea mixed with Half & Half Crème

Side of steamed extra meat

Steamed white rice, Medium (pint) or Large (quart)

Homemade Coconut Ice-cream (Contains dairy)