9 pieces. Sweet bananas wrapped in wonton skin and deep-fried to golden perfection.
$9.95
Fish Cakes
6 pieces. Curried fish patties deep fried served with sweet and sour cucumber salad and crushed peanuts.
$15.95
Crispy Shrimp & Veggies
Lightly battered and deep-fried to golden brown shrimp and veggies and served with house sweet and sour sauce.
$18.95
Chicken Fried Wonton
Keow tod. 12 pieces. A very thin layer of ground chicken in wonton skin, fried and served with sweet and sour sauce.
$15.95
Lemongrass Chicken Wings
Peek Gai tod. 6 pieces. Lemongrass marinated and deep-fried to a golden brown.
$16.95
Crispy Tofu
12 pieces. Deep-fried tofu served with crushed peanuts in sweet and sour sauce.
$15.95
Crab Angel
4 pieces. Crabmeat, chopped celery and carrot cream cheese filling wrapped in wonton skin. Deep-fried and served with sweet and sour sauce.
$12.95
Fresh Basil Rolls
2 pieces. A combination of shrimp, tofu, bean sprouts, lettuce, carrots, basil, and rice noodle wrapped in fresh and soft thin rice paper with sweet and sour sauce.
$15.95
Crispy Rolls
Porpia tod. 4 pieces. Shredded cabbage, carrots, and celery wrapped in rice skin deep-fried and served with home sweet and sour sauce.
$9.95
Crispy Calamari
Lightly battered and deep-fried to golden brown calamari and served with house sweet and sour sauce.
$18.95
Chicken Satay
Chicken breast marinated and grilled served with house peanut sauce and cucumber salad
$17.95
Soup
Hot & Sour Soup
Tom yum soup with mushrooms, tomato, onion seasoned with lemongrass, kefir lime leaves, galanga, chili, and lime juice. Topped with cilantro and red chili oil.
$21.95
Wonton Soup
Keow nam. Chicken dumpling soup with ground chicken, shrimp, Napa cabbage, cilantro, crispy garlic, and scallions.
$21.95
King Of The Sea Soup
Poh paek. Seafood mixture with mushrooms, onion, and tomato flavored with lemongrass, kefir lime leaves, galangal, chili, and lime juice. Also topped with cilantro and red chili oil.
$25.95
Coconut Milk Soup
Coconut soup broth with onion tomato also with galanga kiffer lime leaves and lemongrass thin red chili oil.
$23.95
Salad
Shrimp Salad
Steamed shrimp, cucumber, onions, tomatoes, chili, and cilantro in a red chili oil and lime dressing. Served on a bed of lettuce.
$20.95
Nam Sod Salad
Cooked ground chicken mixed with roasted rice crispy powder, red and green onions, chili, and cilantro in a spicy lime dressing. Served with a side of cabbage.
$18.95
Green Papaya Salad
A mixture of sliced fresh green papaya with peanuts, green beans, tomatoes, mini-dried shrimps in spicy Thai chili, garlic and lime dressing, and a side of cabbage.
$18.95
Larb Salad
Choice of cooked ground meat seasoned with roasted rice powder, red onion, scallions, cilantro, dried chili in chili and lime dressing served with a side of cabbage.
$18.95
Yum Yai Salad
Fresh lettuce, tomatoes, cucumber, onion, carrots, and boiled egg served with a side of Thai peanut sweet and sour dressing and choice of steamed meat.
$16.95
Squid Salad
Steamed squid, cucumber, onions, tomatoes, chili, and cilantro in a red chili oil and lime dressing. Served on a bed of lettuce.
$20.95
Beef Salad
Yum nuer.Grilled beef, tomato, cucumber, red onion, cilantro, and dried chili in roasted chili paste and lime dressing. Served on a bed of lettuce.
$19.95
House Salad
Fresh lettuce, tomatoes, onion, carrots, and boiled egg with a side of Thai peanut dressing.
$14.95
Silver Noodles Salad
Yum woon sen. Bean noodle mixed with ground chicken, shrimp, scallions, cilantro, red onion in chili and lime juice dressing on a bed of lettuce.
$18.95
Noodles
Pad See Ew
Wide rice noodles stir-fried with egg, Chinese broccoli, choice of meat with sweet black bean sauce.
$19.95
Pad Kee Mao
Stir-fried wide rice noodles, chill, onion garlic, bell pepper, and Thai basil with a spicy dark sauce.
$19.95
Chow Mein
Choice of meat stir-fried with soft egg noodles, onion, carrots, baby corn, mushrooms, and bean sprouts with a Thai style Chinese brown sauce.
$19.95
Noodle Soup
Choice of meat, rice noodle, bean sprouts, onion, crispy garlic, and cilantro in a tasty dark or light broth.
$19.95
Pad Woon Sen
Silver noodle stir-fried with chicken and shrimp, Napa cabbage, onions, baby corn, tomato, carrots in a house special brown sauce.
$19.95
Lard Nar
Sauteed wide rice noodles or crispy egg noodles topped with Thai brown gravy, Chinese broccoli, salty beans, and your choice of meat.
$19.95
Roasted Duck Noodle Soup
Chinese broccoli, bean sprouts, onion, and cilantro in a homemade special duck dark broth.
$20.95
Pad Thai
Skinny rice noodles stir fry with choice of meat, home made pad Thai sauce, egg, green onion, bean sprout, ground peanut, and top with carrot
$19.95
Rice
Hawaiian Fried Rice
Stir-fried with egg, cashew nuts, raisins, onions, peas, carrots, pineapple chunks, and fresh sliced tomatoes and cucumbers.
$20.95
Roasted Dock Filet Over Rice
Served with Chinese broccoli in roasted duck gravy and a side of chili honey plum sauce.
$20.95
Spicy Basil Leaves Fried Rice
Choice of meat, stir-fried with chili, Thai basil, onions, bell peppers, garlic, topped with chopped green onion and cilantro along with fresh sliced tomatoes and cucumbers.
$20.95
Crab Fried Rice
Stir-fried with egg, onion, peas, carrots, and topped with pan-fried crab meat, egg omelet, and fresh sliced tomatoes and cucumbers, garnished with chopped green onion and cilantro.
$20.95
Side Of Brown Rice
$3.00
Side Of White Rice
$3.00
Traditional Fried Rice
Rice stir fry with onion, pea, carrot, egg and choice of meat
$19.95
Curry
Yellow Curry
Gaeng ga ree. Prepared with potato, onion, peas, carrots, and basil leaves in yellow coconut curry sauce.
$20.95
Red Curry
Gaeng Daeng. Served spicy. Spicy red curry paste cooked in coconut milk with sliced bamboo shoots, sweet peas, carrots, bell pepper, and fresh basil leaves.
$20.95
Pineapple Curry With Shrimp
Gaeng sap pa real. Delightfully prepared with chunks of pineapple and bell pepper in tasty red curry.
$20.95
Pineapple Curry With Duck
Gaeng sap pa real. Delightfully prepared with chunks of pineapple and bell pepper in tasty red curry.
$20.95
Panaeng Curry
Gaeng panaeng. Peanut curry pastes slowly simmered in creamy coconut milk with bell pepper, peas, carrots, and chopped kefir lime leaves.
$20.95
Emerald Curry
Gaeng koew wan. Spicy green curry paste and coconut milk cooked with sweet peas, carrots, bamboo shoots, bell pepper, and fresh basil leaves.
$20.95
Fish
Garlic & Pepper Sauce
Kra tiem prig Thai. Garlic and black pepper sauce served with steamed vegetables.
$6.00
Spicy Basil Sauce
Pla gra pow. Chili garlic sauce with bell pepper, onion, and basil leaves with a side of steamed vegetables.
$6.00
Panaeng Curry Sauce
Chu chee pla. Served spicy. Thai spicy panaeng coconut curry sauce with bell pepper, peas, carrots, sprinkled with finely shredded kefir lime leaves, and a side of steamed mixed vegetables.
$6.00
Siam Kitchen House Specials
Honey BBQ Ribs
Cee krong moo yang. Grilled rack of pork spare ribs in succulent honey sauce. Thai style!
$19.95
Pork Sirloin
Moo yang. Seasoned grilled, sliced served with tamarin chili paste sauce and steamed mixed vegetables.
$20.95
Grilled Steak
Seasoned grilled, sliced served with Tamarin roasted chili paste sauce on the side served with steamed mixed vegetables.
$22.95
Seven Sea Basil
Kra prao ta-le. Delightful mix of shrimp, imitation crab meat, squid, mussels, and Sawai fish sauteed in the famous chili garlic sauce with bell pepper, onion, and Thai basil.
$25.95
Crispy Honey Duck-Peid Yang
Crispy honey-roasted half duck accompanied by sweet chili plum sauce.
$25.85
Steamed Seafood Curry
Shrimp, squid, Sawai fish, imitation crab meat, and mussels steamed with respect curry sauce, napa cabbage, onion, carrot, baby corn, broccoli, and basil. Tipped with cilantro
$25.95
Honey BBQ Chicken
Gai yang. Baked and Grilled, chopped, honey barbeque half chicken with a side of sweet and sour sauce.
$20.95
Main Course
Cashew Nut
Pad namuang himmapan. Sauteed in roasted chili paste Sauce with cashew nuts, water chestnuts, carrots, onions, And bell peppers With choice of meat
$20.95
Broccoli Oyster Sauce
Pad Broccol. Meat stir-fried with oyster sauce, garlic, and carrot and mushroom
$20.95
Green Bean Oyster Sauce
Pad touy fuk yao. Meat stir-fried with oyster sauce, green beans, garlic, and carrots.
$20.95
Garlic & Pepper
Pad gra tiem prig Thai. Garlic and pepper sauce on a bed of fresh lettuce topped with cilantro and crispy garlic.
$20.95
Teriyaki
Stir-fried in homemade teriyaki sauce with chopped cabbage and carrots.
$20.95
Mixed Vegetable Oyster Sauce
Pad puck paso. Meat stir-fried with oyster sauce, garlic, and mixture of our vegetables.
$20.95
Kung Pao
Pad touy li song. Sauteed in roasted chili paste with peanuts, water chestnuts, carrots, celery, fried chili, and onion.
$20.95
Spicy Eggplant
Pad ma kuer yao. Served spicy. Egg buttered chopped eggplant stir-fried in a spicy chili dark sauce with onion, garlic, bell peppers, and basil leaves.
$20.95
Spicy Green Bean
Pad preek king. Served spicy. Stir-fried in red curry paste sauce with choice of meat and chopped kefir lime leaves.
$20.95
Basil Leaves
Pad gra prao. Chili garlic sauce with fresh basil leaves, onion, and bell pepper.