Vegan-friendly. Fried spring rolls with glass noodles and vegetables.
$4.00
Veggie Dumplings (6)
The same great taste as our pork dumplings but without the meat! Served with dipping sauce made in-house. Fried or steamed.
$7.00
Crab Rangoon (6)
Deep-fried wontons filled with real crab, a cheese blend, and curry powder. Made from a family recipe from 1956.
$7.00
Dumplings (6)
Wontons filled with pork and cabbage. Choose fried or steamed. Served with our dipping sauce made in-house.
$7.00
Fresh Rolls (2)
Rice paper rolls filled with noodles, shrimp, vegetables, and served with peanut-hoisin sauce.
$6.00
Nam Sod
Minced chicken or pork with sautéed with peanuts, ginger, fresh lime juice, herbs, and fish sauce.
$12.00
Sate
Marinated pork skewers (5) served with peanut sauce made in-house and a mini cucumber salad.
$9.00
Laab
A northeastern Thai dish with minced chicken or beef. Sautéed with toasted rice powder, fresh lime juice, and herbs.
$12.00
Siam Sampler
Try a little of everything! Spring rolls, crab rangoon, and tempura shrimp and squid.
$13.00
Fried Tofu (5)
Firm tofu deep-fried and served with sweet chili dipping sauce.
$7.00
Siamese Beef
U.S. prime sirloin marinated in a house sauce and served bite-size.
$11.00
Fried Shrimp (5)
Battered and fried with vegetables and served with a sweet chili garlic sauce.
$11.00
Spring Rolls (2)
Fried egg rolls with chicken, glass noodles, and vegetables.
$4.00
Yum Nua
Slices of flank steak tossed with herbs, scallions, cilantro, and lime.
$12.00
Soup & Salads
Tom Yum Goong
A spicy and sour soup made with shrimp, lemongrass, lime juice, and chili jam paste.
$6.00
Po Tak Soup
Spicy and sour. A variant of Tom Yum Goong with added squid and scallops. Made with lemongrass, lime juice, and chili jam paste.
$6.00
Thai Broth
A light, clear broth. Perfect for cold days or when you're feeling under the weather.
$5.00
Cucumber Salad
Diced cucumbers mixed with tomatoes and onions in a sweet, tangy dressing.
$5.00
Papaya Salad
Freshly-shredded papaya tossed with tomatoes, green beans, and peanuts.
$10.00
Yum Duck
Spicy. Slices of duck tossed in chili paste with onions, cucumbers, tomatoes, and cashew nuts.
$18.00
Thai Salad
Fresh green salad topped with homemade peanut sauce.
$6.00
Tom Ka Gai
Chicken, coconut milk, lemongrass, galangal, and lime juice.
$6.00
Curry
Crazy Meat Curry
Red curry made with coconut milk, basil, bell peppers, kaffir lime leaves, snow peas, pineapples, and bamboo. A little spicy and a little sweet.
$15.00
Green Curry
A spicy curry made with basil, coconut milk, green beans, kaffir lime leaves, bell peppers, and bamboo shoots. Originally from central Thailand.
$16.00
Massaman Curry
A hearty yellow curry made with peanuts, cubed potatoes, onions, and bell peppers.
$16.00
Panang Curry
A sweeter Thai curry made with coconut milk, panang curry paste, bell peppers, and onions. Comes with white rice.
$15.00
Noodles
Lo Mein
Egg noodles stir-fried with eggs, bean sprouts, bamboo shoots, and snow peas. Topped with carrots and green onions.
$15.00
Duck Noodle Soup
Rice noodles topped with slices of crispy duck. Choose dry (savory garlic sauce) or wet (broth).
$23.00
Pad Lad Na
Wide rice noodles and broccoli stir-fried in a thick brown gravy. A popular street food in Thailand.
$15.00
Drunken Noodles
Spicy. Wide rice noodles stir-fried in a red curry sauce with basil leaves, bell peppers, onions, snow peas, bamboo shoots, and celery. Also known as pad kee mao.
$15.00
Woon Sen
Glass noodles stir fried with eggs, snow peas, bamboo shoots, mushrooms, and bean sprouts in a light soy sauce. Topped with carrots and scallions.
$15.00
Pad Se Ew
Wide rice noodles stir-fried with eggs and broccoli in a soy sauce base.
$15.00
Pad Thai
Rice noodles, eggs, bean sprouts, scallions, and peanuts served with lime. Regarded as the national dish of Thailand.
$15.00
Stir Fry
Thai Fried Rice
Stir-fried rice mixed with eggs, onions, and broccoli. Topped with carrots, scallions, and cucumbers.
$14.00
Cashew Nut
Spicy. Stir-fried in a chili jam sauce with onions, bell peppers, mushrooms, water chestnuts, celery, and snow peas. Comes with white rice.
$15.00
Pra Ram
Stir-fried in a homemade peanut sauce. Served over steamed vegetables. Comes with white rice.
$15.00
Bai Ka Pao
Thai basil leaves sautéed with bell peppers, mushrooms, scallions, celery, onions. One of Thailand's most popular street food dishes. Comes with white rice.
$14.00
Mixed Vegetables
A stir-fried medley of mixed vegetables in a light sauce. Broccoli, bok choy, cabbage, bell peppers, mushrooms, celery, water chestnuts, and snow peas. Comes with white rice.
$14.00
Ka Pao Kai Sup
Minced chicken stir-fried with Thai basil leaves, vegetables, and served with a fried egg on top. Comes with white rice.
$15.00
Garlic & Pepper
Sautéed with garlic and black pepper in our soy sauce blend. Served with steamed vegetables. Comes with white rice.
$14.00
Thai Chili Jam
Stir-fried with onions, bell peppers, scallions, and mushrooms in chili jam sauce. Comes with white rice.
$14.00
Sweet and Sour
Sautéed with pineapples, bell peppers, onions, scallions, celery, tomatoes, and cucumbers. Comes with white rice.
$14.00
Pepper Steak
Sliced flank steak sauteed with black pepper, bell peppers, onions, mushrooms, and water chestnuts in our house sauce. Comes with white rice.
$15.00
Ginger
Mixed vegetables sautéed in a ginger-infused sauce. Comes with white rice.
$14.00
Prig King
Spicy. Sautéed in a prig king chili paste with green beans, onions, mushrooms, and bell peppers. Comes with white rice.
$14.00
Pad Sam Rot
Battered and fried, sautéed with chili-garlic sauce and served with steamed vegetables. Comes with white rice.
$14.00
Sizzling Duck
Roast Duck
Boneless duck, deep-fried and served with baby corn, bell peppers, onions, mushrooms, and scallions in a savory gravy. Comes with steamed vegetables and white rice.
$30.00
Bai Ka Pao Duck
Boneless duck, deep-fried and sautéed with Thai basil leaves, onions, bell peppers, celery, scallions, and mushrooms. Comes with white rice.
$30.00
BBQ Duck
Boneless duck, deep-fried and served with steamed vegetables and sweet Thai BBQ sauce. Comes with white rice.
$30.00
Seafood
Smokey 'N the Bandit
Deep-fried shrimp topped with chili-garlic sauce, served atop steamed vegetables. Comes with white rice.
$18.00
Soft Shell Crab
Blue crab you can eat without the cracking! Caught when the shell is soft and edible. Battered, deep-fried, and served in a garlic sauce with steamed vegetables. Comes with white rice.
$18.00
Grouper Cheeks
Battered and deep-fried. Served over steamed vegetables, with your choice of chili-basil or garlic sauce. Comes with white rice.
$18.00
Double Delight
Spicy. Shrimp and chicken sautéed with baby corn, mushrooms, onions, bell peppers, celery, and snow peas in a chili jam sauce. Comes with white rice.
$18.00
Clay Pot Shrimp
Shrimp, glass noodles, and vegetables steamed with a chili jam sauce in a personal pot. Comes with white rice.
$18.00
Ginger Salmon
Steamed salmon topped with a ginger-infused sauce and served over steamed vegetables. Comes with white rice.
$18.00
Dessert
Fried Ice Cream
Ice cream wrapped in dough and deep-fried. Served with caramelized strawberries and whipped cream.
$5.00
Custard Sticky Rice
Sweet, sticky rice and slices of egg custard, all made from scratch in-house. Drizzled with cream of coconut and sesame seeds.
$5.00
Mango Sticky Rice
Sweet, sticky rice made from scratch. Paired with mango and drizzled with cream of coconut and sesame seeds.
$6.00
Bangkok Fried Banana
Bite-sized banana slices in a crispy wrapper, deep-fried and drizzled with honey and sesame seeds.
$5.00
Sides
White Rice
$2.00
Brown Rice
$3.00
Side Fried Rice
$7.00
Side Rice Noodles
$3.00
Side Steamed Vegetables
$3.00
Fried egg
$2.00
Drinks
Thai Tea
$5.00
Vegan Thai Tea
$5.00
Thai Iced Coffee
$5.00
Vegan Thai Iced Coffee
$5.00
Soda
$2.00
Menu Photos
Menu Photos
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