Siam Bistro Menu

4.5

(350+ Reviews)

Customer Favorites Hot Appetizers Sushi Bar Appetizers Salad Kids' Menu Noodles & Rice Entrée Thai Entrée Japanese Entrée Chinese Entrée Fish and Meat Entrée Siam Bistro Specialty Rolls Traditional Rolls Sushi & Sashimi À La Carte Platter Dinners Side Orders

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pad Thai
  Rice noodle with peanuts, scallions, egg and bean sprouts.
  $14.00
- Pho
  Vietnamese noodle soup, basil, lime, cilantro, scallion, jalapeño, bean sprouts, sriracha & hoisin sauce.
  $13.00
- Gyo-za 5 Pieces
  Pan-fried homemade Japanese chicken dumplings served with a ginger-soy-vinaigrette sauce.
  $10.00
- Pad Kee Mao “Drunken Noodle”
  Rice flat noodle with onions, string beans, carrots, bell peppers, mushroom, egg and Thai basil leaf in a Thai chili sauce.
  $14.00
- Panang Curry
  Coconut milk, zucchini, carrots, string beans, bell peppers and kaffir leaves.
  $14.00
- Tom Kha Soup
  Spicy. Thai coconut milk soup, scallions, cilantro, coriander, mushrooms, lemongrass and kaffir leaves.
  $6.00
- Crab Cream Cheese Spring Rolls 5 Pieces
  Kanikama and cream cheese, served with apricot sauce.
  $12.00
- Vegetarian Springs Rolls 5 Pieces
  Vegetarian. Crispy fried vegetarian rolls, served with apricot sauce.
  $9.50
- Thai Fried Rice
  Authentic fried rice with egg, onions, peas, and carrots.
  $14.00
- Chicken Teriyaki, Chicken Fingers or Shrimp Tempura, Side Mashed Potatoes, White Rice, Fries, Fried Rice or Veggie
  Chicken teriyaki, chicken fingers, or shrimp tempura with mashed potatoes, white rice, fries, fried rice, or veggie sides.
  $8.00
Hot Appetizers
- Vegetarian Springs Rolls 5 Pieces
  Vegetarian. Crispy fried vegetarian rolls, served with apricot sauce.
  $9.50
- Crab Cream Cheese Spring Rolls 5 Pieces
  Kanikama and cream cheese, served with apricot sauce.
  $12.00
- Shrimp Spring Roll 6 Pieces
  Marinated jumbo shrimp and ginger wrapped with rice paper, fried to crispy golden brown served with sweet-chili sauce.
  $11.00
- Summer Rolls 8 Pieces
  Shrimp, kanikama, cucumber, lettuce and rice noodle wrapped in a rice paper with a hoi-sin sauce served with a peanut sauce.
  $12.00
- Chicken Satay 4 Pieces
  Marinated chicken skewers grilled and served with a peanut sauce and a cucumber salad.
  $14.00
- Wok Chicken Cool Lettuce Wrap
  Wok-tossed ground chicken in sweet soy with diced water chestnut & carrot served aside with sriracha & sweet chili sauce and romaine lettuce.
  $15.00
- Salt Baked Chicken Wings
  Naked wings with fried jalapeño & fried garlic and spice salt.
  $15.00
- Fried Calamari
  Served with Oroshi ponzu and Cajun aioli.
  $14.50
- Gyo-za 5 Pieces
  Pan-fried homemade Japanese chicken dumplings served with a ginger-soy-vinaigrette sauce.
  $10.00
- Edamame
  Steamed Japanese soybeans sprinkled with sea salt.
  $6.00
- Fried Wonton 6pcs
  Homemade shrimp and pork wontons, with sweet chili sauce.
  $10.00
- Crispy Brussel Sprouts
  Sweet soy sauce, toasted seaweed, bonito-fish flake.
  $13.00
- Salt Baked Soft Shell Crab
  Crispy tempura soft shell crab, fried jalapeño & fried garlic, Oroshi ponzu sauce.
  $17.00
- Miso Soup
  Tofu, scallions and beech mushroom.
  $6.00
- Wonton Soup
  Homemade pork and shrimp wontons with bok choy, cilantro and scallions in a chicken broth.
  $8.00
- Chicken Dumpling Soup
  Homemade chicken dumplings with bok choy, cilantro and scallions in a chicken broth.
  $8.00
- Tom Yum Soup
  Spicy. Thai spicy & sour soup, scallions, cilantro, coriander, mushrooms, lemongrass and kaffir leaves.
  $6.00
- Tom Kha Soup
  Spicy. Thai coconut milk soup, scallions, cilantro, coriander, mushrooms, lemongrass and kaffir leaves.
  $6.00
- Pho
  Vietnamese noodle soup, basil, lime, cilantro, scallion, jalapeño, bean sprouts, sriracha & hoisin sauce.
  $13.00
Sushi Bar Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Special Sushi Appetizer
  5 pieces assortment of fresh fish of the day.
  $18.00
- Special Sashimi Appetizer
  9 pieces assortment of fresh fish of the day.
  $18.00
- Spicy Tuna Tartare
  Spicy. Chopped sushi grade tuna mixed with kimchi sauce, spicy mayo and sriracha, served with crispy tortilla chips.
  $17.00
- Tuna Tataki
  Thinly-sliced seared bluefin tuna in a ponzu soy-vinaigrette sauce.
  $17.00
- Hamachi Jalapeño
  Thinly-sliced seared yellowtail with sliced jalapeño in a ponzu soy-vinaigrette sauce.
  $16.00
Salad
- House Salad
  Vegan. Spring mixed, red onion, tomatoes, radish, carrot with ginger dressing.
  $10.00
- Avocado Salad
  Vegan. Sliced avocado on top of spring mixed, red onion, tomatoes, radish, carrot with ginger dressing.
  $12.00
- Side Salad
  Mixed green salad with ginger dressing
  $6.00
- Seaweed Salad
  Sesame seed, sesame oil, rice vinaigrette.
  $6.00
Kids' Menu
- Chicken Teriyaki, Chicken Fingers or Shrimp Tempura, Side Mashed Potatoes, White Rice, Fries, Fried Rice or Veggie
  Chicken teriyaki, chicken fingers, or shrimp tempura with mashed potatoes, white rice, fries, fried rice, or veggie sides.
  $8.00
- Kids' Sushi Box: California & Kanikama-crab Stick Roll
  California roll with kanikama crab sticks, avocado, and cucumber. A kid-friendly sushi box featuring classic flavors.
  $8.00
Noodles & Rice Entrée
Spice level. Tofu or vegetable, chicken, beef, crispy boneless half duck, fillet tenderloin, seafood, grilled salmon fillet, shrimp, soft shell crabs or lobster tail.
- Pad Thai
  Rice noodle with peanuts, scallions, egg and bean sprouts.
  $14.00
- Pad Kee Mao “Drunken Noodle”
  Rice flat noodle with onions, string beans, carrots, bell peppers, mushroom, egg and Thai basil leaf in a Thai chili sauce.
  $14.00
- Pad See Ew
  Rice flat noodle with carrots, broccoli and egg, sautéed in a sweet soy sauce.
  $14.00
- Pad Woon Sen
  Glass noodle with egg, celery, baby corn, cabbage, onions, carrots and scallions in a sweet soy sauce.
  $14.00
- Basil Fried Rice
  Rice, onions, bell peppers, string beans, carrots, mushroom, egg and Thai basil leaf in a Thai chili sauce.
  $14.00
- Thai Fried Rice
  Authentic fried rice with egg, onions, peas, and carrots.
  $14.00
- Yaki Soba
  Stir-fried ramen wheat noodles with red onion, carrots and bell peppers, in a yakisoba sauce.
  $14.00
Thai Entrée
Spice level. Tofu or vegetable, chicken, beef, crispy boneless half duck, fillet tenderloin, seafood, grilled salmon fillet, shrimp, soft shell crabs or lobster tail.
- Red Curry
  Coconut milk, Bamboo Shoots, bell peppers, carrots and basil leaves.
  $14.00
- Green Curry
  Coconut milk, eggplants, zucchini, string beans, bell pepper and basil leaves.
  $14.00
- Panang Curry
  Coconut milk, zucchini, carrots, string beans, bell peppers and kaffir leaves.
  $14.00
- Massaman Curry
  Coconut milk, potatoes, carrots, onions and cashew nuts.
  $14.00
- Chili Basil
  Sautéed Thai basil leaves, bell peppers, carrots, string beans, onions and mushrooms in Thai chili sauce .
  $14.00
- Cashew Nuts
  Sautéed bell peppers, onions, cashew nuts, celery, water chestnuts, baby corn and mushrooms.
  $14.00
- Fresh Garlic
  Sautéed cabbage, string beans, broccoli, carrots and scallions with pepper and fresh garlic.
  $14.00
- Fresh Ginger
  Sautéed fresh ginger, onions, mushrooms, pineapple, bell peppers and scallions.
  $14.00
Japanese Entrée
fillet tenderloin, crispy boneless duck, lobster tail, chicken, grilled salmon fillet or shrimp for an additional charge.
- Toban Yaki
  Potato, corn, zucchini and choice of protein served table side hot sizzling plate with a sesame ginger soy sauce.
  $16.00
- Teriyaki
  Choice of garlic mashed potatoes, fried rice, and white rice with green beans.
  $16.00
Chinese Entrée
- Mongolian Beef
  Sautéed marinated fillet tenderloin in a szechuan sauce, served with pineapple fried rice.
  $28.00
- General Tso’s Chicken
  Crispy white meat chicken, sautéed in authentic general tso’s sauce, served with steamed broccoli and white rice.
  $18.00
- Cantonese Honey Glazed Chicken
  Crispy white meat chicken, wok sautéed with Cantonese honey sauce, bell pepper and onion, served with white rice.
  $18.00
- Beef and Broccoli
  Sliced tenderloin, wok sautéed in house brown sauce with broccoli, served with white rice.
  $20.00
Fish and Meat Entrée
- Volcano Shrimp
  6 jumbo tempura shrimp topped with a sweet & spicy tamarind glaze served with seasonal vegetables in hot sizzling plate.
  $28.00
- Sesame Crusted Tuna
  Sushi grade tuna loin coated with roasted sesame seeds served rare with mashed yams, finished with a spicy soy glaze.
  $28.00
- Miso Salmon
  Salmon fillet marinated 24 hours in miso paste served with garlic mashed potatoes and French green beans, finished with a honey miso mustard glaze.
  $26.00
- Tempura Fried Shrimp & Grits
  6 jumbo shrimp, Bradley’s grits with smoked gouda cheese, finished with a bacon red curry sauce and fried okra.
  $28.00
- Pan Roasted Salmon
  Pan roasted Scottish salmon, served with mashed potatoes and sautéed Edamame, spinach chips finished with a brown butter teriyaki sauce.
  $26.00
- House fillet Tenderloin Steak
  8 oz fillet with house red wine – caramelized shallot steak sauce, served with garlic mashed potatoes, green beans, crispy shallots.
  $26.00
Siam Bistro Specialty Rolls
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Lobster Bomb Two Ways
  Sushi roll: tempura lobster tail, asparagus, avocado, masago. Martini glass: chopped lobster tempura finished with eel sauce, kimchi sauce, spicy mayo and scallion.
  $36.00
- Siam Bistro Roll
  Spicy tuna, scallions topped with avocado, tempura crunch eel sauce, spicy mayo.
  $15.00
- Thomasville Roll
  Fried grouper, red onion, pickled jalapeño, avocado, cream cheese, topped with spicy crab, wasabi aioli.
  $19.00
- Tallahassee Roll
  Shrimp tempura, cream cheese, asparagus, avocado, topped with spicy tuna, tempura crunch, spicy mayo and eel sauce.
  $19.00
- Super Red Dragon Roll
  Tuna, kanikama, asparagus, avocado, scallions, and spicy mayo topped with tuna.
  $18.00
- Volcano Roll
  California roll topped with baked fish with spicy mayo, eel sauce.
  $13.00
- Godzilla Roll
  Shrimp tempura and eel topped with avocado, strawberry, crushed macadamia nuts, eel sauce, and honey.
  $18.00
- Paradise Roll
  Salmon, avocado, cream cheese, scallions, topped with spicy kanikama and eel sauce.
  $16.00
- Alaskan Roll
  Smoked salmon, scallions, cream cheese, asparagus, topped with salmon and lemon.
  $16.00
- Poseidon Roll
  Lobster tempura, kanikama, avocado, topped with BBQ eel.
  $26.00
- Rainbow Roll
  Kanikama, cucumber, avocado, cream cheese topped with tuna, salmon, white fish, and shrimp.
  $16.00
- Hurricane Roll
  Spicy tuna, scallions, cucumber, asparagus and avocado, masago.
  $17.00
- Miami Vice
  Tuna and avocado wrapped in cucumber with 5 spice, ponzu sauce.
  $16.00
- Red Dragon Roll
  Shrimp tempura, asparagus, avocado, scallion, spicy mayo, topped with tuna and eel sauce.
  $16.00
- Hawaiian
  Coconut shrimp, mango and avocado, topped with strawberries and wasabi aioli.
  $14.00
- King Kong Roll
  Tuna, salmon, yellowtail, escolar, tamago, avocado, cucumber and asparagus.
  $15.00
- Sunday Morning
  Smoked salmon, kanikama, cream cheese, avocado, asparagus and scallion, tempura fried, finished with a bacon caper aioli.
  $16.00
- Shrimp Tempura Roll
  Avocado and cucumber topped with eel sauce.
  $8.00
- Spider Roll
  Soft shell crab, avocado, asparagus, masago and scallion topped with eel sauce.
  $17.00
- California Roll
  Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
  $6.00
- Eel & Cucumber
  Grilled eel and cucumber, topped with a sweet eel sauce.
  $9.00
- Spicy Crab Roll
  Spicy.
  $7.00
- Spicy Tuna Roll
  Spicy.
  $10.00
- J.b. Roll
  Salmon, cream cheese and scallion.
  $8.00
- Philly Roll
  Smoked salmon, cream cheese, scallion.
  $8.00
- Mixed Veggie Roll
  Avocado, cucumber, asparagus, and carrot rolled in sushi rice and seaweed.
  $8.00
- Tempura Sweet Potato Roll
  Tempura sweet potato, avocado, and sesame seeds with sweet soy sauce.
  $7.00
Traditional Rolls
Seaweed outside. 6 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Yellowtail & Scallion
  Fresh yellowtail and scallions rolled in seaweed.
  $7.00
- Salmon Roll
  Fresh salmon wrapped in rice and seaweed.
  $6.00
- Shrimp Roll
  Shrimp roll typically includes cooked shrimp, avocado, and cucumber, wrapped in seaweed and rice with a sweet and spicy sauce.
  $6.00
- Tuna Roll
  Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
  $7.00
- Avocado Roll
  Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
  $6.00
- Cucumber Roll
  Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
  $6.00
Sushi & Sashimi À La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Bluefin Tuna / Maguro
  Bluefin tuna, known as maguro. Choose between sushi (1 piece) or sashimi (3 slices).
  $5.00
- Salmon / Sake
  Slices of fresh salmon. Choose between one sushi piece or three sashimi slices.
  $4.00
- Yellowtail / Hamachi
  Yellowtail (hamachi) slices. Options: Sushi (1 piece) or Sashimi (3 slices).
  $5.00
- White Tuna / Escolar
  White tuna/Escolar: Choice of sushi (1 piece) or sashimi (3 slices).
  $4.00
- Shrimp / Ebi
  Shrimp sashimi or sushi. Choose sushi (1 piece) or sashimi (3 slices).
  $3.00
- Octopus / Tako
  Octopus sashimi, choose between sushi (1 piece) or sashimi (3 slices).
  $4.00
- Conch
  Tender conch. Sushi: 1 piece. Sashimi: 3 slices.
  $4.00
- Eel / Unagi
  Eel (Unagi) - Sushi: 1 piece or Sashimi: 3 slices.
  $5.00
- Crab Stick / Kanikama
  Crab stick slices. Options for sushi or sashimi.
  $2.00
- Smelt Roe / Masago
  Sushi 1 piece.
  $4.00
- Salmon Roe / Ikura
  Sushi 1 piece.
  $6.00
Platter Dinners
Any substitution may be up-charge. Choice of miso soup, side salad or spring rolls. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Sushi Regular
  6 piece sushi (chef's choice) and tuna roll.
  $26.00
- Sushi Deluxe
  9 piece sushi (chef's choice) and tuna roll.
  $32.00
- Sashimi Regular
  12 piece sashimi (chef's choice).
  $26.00
- Sashimi Deluxe
  18 piece sashimi (chef's choice).
  $32.00
- Sushi & Sashimi Combo
  9 piece sashimi and 5 piece sushi (chef's choice) and California roll.
  $40.00
- Chirashi
  Chef choice assortment of sashimi over sushi rice.
  $34.00
- Tuna Lover
  2 sushi, 3 sashimi, 2 tuna garlic sushi, spicy tuna roll.
  $29.00
- Salmon Lover
  2 sushi, 3 sashimi, 2 belly honey miso sushi, salmon-lemon-cucumber roll.
  $26.00
Side Orders
- Bradley’s Grits
  Grits: Creamy cornmeal porridge typically served as a side dish.
  $8.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $5.00
- Small Fried Rice
  Stir-fried rice with egg, peas, carrots, and onions.
  $6.00
- Steamed Vegetables
  Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
  $6.00
- Mashed Potatoes
  Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
  $6.00
- Yam Mashed
  Mashed sweet yams, typically blended to a smooth consistency.
  $6.00
- Side Salad
  Fresh Green Salad: A Crisp, Refreshing Side Dish
  $5.00
- Spinach Chips
  Deep-fried spinach leaves until crispy, typically seasoned with a hint of salt.
  $6.00
- Steamed Rice Noodles with Butter
  Soft rice noodles gently steamed and lightly tossed with butter.
  $3.00
- Jasmine Rice
  Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
  $2.00