Si! Señor Modern Mex Menu

Creamy melted cheese dip garnished with fresh herbs, served with crispy tortilla chips.

4 mini sweet plantain sopes, 1 green tinga chicken, 1 carnitas, 1 steak, 1 ancho braised short ribs, black beans, lettuce, crema de comino, morita salsa, serrano aioli, queso fresco, and radish.

2 grilled corn on the cob with lime, cotija cheese, new mexico chile powder and chipotle aioli.

Hand breaded avocado slices ,queso fresco ,pickle onions ,cilantro ,chipotle sauce .

Melted cheese combined with spicy Mexican chorizo, typically served as a hearty starter.

Creamy queso dip mixed with savory chorizo, typically accompanied by tortilla chips for dipping.

Spicy. avocado, tomato, vidalia onion, cilantro, chipotle puree, toasted pepitas, and queso fresco. spicy.

Tradicional mild guacamole, house-smoked local fish, senor sauce, and plantain chips.

A sampler of three uniquely flavored guacamoles, each typically includes fresh avocados, onions, cilantro, and a distinct mix of ingredients to offer a variety of tastes.

Layers of shrimp and avocado, topped with pickled onions and microgreens.

Green tinga chicken, pico de gallo, crema de comino, avocado, tortilla strips, arroz verde, queso fresco, and meyer lime.

Shredded chicken in a tomato-based broth, typically includes avocado, cheese, and is garnished with crispy tortilla strips.

Chicken and hominy soup in a red chile broth, typically includes garnishes such as cabbage, radish, and lime.

Hominy and chicken soup in a red chile broth, typically includes garnishes such as cabbage, radish, and onions, served with lime and tortilla strips.

Grilled churrasco steak, crispy tortilla chips, black beans, corn, avocado, shredded lettuce, and queso fresco, drizzled with a creamy dressing.

Crisp lettuce, grilled chicken, black beans, corn, avocado, shredded cheese, tortilla strips, and a drizzle of creamy dressing.

Shrimp Totopos Taco Salad: Crispy totopos base, choice of two proteins including del mar shrimp & scallops, green tinga chicken, lechon, or beef short rib.

Grilled mahi mahi over crisp lettuce, black beans, corn, diced tomatoes, avocado, tortilla strips, and cheese, drizzled with a creamy dressing.

Crispy tortilla chips topped with seasoned ground beef, black beans, corn, diced tomatoes, guacamole, sour cream, and crumbled cheese, garnished with fresh microgreens.

Ground beef in hard shell tacos, typically includes lettuce, tomatoes, and cheese.

Seasoned ground beef in hard shell corn tortillas, typically includes cheese, lettuce, pico de gallo, and sour cream.

Tacos Al Pastor typically consists of marinated pork and grilled pineapple, served on soft corn tortillas, garnished with onions and cilantro.

Two soft corn tortillas filled with succulent roasted lechon, typically garnished with finely chopped onions and fresh cilantro.

Grilled marinated beef served in soft corn tortillas, typically includes cilantro, onions, and a side of pico de gallo.

Two corn tortillas filled with a mix of traditional Mexican ingredients, typically including onion, cilantro, and a green sauce.

Tender rib meat typically prepared with a blend of spices, served in tacos, and often accompanied by traditional garnishes such as onions and cilantro.

Crispy avocado slices topped with fresh pico de gallo, shredded cabbage, and drizzled with creamy sauce in soft tortillas.

Two tacos de pescado served on corn tortillas, typically includes fish, cabbage, pico de gallo, and a creamy sauce.

Two corn tortillas enveloping succulent pork belly, typically accompanied by a selection of fresh cilantro, onions, and a drizzle of house-made salsa.

Crispy soft shell crab topped with shredded cabbage, cilantro, and drizzled with a creamy sauce in a soft taco shell.

Two soft tortillas filled with a unique blend, typically including ingredients, finished with a signature sauce and fresh garnishes.

Tempura shrimp nestled in soft tortillas, typically includes a blend of fresh vegetables and a creamy, spicy sauce.

Crispy fried fish topped with fresh pico de gallo, shredded cabbage, and cilantro, served in soft tortillas.

Tender wood-smoked brisket topped with fresh pico de gallo, shredded cabbage, and a drizzle of creamy sauce, served in two soft corn tortillas.

Quesabirria typically includes a corn tortilla filled with birria (shredded beef), melted cheese, onions, and cilantro, often served with a side of consommé for dipping.

Grilled steak wrapped in a large flour tortilla, typically includes beans, cheese, and a selection of vegetables, garnished with guacamole and sour cream.

Tender beef, black beans, rice, and fresh pico de gallo, all wrapped in a large flour tortilla, topped with melted cheese and drizzled with creamy sauce.

Tender pork wrapped in a flour tortilla, topped with melted cheese, drizzled with crema, and garnished with fresh pico de gallo.

A generously sized burrito filled with sautéed seasonal vegetables, rice, black beans, guacamole, pico de gallo, sour cream, and cheese, wrapped in a flour tortilla.

A generously sized flour tortilla filled with seasoned ground beef, typically includes beans, cheese, and a variety of toppings such as lettuce and sour cream.

Smoked brisket wrapped in a flour tortilla, typically includes rice, beans, cheese, and a blend of grilled onions and pico de gallo, accented with a chipotle or sour cream sauce.

Take the challenge you have 25 minutes to eat this big baby if you finish it, the chubby’s on us and you’ll also get a free t-shirt. ask your server for more details. extra-large burrito, green tinga chicken, suckling pig carnitas, onion, bell pepper, black beans, arroz verde, guacamole, lettuce, cheese, chipotle cream, crema de comino, and green tomatillo sauce.

A large flour tortilla filled with sirloin steak and a layer of refried beans, typically includes cheese, all deep-fried and often accompanied by guacamole and pico de gallo.

Shredded chicken tinga, wrapped in a flour tortilla and deep-fried, typically includes cheese, sour cream, and guacamole, garnished with lettuce and tomato.

Golden-fried tortilla filled with beans, rice, and vegetables, drizzled with sour cream, and served on a bed of green sauce.

Pork belly, chicharrones, carnitas, peppers, onions, deep-fried large flour tortilla, chihuahua cheese, lettuce, avocado, green tomatillo sauce, black beans, grilled mixed bell pepper, vidalia onion, crema de comino, thai basil.

Deep-fried large flour tortilla filled with ground beef, typically includes rice, beans, and cheese, topped with ranchero sauce and melted cheese.

Green tinga chicken enveloped in a tortilla with a choice of side: arroz verde, black beans, kale, plantains, superfood slaw, or green chili mashed potatoes.

Grilled chicken quesadilla served with a choice of arroz verde, black beans, sautéed kale, sweet fried plantains, watermelon superfood slaw, or green chili mashed potatoes.

Steak quesadilla served with choice of arroz verde, black beans, sautéed kale, sweet fried plantains, watermelon superfood slaw, or green chili mashed potatoes.

Lechón quesadilla filled with tender pulled pork. Served with a choice of side: arroz verde, black beans, sautéed kale, sweet fried plantains, watermelon slaw, or green chili mashed potatoes.

Al Pastor quesadilla filled with marinated pork and pineapple. Sides: arroz verde, black beans, kale, sweet plantains, superfood slaw, or green chili mashed potatoes.

Vegetarian quesadilla with cheese blend, side options include arroz verde, black beans, or sautéed kale among others.

Anchiote shrimp, bacon, pineapple, red vidalia onion, and cilantro. comes with your choice of one side.

Sautéed shrimp enveloped in melted cheese and a crispy tortilla. Accompained by choice of side including arroz verde, black beans, or sweet fried plantains.

Braised short rib quesadilla filled with tender meat, melted cheese. Choice of side: green rice, beans, kale, sweet plantains, superfood slaw, or chili mashed potatoes.

Ground beef quesadilla served with a choice of arroz verde, black beans, sautéed kale, sweet fried plantains, watermelon superfood slaw, or green chili mashed potatoes.

Smoked brisket quesadilla with choice of side: arroz verde, black beans, kale, fried plantains, superfood slaw, or green chili mashed potatoes.

Grilled mixed bell pepper, grilled onion, guacamole, home-made chimichurri, fresh spring mix, crema de comino, cherry tomatoes, tortillas, rice, and beans.

Grilled mixed bell pepper, grilled onion, guacamole, home-made chimichurri, fresh spring mix, crema de comino, cherry tomatoes, tortillas, rice, and beans.

Grilled shrimp accompanied by sautéed onions and bell peppers, typically includes tomatoes.

Chicken, steak, and shrimp, typically includes a mix of onions and bell peppers, served on a sizzling skillet.

Grilled chicken, bell peppers, and onions topped with cheese. Served with rice, black beans, lettuce, guacamole, sour cream, and tortillas.

Grilled beef served with black beans topped with cheese, yellow rice, roasted peppers, avocado slices, and fresh pico de gallo.

Tender pork topped with rich mole sauce, garnished with sesame seeds, served on a bed of sautéed greens with diced tomatoes.

Pan-seared jumbo scallops atop a creamy, rich sauce with a garnish of microgreens and shredded vegetables.

Grilled chicken breast seasoned with herbs, served with cilantro-lime rice and a fresh salad with radishes and tomatoes.

Tender pieces of pork simmered in a vibrant green sauce traditionally made from tomatillos and green chili peppers.

Tlayuda topped with shredded chicken in a chipotle tomato sauce, typically includes Oaxaca cheese, avocado, and refried beans on a large, crispy tortilla.

A large, crispy tortilla topped with grilled steak, black beans, corn, fresh cilantro, sliced red peppers, and crumbled cheese, drizzled with crema.

Salmon fillet topped with a tamarind-pecan crust, served on a bed of sautéed greens, accompanied by roasted vegetables.

Tender beef slices, sautéed bell peppers, onions, and mushrooms over a bed of seasoned rice, garnished with fresh herbs.

Tender lobster wrapped in soft tortillas, topped with creamy sauce, garnished with fresh radish slices and microgreens.

Three tinga chicken enchiladas covered with our home made green tomatillo sauce and topped with crema de comino and queso fresco Comes with a side of sautéed kale and mashed potatoes

Queso fresco.

Bacon and chihuahua cheese.

Red chile glaze and queso fresco.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Twice-fried plantain slices, a crispy and savory tropical delight.

Mashed potatoes blended with roasted green chiles, offering a creamy texture with a mild, smoky kick.

A mix of sweet corn, red onions, cilantro, and a light dressing, often accompanied by diced tomatoes and avocado.

A smooth and creamy addition, ideal for complementing the flavors of your chosen dish with its rich texture.

A portion of guacamole, typically made with avocados, onions, tomatoes, cilantro, and lime.

A small serving of additional cheese, typically used to enhance the flavor of various dishes.

Freshly made flour tortillas, typically served as an accompaniment to main dishes.

Corn tortillas, freshly made, typically served as a complement to various Mexican dishes.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

A 6 oz serving of our homemade red sauce, typically includes tomatoes, onions, and a blend of traditional spices for a rich taste.

A 16 oz serving of our homemade red sauce, typically includes a blend of tomatoes, onions, peppers, and spices, carefully simmered to enhance the flavors.

House-made red sauce, typically includes a blend of tomatoes, onions, and various spices to create a rich and versatile companion for your meal.

House-made white sauce, a creamy blend typically including dairy and spices, suitable as a complement to various dishes.

A generous serving of our house-made white sauce, typically includes a creamy base seasoned with a blend of spices.

House-made white sauce, typically includes a blend of creamy ingredients suitable for complementing various dishes.

A 6 oz serving of our homemade green sauce, typically consisting of tomatillos, cilantro, onions, and a blend of jalapeños and spices for a tangy and slightly spicy flavor.

Homemade green sauce featuring a blend of tomatillos, cilantro, jalapeños, onions, and garlic, simmered together to create a rich and tangy accompaniment.

A generous 32 oz serving of our house-made green sauce, blending tomatillos, onions, cilantro, and jalapeños with our signature spices for a tangy and slightly spicy taste.

Freshly fried corn tortilla chips, typically served as a simple, crunchy accompaniment.

A decadent chocolate cake with a molten chocolate center, typically served with a scoop of vanilla ice cream.

A creamy custard infused with guajillo chili, offering a subtle spicy twist, topped with a traditional caramel glaze.

Homemade caramel custard layer, chocolate brownie layer, and fresh fruit topping.

Ancho-chocolate, salted cajeta, strawberries, and churro masa stacks.

Grilled chicken fajitas served with sautéed onions and bell peppers, accompanied by Mexican rice, refried beans, guacamole, sour cream, and warm flour tortillas.

Grilled steak and mixed vegetables, typically includes rice, beans, guacamole, sour cream, cheese, pico de gallo, tortillas, and chips with salsa.

Trio fajita family pack typically includes marinated steak, chicken, and shrimp, served with onions and bell peppers. Accompanied by rice, beans, tortillas, guacamole, sour cream, and chips.

This pack includes 6 tacos with a selection of fillings, often featuring both beef and chicken, accompanied by traditional toppings such as lettuce, cheese, and salsa, served with tortillas.

Wild caught shrimp ,avocado,mayer lime ,leche de tigre ,cucumber ,cilantro and pickle red onion .

Fresh corvina fish ceviche with diced red onions, tomatoes, cilantro, avocado slices, and a lime wedge, accompanied by crispy tortilla chips.

A mixture of our shrimp and sea-bass fish ceviche .

Deep-fried green plantains, typically served as a large portion suitable for sharing.

A refreshing drink crafted from an infusion of dried hibiscus flowers, often sweetened to enhance its natural tartness.

A traditional Mexican beverage made from tamarind pulp, water, and sugar, offering a balance of sweet and tart flavors.

Carbonated cola beverage with a refreshing blend of sweet and tangy flavors.

Carbonated soft drink with zero calories and a refreshing cola flavor.

Unique blend of 23 flavors, carbonated soft drink.

A refreshing carbonated beverage with a citrus flavor, perfect for quenching your thirst.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.

Refreshing citrus soda with a hint of sweet orange flavor.

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

A traditional Mexican soda, Jarrito Tamarindo is sweetened with natural sugar, offering a unique blend of tangy tamarind flavor.

A carbonated Mexican soda, infused with the natural essence of mandarin oranges and sweetened with real sugar.

Jarrito Piña is a traditional Mexican soda, featuring a sweet pineapple flavor, crafted with 100% natural sugar for a refreshing tropical taste.

Cheese-filled tortillas- a kid-favorite

Grilled chicken and a blend of cheeses folded in a flour tortilla, tailored for a kid's palate.

Crispy, seasoned chicken strips that are perfect for dipping.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Warm flour tortillas filled with savory tinga chicken, a preparation that typically includes shredded chicken cooked in a tomato-based sauce with onions and spices.

Soft tortillas filled with seasoned ground beef, typically includes lettuce, cheese, and tomatoes.

Classic beef patty topped with melted cheese, served on a grilled bun.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Crispy chicken strips for kids

Tender lobster wrapped in soft tortillas, topped with creamy sauce, garnished with fresh radish slices and microgreens.

Crispy corn tortilla chips, typically served as a simple yet satisfying snack.

A robust 32 oz serving of green sauce, typically made with tomatillos, cilantro, onions, and chili peppers, offering a zesty and tangy flavor profile.

A 16 oz serving of green sauce, typically made with tomatillos, cilantro, onions, and chili peppers for a tangy and slightly spicy flavor.

A 6 oz serving of green sauce, typically made with a blend of tomatillos, cilantro, onions, and jalapeños, offering a fresh and slightly spicy taste.

A 32 oz serving of our house-made white sauce, typically consisting of a blend of creamy ingredients suitable for a variety of dishes.

Our 16 oz white sauce is a generously sized, house-made blend, typically including mayonnaise, yogurt, and a mix of herbs and spices to enhance its creamy texture.

A 6 oz portion of our house-made white sauce, typically consisting of a blend of creamy ingredients such as mayonnaise, yogurt, and select herbs for a smooth finish.

A 32 oz serving of traditional Mexican red sauce, typically including tomatoes, onions, and a blend of chiles for a balanced flavor profile.

A 16 oz serving of traditional red sauce, typically includes a blend of tomatoes, onions, and various spices to achieve its distinctive taste.

Sliced jalapeños, served either fresh or pickled, to add a spicy complement to your meal.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Freshly prepared corn tortillas, typically made in-house, offering a traditional accompaniment to various dishes.

Side flour tortillas typically include a set of freshly made, soft flour tortillas, prepared to complement any dish.

Avocado mashed with lime, cilantro, and red onion, typically includes tomatoes.

An additional 2 oz of sour cream, offering a creamy and tangy complement to enhance the flavors of your dish.

A 2 oz serving of extra cheese, typically shredded or in a sauce form, to complement your dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Creamy melted cheese garnished with fresh herbs, served with crispy tortilla chips.

Creamy melted cheese garnished with fresh herbs, served with crispy tortilla chips.