Shore Leave Menu

11 William E Mullins Way, Boston, MA 02118
  • Bar Bites

    • Shore Leave Burger

      Miso teriyaki, avocado, pickled red onion, crispy onions
      $15.00
    • Dungeon Burger

      American cheese, bread & butter pickle, hot-mustard, kewpie mayo, onion, iceberg lettuce
      $14.00
    • Karaage Chicken Sandwich

      Spicy mayo, red cabbage slaw, boston bibb lettuce
      $14.00
    • Shishito Peppers

      Toasted nori aioli, lime, sea salt
      $8.00
    • Fried Brussels Sprouts

      Pickled red onion, mint
      $8.00
    • Okonomiyaki Tater Tots

      Spicy mayo, katsu sauce, jalapeño-cheese, sesame, nori, bonito
      $10.00
  • Share Plates

    • Tuna Tartare

      Sweet sesame soy, myoga, negi, taro chips
      $18.00
    • Salmon Sashimi

      Nordic blu salmon, avocado, creme fraiche, white sturgeon caviar
      $16.00
    • Gyoza

      Pork or vegetarian, black vinegar sauce
      $14.00
    • A5 Wagyu Skewer

      Yuzu kosho, fried garlic, truffle salt
      $14.00
    • Gochujang Wings

      Sesame, scallions, kimchi ranch
      $14.00
    • Grilled Hamachi Collar

      Sweet soy, herb salad, peanuts, bibb lettuce
      $18.00
    • Wagyu & Crab Claypot Rice

      Kimchi, egg yolk, nori, cucumber
      $28.00
  • Nigiri

    • Lean Tuna 'Akami'

      kizami wasabi
      $6.00
    • Fatty Tuna 'Toro'

      Yuzu kosho
      $9.00
    • Nordic Blu Salmon 'Masu'

      Flavors of Thailand
      $6.00
    • Arctic Char 'Iwana'

      Yellow chive vinaigrette
      $5.00
    • Yellowtail 'Hamachi'

      Soy caramelized onion & truffle
      $6.00
    • Kingfish 'Hiramasa'

      Jalapeño sauce
      $6.00
    • Striped Jack 'Shima Aji'

      Aji amarillo, nigella & onion relish
      $8.00
    • Mediterranean Bass ‘Lubina’

      Shiso & umeboshi
      $6.00
    • Golden Eye Snapper 'Kinmedai'

      Lemon oil & sansho salt
      $9.00
    • Scallop ‘Hotate’

      Brown butter, Hawaiian salt
      $10.00
    • Spot Prawn ‘Botan Ebi’

      Kimchi relish
      $7.00
    • Langoustine ‘Isi Ebi’

      Caviar, lime, pink peppercorn
      $15.00
    • Sea Urchin ‘Santa Barbara Uni’

      Fresh wasabi, house soy
      $11.00
    • Trout Roe 'Ikura'

      Lime, shiso
      $6.00
    • Torched Avocado

      Spicy mayo
      $5.00
    • Grilled Shiitake

      Truffle relish
      $5.00
    • 10 Piece Chef's Selection Nigiri

      $65.00
  • Rolls

    • Spicy Tuna Roll

      Kani, spicy mayo, tempura bits
      $16.00
    • Jonah Crab California Roll

      Avocado, cucumber, yuzu mayo
      $18.00
    • Shore Leave Roll

      Shrimp tempura, hamachi, pickled pineapple, serrano, cilantro, aji amarillo
      $20.00
    • Salmon Roll

      Pickled daikon, avocado, flavors of Thailand
      $16.00
    • Japanese Eggplant Roll

      Hakka sauce, Thai basil, sesame sauce
      $14.00
    • Shiitake Tempura Roll

      Soy truffle mayo, sesame wrap, caramelized shallot
      $14.00
    • Spicy Avocado Roll

      Spicy mayo, cucumber, puffed rice, micro cilantro
      $14.00
    • Lobster Salad Roll

      Brown butter, yuzu kosho mayo, avocado, celery, chive
      $28.00
    • Naruto Roll

      Hamachi, cucumber, mint, fried shallot
      $16.00
  • Cocktails

    • Shore Leave

      Tropical flavors, local signatures. Local & Jamaican rums, madeira, molasses, passion fruit, angostura. Available without alcohol.
      $16.00
    • Franchise Highball

      Charanda, rum, rye, green chartreuse, maraschino, lime, grapefruit and seltzer.
      $16.00
    • Baesement Breeze

      Vodka, falernum, blanc vermouth, cranberry, and citrus juices
      $16.00
    • Caiprinha #35

      Amburana cachaça, aged gin, amontillado sherry, orange curaçao, and citrus
      $16.00
    • Desert Blush

      Tequila, ancho chili, prickly pear, and lime
      $16.00
    • Green Ribbon

      Gin, apple brandy, cinnamon, ginger, mole bitters, and lime
      $16.00
    • Redux Swizzle

      Jamaican rums, amaro, allspice, guava, and lime
      $16.00
    • La Befana

      Aged Guyanese rum, amaro, nutmeg, ginger, and lime
      $16.00
    • Riptide

      Shore Leave Private Barrel of Clement Rhum Agricole, cognac, orange curaçao, and green chartreuse
      $32.00
    • Query's Corpse

      Aged Venezuelan rum, oloroso sherry, amaro, and peach
      $16.00
    • Montparnasse

      Aged St. Lucian and Jamaican black rums, banana, and bitters
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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