Shore Diner Menu

4 sauteed mushroom caps with our famous jumbo lump crabmeat stuffing. Served with homemade cocktail sauce.

6 shrimp coated with coconut flakes and served with Dijon dipping sauce.

Over 1/2 lb. tender calamari served with homemade marinara sauce.

1/2 lb. tender strips served with homemade marinara sauce.

Stuffed with Philly steak, fried onions and cheese. Served with Thai chili sauce.

3 potato skins stuffed with broccoli, bacon and cheddar cheese.

5 mozzarella sticks served with homemade marinara sauce.

Served with french fries and honey mustard sauce.

Tossed in homemade marinara sauce and finished with sherry wine.

6 wild jumbo Pacific shrimp cooked to order and served with cocktail sauce.

Filet Mignon tips marinated with herbs and onions. Served over romaine lettuce with diced tomatoes, pita bread, homemade dill sauce and Greek vinaigrette dressing.

Marinated cage free chicken breast served over romaine lettuce with shredded Parmesan, homemade Caesar dressing and garlic bread croutons.

Romaine lettuce, tomatoes, cucumbers, hard boiled egg, black olives, red onions, feta cheese, stuffed grape leaves, anchovies and homemade Greek vinaigrette dressing.

2 broiled jumbo lump crab cakes served over mixed greens with tomato wedges, cucumbers, hard boiled egg, black olives and red onions.

Turkey, Virginia ham and Swiss cheese over mixed greens with tomato wedges, cucumbers, , black olives and red onions.

6 grilled Pacific shrimp, romaine lettuce, crumbled smoked bacon, sliced almonds, tomatoes, cucumbers, red onions, and Asian sesame dressing.

Buffalo style breaded chicken over mixed greens with smoked bacon, blue cheese, avocado, tomatoes, black olives, cucumbers, hard boiled egg, red onions and homemade blue cheese dressing.

Marinated grilled cage free chicken over mixed greens with apples, raisins, cranberries, walnuts, tomato wedges, hard boiled egg, blue cheese crumbs, cucumbers, red onions and Ken's raspberry vinaigrette.

Marinated cage free chicken over mixed greens with fresh strawberries, grapes, goat cheese, sliced almonds, tomatoes, cucumbers, hard boiled egg, red onions and Ken's raspberry vinaigrette dressing.

Homemade all white meat chicken salad over mixed greens with avocado, tomatoes, cucumbers, hard boiled egg, black olives and red onions.

Homemade tuna salad over mixed greens with avocado, tomatoes, cucumbers, hard boiled egg, black olives and red onions.

Jumbo lump crabmeat salad (mixed with mayo) over mixed greens with avocado, tomatoes, cucumbers, black olives, hard boiled egg and red onions.

Grilled Faroe Island salmon served over mixed greens with avocado, fresh mozzarella, roasted red peppers, tomatoes, cucumbers, hard boiled egg, black olives, red onions, and homemade balsamic vinaigrette.

6 seasoned grilled Pacific shrimp over mixed greens with avocado, fresh mozzarella, roasted red peppers, tomatoes, cucumbers, hard boiled egg, black olives, red onions, and homemade balsamic vinaigrette.

Grilled chicken breast over mixed greens with avocado, fresh mozzarella, roasted red peppers, hard boiled egg, tomatoes, cucumbers, black olives, red onions and balsamic vinaigrette.

Served over mixed greens with tomatoes, cucumbers, capers, pickle, black olives, red onions and a toasted bagel with cream cheese.

Whitefish salad over mixed greens with lettuce, tomatoes, cucumbers, capers, pickle, black olives, red onions and a toasted bagel with cream cheese.

Lox and whitefish salad over mixed greens with tomatoes, cucumbers, capers, pickle, black olives, red onions and a toasted bagel with cream cheese.

12 oz. freshly ground, extra lean USDA certified premium Black Angus beef. Topped with homemade mushroom gravy.

Marinated grilled flank steak. Served with sauteed mushrooms and au jus.

From the heart of Pennsylvania's Dutch country, our all natural humanely raised pork chops are marinated, broiled and topped with sauteed mushrooms.

11 oz. NY strip steak topped with sauteed cherry tomatoes, jumbo lump crabmeat and melted blue cheese crumbs.

Sustainably raised, all natural and nutrient rich salmon free of antibiotics.

Extra lean and firm white meat.

6 sauteed mushroom caps with our famous jumbo lump stuffing.

Stuffed with our famous jumbo lump crabmeat stuffing.

Stuffed with our famous jumbo lump crabmeat stuffing.

Stuffed with our famous jumbo lump crabmeat stuffing.

Freshly breaded flounder fried golden brown.

Served over mixed greens.

6 wild caught jumbo Pacific shrimp.

Pan seared Faroe Island salmon coated with Cajun seasonings. Served over mixed greens.

Broiled Faroe Island salmon topped with sliced almonds, Asian sesame glaze, and fresh parsley.

Hand breaded flounder, wild jumbo pacific shrimp and a deviled jumbo lump crab cake lightly fried golden brown.

2 of our famous jumbo lump crab cakes broiled golden brown.

2 of our famous jumbo lump crab cakes lightly fried golden brown.

Sauteed with fresh mushrooms and onions. Finished with Marsala wine.

Finished with a white wine lemon sauce.

Sauteed with marinara and fresh mushrooms. Finished with sherry wine and baked with aged Fontinella cheese.

A medley of fresh garden vegetables in a light stir fry sauce. Served over rice pilaf.

Served over rice pilaf.

Succulent filet mignon medallions sauteed with fresh mushrooms, lemon and Greek herbs.

Cage free chicken breast, jumbo lump crabmeat, sun dried tomatoes, asparagus, goat cheese and roasted red peppers. Splashed with lemon and finished with Chablis.

Cage free chicken breast sauteed with fresh mushrooms, lemon and Greek herbs. Accompanied by our famous crab cake.

Wild caught jumbo Pacific shrimp finished with a white wine garlic sauce. Served with rice pilaf and your choice of vegetable.

Sliced all natural Faroe Island salmon, spinach, feta cheese and jumbo lump crabmeat in a white wine lemon sauce.

All natural cage free chicken breast sauteed with broccoli florets tossed in a classic Alfredo sauce. Served over linguini.

Cage free chicken breast sauteed with pineapples, mushrooms and caramelized onions. Finished with bourbon and a touch of brown sugar. Topped with Gruyere cheese and served over capellini.

Freshly breaded eggplant and cage-free chicken cutlet baked with homemade marinara sauce, sauteed spinach, roasted red peppers, and Fontinella cheese. Served over linguini.

Cage-free chicken breast and jumbo wild Pacific shrimp sauteed with broccoli, carrots, celery, mushrooms and onions in a tangy sweet and sour sauce. Served over capellini.

Cage free chicken breast and wild jumbo Pacific shrimp sauteed with diced tomatoes, roasted red peppers, and broccoli florets. Tossed in a basil garlic sauce. Served over whole wheat penne.

Topped with homemade marinara sauce.

Topped with homemade marinara sauce.

Cage-free chicken breast and jumbo wild Pacific shrimp dipped in an egg and cheese batter. Simmered in homemade marinara sauce. Finished with sherry wine and topped with shredded Fontinella cheese. Served over capellini.

Wild jumbo Pacific shrimp, deep sea scallops, mussels, and jumbo lump crabmeat. Tossed in homemade marinara sauce with a hint of garlic. Finished with sherry wine. Served over linguini.

Wild jumbo Pacific shrimp, deep sea scallops and jumbo lump crabmeat blended with a pink vodka sauce. Served over whole wheat penne.

Layers of pasta, meat sauce, ricotta and mozzarella cheese.

Premium hardwood smoked Fleur de Lis ham topped with homemade Hawaiian pineapple sauce.

Made with large chunks of chicken breast. Served over fresh whipped potatoes with homemade turkey gravy.

5 golden brown tenders served with honey mustard sauce.

Cage free grilled chicken breast dusted with Cajun seasonings and served over mixed greens.

Slow roasted top round USDA certified premium Black Angus beef sliced thin and served over white bread with brown gravy.

Our famous broiled jumbo lump crab cake served on a toasted sesame bun with lettuce, tomatoes and onions.

Tuna salad, grilled tomatoes and Swiss cheese on rye toast.

Grilled sliced Faroe Island salmon, sweet and spicy Thai chili sauce, sliced avocado, lettuce, tomatoes and onions on a toasted sesame bun.

Grilled cage free chicken, roasted red peppers, fresh mozzarella, tomatoes, onions and lettuce on a toasted kaiser roll.

6 oz. filet mignon with sauteed mushrooms, fried onions and cheddar cheese on a toasted sesame bun. Served with lettuce and tomatoes.

Turkey, Virginia ham and Swiss cheese served on thick egg bread French toast. Served with pineapple ring, syrup and powdered sugar.

Grilled cage free chicken dusted with Cajun seasonings. Served on a toasted kaiser roll with lettuce, tomatoes, onions and Russian dressing.

Pita bread filled with grilled chicken, feta cheese, diced tomatoes, lettuce, onions, Greek dressing and tzatziki sauce.

Grilled cage free chicken, pineapple ring, sliced almonds, lettuce, tomatoes and sesame sauce on a toasted kaiser roll.

Pita bread filled with filet mignon tips, feta cheese, diced tomatoes, lettuce, onions, Greek dressing and tzatziki sauce.

Vegetarian falafel, mixed greens, feta, tomatoes, red onions and homemade tzatziki sauce in pita bread.

Made with sauerkraut, Russian dressing and Swiss on grilled rye.

Made with coleslaw, Russian dressing and Swiss cheese on rye toast.

Made with coleslaw and Russian dressing on rye bread.

Sliced smoked ham. Served with coleslaw, pickle and fries.

USDA certified premium Black Angus top round. Served with coleslaw, pickle and fries.

Made with all white meat. Served with coleslaw, pickle and fries.

Made with chunk light tuna. Served with coleslaw, pickle and fries.

Served with coleslaw, pickle and fries.

Made with raw onions on rye bread. Served with coleslaw, pickle and fries.

Served on a kaiser roll with a side of au jus, coleslaw, pickle and fries.

Served with coleslaw, pickle and fries.

Served on a torpedo roll with homemade marinara, coleslaw, pickle and fries.

Bacon, lettuce and tomatoes. Served with coleslaw, pickle and fries.

Made on a toasted torpedo roll with marinara sauce and melted mozzarella. Served with coleslaw, pickle and fries.

Made on a toasted torpedo roll with marinara sauce and melted mozzarella. Served with coleslaw, pickle and fries.

Made on a toasted kaiser roll with marinara sauce and melted mozzarella. Served with coleslaw, pickle and fries.

Served with coleslaw, fries or vegetable. Made with marinara sauce and melted mozzarella.

Served on a Toasted Kaiser Roll with Home Fries

Grilled mushrooms, caramelized onions and provolone cheese.

Made with American cheese.

Grilled filet mignon tips marinated with herbs and onions on a toasted torpedo roll with American cheese

Smoked bacon and American cheese. Served with lettuce, tomatoes, onions, pickle, coleslaw and fries.

Smoked bacon, fried onions and cheddar. Served with lettuce, tomatoes, pickle, coleslaw and fries.

Roasted red peppers and fresh mozzarella. Served with lettuce, tomatoes, onions, pickle, coleslaw and fries.

Montreal seasoning, provolone and onion rings. Served with lettuce, tomatoes, onions, pickle, coleslaw and fries.

Freshly ground chicken breast. Served with lettuce, tomatoes, onions, pickle, coleslaw and fries.

100% vegetarian burger served with lettuce, tomatoes and red onions

Served with pickle, coleslaw and fries.

Served with pickle, coleslaw and fries.

All white meat chicken salad, smoked bacon, lettuce and tomatoes.

Chunk light tuna, hard boiled egg, lettuce and tomatoes.

Slow roasted black Angus roast beef, Swiss cheese, lettuce and tomatoes.

Liverwurst, raw onion, hard boiled egg, lettuce and tomatoes.

Grilled cage free chicken breast, sliced avocado, cheddar cheese, lettuce and tomatoes.

Original Philly steak, American cheese, caramelized onions, diced tomatoes and shredded lettuce. Served with coleslaw, pickle and fries.

Slow roasted sliced turkey, crumbled smoked bacon, diced tomatoes, shredded lettuce, cheddar cheese and ranch dressing. Served with coleslaw, pickle and fries.

Chicken steak, hard boiled egg whites, avocado, American cheese, lettuce, tomatoes and ranch dressing. Served with coleslaw, pickle and fries.

Grilled all natural cage free chicken breast bell peppers, caramelized onions, cheddar and mozzarella cheese on a grilled flour tortilla. Served with mild Mexican salsa.

Freshly breaded cage free chicken breast smothered in mild Buffalo sauce with diced tomatoes, shredded lettuce, cheddar cheese and blue cheese dressing. Served with coleslaw, pickle and fries.

Grilled all natural cage free chicken breast, sauteed spinach, fresh mozzarella cheese and roasted red peppers. Served with coleslaw, pickle and fries.

A shot of bold espresso with milk and velvety frothed milk.

A double shot of espresso.

An intense coffee experience.

A shot of bold espresso over ice with milk.

Cup of Lacas City Roast.

100% Columbian decaf.

Maded with smoked bacon. Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

Topped with homemade Creole sauce. Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

Served with home fries and your choice of toast.

Asparagus, mushroom and spinach.

3 Grilled Thick Sliced Egg Bread Topped with Powdered Sugar. Served with Soft Butter & Syrup

5 Classic Buttermilk Hot Cakes. Served with Soft Butter & Syrup

Homemade classic cheese cake.