Shoney's Menu

Two freshly-cracked eggs over easy with crispy bacon or sausage, breakfast potatoes, and a buttermilk biscuit or toast.

A tender steak coated in seasoned flour, then topped with our traditional white or brown gravy and served with a buttermilk biscuit, 2 freshly-cracked eggs your way, and breakfast potatoes.\n

4 pieces. All served fresh.\n

2 buttermilk biscuits served open-faced and smothered in our traditional white gravy.\n

2 pieces.

2 pieces.

Choice of biscuit or wheat, white or sourdough toast.

8 jumbo chicken wings served with celery and choice of bleu cheese or ranch.\n

Fresh, hand-breaded chicken strips served with choice of dipping sauce.\n

3 fresh, hand-pattied, grain-fed, 100% ground beef mini-burgers topped with American cheese and served on toasted mini-buns with pickles and mayonnaise.\n

Also with Dixie tater chips.

Crisp greens tossed with fresh, hand-breaded chicken strips, red onions, tomatoes, cheddar cheese, and tomato & corn relish. Lightly tossed with honey mustard dressing.

A Shoney's® Classic served with American cheese.\n

Topped with 4 slices of crispy hickory-smoked bacon and four slices of American cheese.\n

Grilled smokehouse ham served on a toasted hoagie with melted Swiss cheese, tomatoes, lettuce, pickles, and our signature Shoney's® sauce.\n

Crispy hickory-smoked bacon and American cheese, topped with tangy BBQ sauce. Fresh, hand-pattied, grain-fed, 100% ground beef, cooked to order. Served on a toasted bun with lettuce, tomatoes, red onions, pickles and mayonnaise. Includes French fries.

Whitefish filet, hand-breaded in our homemade bread crumbs. Served on a toasted hoagie with lettuce and tartar sauce.\n

Topped with sauteed mushrooms and covered with Swiss cheese.\n

Savory shaved ribeye grilled with bell peppers, sweet onions and mushrooms, then smothered in American cheese and served on a toasted hoagie.

Fresh, grilled chicken breast with bell peppers, sweet onions, and mushrooms, then smothered in American cheese and served on a toasted hoagie.\n

Grilled salmon filet topped with a sweet teriyaki glaze.

A dozen large shrimp, hand-breaded in our homemade bread crumbs. Served with cocktail sauce.\n

Hand-cut, custom-aged sirloin, grilled your way, then topped with herb garlic butter.

Spaghetti ladled with our rich tomato and meat sauce. Topped and baked with mozzarella cheese.

Juicy and delicious, our 10-oz. custom-cut ribeye is grilled your way and is a truly superior steak that will almost melt in your mouth.

Fresh, hand-pattied, grain-fed, 100% ground beef patty cooked to order, then topped with grilled sweet onions and mushrooms.

Your choice of meat, 2 sides and bread.

Whitefish filets hand-breaded in our homemade bread crumbs. Served with tartar sauce.\n

Grilled chicken breast brushed with garlic parmesan sauce, then topped with sauteed mushrooms and melted Swiss cheese. Garnished with green onions.\n

Hand-breaded.

Vanilla ice cream between freshly baked layers of Shoney's® famous chocolate cake, covered in hot fudge sauce, whipped topping, and a cherry.\n

A freshly-baked, delicious, soft, and warm chocolate chunk cookie drizzled with rich, sea salt caramel sauce.\n

Our sundaes are made with scoops of vanilla bean ice cream and finished with whipped topping and a cherry.\n