Shoney's Menu

Two buttermilk biscuits served open-faced and smothered in our traditional white gravy.

A tender steak coated in seasoned flour, then topped with our traditional white gravy and served with a buttermilk biscuit, two freshly-cracked eggs your way, and breakfast potatoes.

Build your own hearty 3-egg omelet by choosing one cheese and three additional toppings.

All served fresh.

A jumbo order (10) of our fresh, hand-cut, and hand-breaded onion rings.

Three fresh, hand-pattied, grain-fed, 100% ground beef mini-burgers topped with American cheese and served on toasted mini-buns with pickles and mayonnaise.

Sautéed spinach and artichokes in a creamy, three-cheese sauce.

Eight jumbo chicken wings served with celery and choice of bleu cheese or ranch.

Crisp greens tossed with fresh, hand-breaded chicken strips, red onions, tomatoes, cheddar cheese, and tomato & corn relish. Lightly tossed with honey mustard dressing.

Crispy hickory-smoked bacon and American cheese, topped with tangy BBQ sauce.

Fresh, grilled chicken breast with bell peppers, sweet onions and mushrooms, then smothered in American cheese and served on a toasted hoagie.

Fresh grilled, crispy, or spicy chicken breast served on a toasted bun with lettuce, tomatoes, pickles, and mayonnaise.

Topped with four slices of crispy hickory-smoked bacon and four slices of American cheese.

Topped with sautéed mushrooms and covered with Swiss cheese.

Savory shaved ribeye grilled with bell peppers, sweet onions and mushrooms, then smothered in American cheese and served on a toasted hoagie.

Whitefish filet, hand-breaded in our homemade bread crumbs. Served on a toasted hoagie with lettuce and tartar sauce.

Grilled smokehouse ham served on a toasted hoagie with melted Swiss cheese, tomatoes, lettuce, pickles, and our signature Shoney's® sauce.

Slow-roasted turkey breast, hickory-smoked bacon, American and Swiss cheeses on grilled sourdough bread with lettuce, tomatoes, and mayonnaise.

Spaghetti ladled with our rich tomato and meat sauce. Topped and baked with mozzarella cheese.

Tender steak breaded in our signature seasoned flour, cooked to a golden brown, and topped with our traditional white gravy.

Whitefish filets hand-breaded in our homemade bread crumbs. Served with tartar sauce.

A dozen large shrimp, hand-breaded in our homemade bread crumbs. Served with cocktail sauce.

Fresh, hand-pattied, grain-fed, 100% ground beef patty cooked to order, then topped with grilled sweet onions and mushrooms.

Juicy and delicious, our 10-ounce custom-cut ribeye is grilled your way and is a truly superior steak that will almost melt in your mouth.

Grilled chicken breast brushed with garlic Parmesan sauce, then topped with sautéed mushrooms and melted Swiss cheese. Garnished with green onions.

Grilled salmon filet topped with a sweet teriyaki glaze.

90 cal.

Thin sliced dixie tater chips fried crispy or floppy

1 1/2 pounds of our seasoned fresh cooked french fries

320 cal.

Freshly prepared crisp greens, carrots, tomatoes, and red onions. topped with crunchy croutons and shredded cheddar cheese. served with choice of dressing.

Only serves from 11:00am to 9:00pm. baked potato loaded with butter, sour cream, chopped bacon, and cheddar cheese, then garnished with chopped green onions.

230 calories (plain) 310 calories (loaded).

Five freshly hand breaded onion rings, and fried lightly

Rice pilaf made fresh in our kitchen

Vanilla ice cream between freshly baked layers of Shoney's® famous chocolate cake, covered in hot fudge sauce, whipped topping, and a cherry.

A freshly-baked, delicious, soft, and warm chocolate chunk cookie drizzled with rich, sea salt caramel sauce.

Our freshly-baked pie made with plump, fresh strawberries in a flaky crust, mixed with our special glaze and finished with whipped topping.

Fried chicken fillets.

Grilled american cheese on texas toast served with 1 side.

Served with shoney's own special sauce (side item not included).

170 cal.

0 cal.

0 cal.

200 cal.

160 cal.

170 cal.