SHOLA Karachi Kitchen Menu

SHOLA Unit 6 Media Works, Wood Ln, London, W12 7FP
  • BITES

    • Chicken Pakora

      Crispy, gluten-free, tender chicken bites, with Shola seasoning
      £4.80
    • Shaami Kebab (3 PCS)

      Pan-fried, chicken and chanadaal kebabs, cooked with garam masala stuffed with onions, green chilies and coriander
      £5.20
    • Vegetable Pakora

      Gluten free vegetable fritters with crunchy sweetcorn
      £3.80
    • Masala Fries

      Chunky potato fries tossed in Shola Chaat Masala
      £2.80
    • Kaalay Channay Kee Chaat

      Black chickpeas cooked in a zesty lemon and tamarind sauce, sprinkled with Shola Chaat Masala and finished with fresh chopped onions and coriander
      £4.80
    • Aaloo Chana Chaat

      Chickpeas, potatoes, tomatoes, and crunchy onions, in a sweet and sour tamarind sauce with freshly ground roasted spices
      £3.80
    • KhattayAaloo

      Turmeric spiced new potatoes cooked with nigella seeds and curry leaves
      £4.50
  • MAINS

    • Yellow Khatti Daal

      Tangy yellow split peas, slow-cooked over 6 hours and tempered with roasted cumin and curry leaves
      £6.00
    • Palak Paneer

      Spinach curry, whipped through with our crumbled, in-house made, fresh paneer
      £8.00
    • Timatar Ka Kut

      Tomato curry reduced with spices for over 4 hours, tempered with nigella seeds, garlic and curry leaves
      £6.00
    • Chicken Karahi

      Stir-fried chicken curry simmered with lots of ginger, garlic, fresh tomatoes and spices
      £8.00
    • Kaalee Daal

      Black Urad Daal simmered for 6 hours, spiced with garam masala, topped with fried onions
      £6.00
    • Chicken Biryani

      Mughal dish of fragrant steamed rice, layered with a highly aromatic sauce of marinated chicken and potato pieces
      £10.00
  • GRILLS

    • Chicken Malai Boti (Mild)

      Boneless chicken thighs marinated overnight in a mild, lightly-spiced yogurt with coconut, roasted cumin, mustard and seeds
      £7.00
    • Chicken Tikka Boti (Spicy)

      Fiery, juicy chicken thighs, marinated overnight in a green and red chilli turmeric infused yoghurt
      £7.00
    • Lamb Shoulder

      Slices of tender lamb shoulder, marinated for 48 hours in a smoky black cardamom spiced blend. Braised for 4 hours and finished over coal
      £9.00
    • BBQ Sabzi

      Charred seasonal vegetables marinated in Shola Masala cooked over coal
      £7.00
  • SIDES

    • Kachumber (Chopped) Salad

      Traditional Pakistani chopped salad with onions, cucumbers, carrots and tomatoes in a zesty lemon and nigella seed dressing
      £2.50
    • Desi Slaw

      Crunchy seasonal vegetable salad pickled in a refreshing house dressing
      £2.50
    • Basmati Rice

      Steamed white basmati rice, delicately spiced with cardamom, star anise and cinnamon
      £2.00
    • Paratha

      Flaky, hand rolled flour flatbread fried in ghee
      £1.50
    • Naan

      £1.50
  • SAUCES

    • Shola Chutney

      £1.00
    • Tamarind Chutney

      £1.00
    • Mint Raita

      £1.00
  • DESSERT

    • Naan Khatai

      Crumbly Semolina and cardamom cookie
      £2.50
    • Meetha Paratha

      Sugar-dusted, flaky flatbread, fried in ghee
      £3.50
  • DRINKS

    • Doodh Patti Chai

      The Pakistani ‘Builder’s Tea’ cooked with milk on the stove top with a blend of aromatics, strong & invigorating.
      £2.00
    • Mint Kahwa

      Fresh mint tea
      £1.50
    • Coke

      £1.50
    • Diet Coke

      £1.50
    • Sprite

      £1.50
    • Water Still/Sparkling

      £1.50
    • Cawston Press

      Choose from Elderflower, Rhubarb, Ginger Beer, Cloudy Apple
      £2.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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