Rich chocolate mousse with a heart of zabaione,topped with chocolate curls
$9.00
Tartufo Al Limoncello
(Limoncello Truffle)Lemon gelato made with lemons from Sicily,with a heart of Limoncello covered in meringue
$9.00
Profiteroles White
Cream puffs filled with chocolate cream and coated with vanilla cream
$3.50
Coppa Al Limone Di Sorrento Igp
Sponge cake soaked in lemon juice followed by vanilla flavored cream,topped with lemon sauce & chopped pistachios.Each cup contains 1.2oz of fresh lemons from Sorrento PCI
$9.00
Guava Mango Flute
Creamy tropical guava gelato swirled with sweet mango sauce