Shokitini Menu

chefs choice

boiled soy beans, sprinkled with salt

deep fried tofu with sweet soy sauce

pan fried 6 pcs of pork or shrimp dumpling

6 pcs of steamed japanese dumpling

4 pcs of mussel baked with creamy sauce

grilled bone in yellow tail collar with tangy ponzu sauce

7 pcs of fresh tuna sashimi

seared tuna with creamy sauce & rice ball with masago

seared tuna sashimi marinated in tangy garlic ponzu sauce

whole softshell crab lightly battered & fried, served with tangy ponzu sauce

6 pcs of deep fried battered oyster

4 pcs of deep fried breaded scallop

6 pcs of deep fried chicken

assorted vegetables

4 pcs with assorted vegetables

4 pcs with assorted vegetables

2 pcs of shrimp, scallops, & calamari with assorted vegetables

creamy house, ginger, ranch, or ponzu vinaigrette dressings

seasoned seaweed salad

spring mix topped with shrimp & special sauce

strips of crab meat served with spring mix

seasoned smoked squid salad

avocado, shrimp, crab meat, & tamago salad

includes a side salad