Shogun Menu

Spicy crawfish, spicy tuna, snow crab, smelt egg and wasabi topiko.

Snow crab, smelt egg, avocado and salmon.

Spicy tuna, shrimp tempura, avocado and cucumber. Soy paper.

Spicy crawfish, spicy tuna, shrimp. Jalapeno, snow crab, cucumber, spicy donzu sauce, rice paper, no sushi rice.

Spicy salmon, avocado and spicy tuna.

Crab meat, avocado, cucumber, tuna, yellow tail, salmon, white fish and shrimp.

Spicy tuna roll topped with avocado and smelt egg.

Shrimp tempura, eel, crunch, pepper tuna, three kind of fish eggs.

Spicy tuna, crunch, avocado, wasabi, tobiko. Soy bean paper.

Eel, avocado, spicy tuna, snow crab and wasabi tobico.

Spicy tuna, jalapeno, crab meat, salmon and crunch.

Shrimp tempura, jalapeno, cream cheese inside, top with spicy salmon and crunch.

Pepper tuna, jalapeno, smelt egg, green onions, topped with snow crab.

Snow crab, smelt egg. Avocado and tuna.

Spicy shrimp, avocado and salmon.

Spicy salmon, crabmeat, avocado, crunch wrapped with pink soy paper.

Spicy tuna, spicy salmon, spicy crawfish, crunch and avocado. big roll.

White tuna, snow crab, masago inside, topped with tuna, super white tuna and avocado.

Inside lobster, snowcrab, avocado. cucumber on soy papaer. Top masago,tobiko with special sauce

Inside fresh salmon and avocado.On top Sliced mango,tobiko with mayo sauce.

Inside spicy tuna. On top beef tataki, green onions with sriracha sauce.

Inside spicy salmon and avocado. On top jalapeno, pepper tuna, fish egg with sriracha sauce

Snow crab, avocado and smelt egg.

Deep fried soft shell crab, cucumber, avocado and smelt egg.

Shrimp tempura, cream cheese, jalapeno (inside) deep fried with pepper tuna and avocado.

Shrimp tempura, avocado, cucumber and smelt egg. Soybean paper.

Crab meat, avocado, cucumber, white fish and smelt egg.

Spicy crawfish, kani super white tuna, jalapeno, soy paper, lightly fried.

Cream cheese, smoked salmon and avocado.

Shrimp tempura, crab meat, and sesame with shogun special sauces. best seller.

Soft shell crab, eel, avocado, smelt egg with special sauces.

Calamari tempura, cucumber, snow crab, smelt egg and crunch.

Spicy crawfish, crabmeat and spicy sauces.

Shrimp tempura, cream cheese, crabmeat and jalopeno.

Softshell crab, kani shrimp tempura, cream cheese, soy paper, deep fried.

Shrimp, avocado, cucumber and smelt egg.

Crab meat, avocado, cucumber and eel.

Asparagus, mushroom, carrot, cucumber and avocado.

White fish inside. Deep fried with special sauces.

Chicken tempura, cream cheese, jalapeno, avocado and crunch.

Shrimp tempura, snow crab, smelt egg, crunch and shaggy dog sauce.

Crabmeat, avocado, cucumber inside, topped with salmon, baked.

Crab meat, cucumber, jalapeno and smelt egg.

Shrimp tempura, avocado and crunch.

Eel, avocado and shrimp decoration.

Smoked salmon, cheese and jalapeno. Seaweed paper and soy paper.

Tuna, salmon, yellow tail, avocado, wrapped with soy paper. Lightly fried.

Inside shrimp tempura, avocado, spicy crawfish,snowcrab, on soy paper. Special sauce

Boiled fresh garden soybeans

Fried dumplings

Crab meat with cream cheese

Pan seared steak and ponzu sauce

Tuna rubbed with peppercom and served with Pomzu Sauce.

A blend of fried rice mixed with succulent shrimp, tender chicken, and savory beef.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Tender chicken pieces atop seasoned fried rice with a hint of soy sauce and mixed vegetables.

Pepper tuna and cucumber

Mixed fish, crabmeat, cucumber and spicy ponzu sauce

Classic French soup made with a rich, savory broth, caramelized onions, and melted cheese on top.

An assortment of five types of sashimi, featuring fresh slices of tuna, salmon, yellowtail, octopus, and snapper.

5 kind of raw fish.

Fresh slices of tuna, salmon, and yellowtail sashimi, served on a bed of shredded daikon radish and garnished with shiso leaves.

Assorted selection of seven types of thinly sliced raw fish, typically including tuna, salmon, and yellowtail.