• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Hibachi Chicken

      Tender chicken breast cooked in traditional hibachi style.
      $13.95
    • Filet Mignon

      Tender and delicious, the best-cut meat.
      $17.95
    • California Roll

      Crabmeat avocado cucumber.
      $7.45
    • Chicken & Shrimp

      Tender chicken skewers served with teriyaki sauce.
      $17.95
    • Chicken & N.Y Steak

      $14.95
    • Spring Roll (2)

      Cabbage, carrots wrapped with choice of shrimp or chicken.
      $4.50
    • Steak & Shrimp

      Grilled sirloin steak and shrimp served with a blend of mushrooms, zucchini, and onions, typically includes soy sauce and accompanied by fried rice.
      $18.95
    • Crab Rangoon

      Chicken batter with tempura flour gently fried served.
      $7.00
    • Choose Any Two Rolls

      Select two rolls from a variety; options include Alaska, avocado, Boston, spicy variations with salmon or crab, tuna, cucumber, shrimp, eel with avocado or cucumber, Philadelphia, California, and salmon rolls.
      $13.00
    • Choose Any Three Rolls

      Choose any three maki rolls from options like Alaska, Avocado, Boston, Spicy Salmon, Spicy Crab, Tuna, Cucumber, Shrimp, Eel Avocado, Philadelphia, California, Spicy Tuna, Salmon, Eel Cucumber.
      $18.00
  • Appetizers

    Eating raw or uncooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
    • Spring Roll (2)

      Cabbage, carrots wrapped with choice of shrimp or chicken.
      $4.50
    • Edamame

      Fresh soy beans steamed with light salt.
      $4.50
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $4.95
    • Gyoza

      Pan fried crispy pork dumping.
      $5.50
    • California Roll

      Crabmeat avocado cucumber.
      $7.45
    • Chicken Tempura

      Tender chicken skewers served with teriyaki sauce.
      $7.45
    • Crab Rangoon

      Chicken batter with tempura flour gently fried served.
      $7.00
    • Shrimp Tempura

      Shrimp deep fried in crispy light golden batter.
      $8.20
    • Calamari

      Breaded and deep fried.
      $8.50
  • Hibachi Lunch

    Served with Salad, Vegetable, Steamed Rice, Fried Rice for an additional charge. Eating raw or uncooked meats, poultry, seafood, shellfish or egg may increase you risk of food borne illness.
    • Hibachi Vegetables

      Grilled zucchini, onions, mushrooms, carrots, and broccoli, typically seasoned with a light teriyaki sauce.
      $12.95
    • Hibachi Chicken

      Tender chicken breast cooked in traditional hibachi style.
      $13.95
    • Teppanyaki N.Y Steak

      Grilled N.Y. steak prepared on a teppanyaki grill, typically includes a blend of soy sauce and garlic butter.
      $15.50
    • Filet Mignon

      Tender and delicious, the best-cut meat.
      $17.95
    • Hibachi Shrimp

      Fresh shrimp grilled w. a hint of lemon.
      $14.95
    • Hibachi Salmon

      Fresh salmon grilled w. perfection.
      $14.95
    • Hibachi Scallops

      Grilled scallops typically served with a mix of vegetables, often including broccoli, zucchini, and onions, flavored with a soy-based hibachi sauce.
      $17.50
    • Chicken & N.Y Steak

      $14.95
    • Chicken & Shrimp

      Tender chicken skewers served with teriyaki sauce.
      $17.95
    • Steak & Shrimp

      Grilled sirloin steak and shrimp served with a blend of mushrooms, zucchini, and onions, typically includes soy sauce and accompanied by fried rice.
      $18.95
    • Shrimp & Scallops

      Grilled shrimp and scallops paired with stir-fried noodles, sautéed vegetables, and a serving of fried rice.
      $18.95
  • Maki Lunch

    Served with salad. Eating raw or uncooked meats, poultry, seafood, shellfish or egg may increase you risk of food borne illness.
    • Choose Any Two Rolls

      Select two rolls from a variety; options include Alaska, avocado, Boston, spicy variations with salmon or crab, tuna, cucumber, shrimp, eel with avocado or cucumber, Philadelphia, California, and salmon rolls.
      $13.00
    • Choose Any Three Rolls

      Choose any three maki rolls from options like Alaska, Avocado, Boston, Spicy Salmon, Spicy Crab, Tuna, Cucumber, Shrimp, Eel Avocado, Philadelphia, California, Spicy Tuna, Salmon, Eel Cucumber.
      $18.00
  • Chef Special Lunch

    Served with salad. Eating raw or uncooked meats, poultry, seafood, shellfish or egg may increase you risk of food borne illness.
    • Sushi Lunch

      5pcs of sushi with 1 California roll.
      $15.95
    • Sashimi Lunch

      12pcs of sashimi.
      $17.95
    • Nigiri & Sashimi Combination

      4pcs of sushi & 8pcs of sashimi & a California roll.
      $21.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(330) 645-9000

2863 S Arlington Rd, Akron, OH 44312


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