Shogun Menu

Crispy traditional Japanese vegetable spring rolls. (5 Piece)

Crabmeat with cream cheese. (5 Piece)

Japanese pan-fried dumplings. (5 piece)

crab and cream cheese mixture on top of wonton chips

served with spicy mayo

Deep-fried breaded chicken.

8 pc fried vegetables (zucchini, onions, carrots, broccoli, and mushroom).

Four pieces of shrimp and four pieces of vegetables (zucchini, onions, carrots, broccoli, and mushroom).

Pan-seared tuna rubbed with peppercorn and served with Ponzu sauce.

Yellow tail, jalapeño, massago, spicy ponzu sauce.

Deep-fried soft shell crab. served with ponzu sauce

Deep fried seasoned squid

Pan-seared steak with Ponzu sauce.

jalapeño, cream cheese with snow crab. (6 piece)

Succulent soybeans tossed in spicy garlic sauce.

Cream cheese, smoked salmon & avocado.

Shrimp, avocado, cucumber & smelt egg.

Crabmeat, cucumber, jalapeño & smelt egg.

Snow crab, avocado & smelt egg.

Shrimp tempura, crab meat, and sesame with Shogun special sauces. Best Seller.

Asparagus, mushroom, carrot, cucumber & avocado.

Shrimp tempura, avocado & crunch.

Deep-fried soft shell crab, cucumber, avocado & smelt egg.

Soft-shell crab, eel, avocado, smelt egg with special sauces.

Crabmeat, avocado, cucumber & eel.

Eel, avocado & shrimp decoration.

Shrimp tempura, cream cheese, jalapeño (Inside). Deep-fried with pepper tuna & avocado.

Calamari tempura, cucumber, snow crab, smelt egg & crunch.

Whitefish inside. Deep-fried with special sauces.

Smoked salmon, cheese & jalapeño. Seaweed paper & soy paper.

Shrimp tempura, avocado, cucumber & smelt egg. Soybean paper.

Spicy crawfish, crabmeat & spicy sauces.

Chicken tempura, cream cheese, jalapeño, avocado & crunch.

Tuna, salmon, yellow tail, avocado, wrapped with soy paper. Lightly fried.

Shrimp tempura, avocado, spicy crawfish, snow crab on soy paper. Special Sources.

Shrimp tempura, cream cheese, crabmeat, and jalapeño.

Shrimp tempura, snow crab, smelt egg crunch & shaggy dog sauce.

Shrimp tempura, avocado inside, wrapped with fried potato string, seaweed paper & soy paper.

Spicy crawfish, Kani super, white tuna, jalapeño, soy paper, lightly fried.

Soft-shell crab, Kani shrimp tempura, cream cheese, soy paper, deep-fried.

Spicy salmon, avocado inside. spicy tuna.

Eel, avocado, spicy tuna, snow crab & wasabi tobiko.

Snow crab, smelt egg, avocado & tuna.

Spicy crawfish, spicy tuna, snow crab, smelt egg & wasabi tobiko.

Crabmeat, avocado, cucumber, tuna, yellow tail, salmon, whitefish & shrimp.

Snow crab wrapped with cucumber, Spicy Tuna & Avocado.

Snow crab, smelt egg, avocado & salmon.

Spicy tuna roll topped with avocado & smelt egg.

Spicy tuna, jalapeño, crab meat, salmon & crunch.

Spicy salmon, crabmeat, avocado, crunch wrapped with pink soy paper.

Spicy tuna, shrimp tempura, avocado & cucumber. Soy paper.

Shrimp tempura, eel, crunch, pepper tuna, 3 kinds of fish eggs.

Shrimp tempura, jalapeño, cream cheese inside, top with spicy salmon & crunch.

Spicy tuna, spicy salmon, spicy crawfish, crunch & avocado. Big Roll.

Spicy crawfish, spicy tuna, shrimp, jalapeño, snow crab, cucumber, spicy ponzu sauce, rice paper, no sushi rice.

Spicy tuna, crunch, avocado, wasabi, tobiko, soybean paper.

Pepper tuna, jalapeño, smelt egg, green onions, topped with snow crab.

White tuna, snow crab, masago inside, topped with tuna, super white tuna & avocado.

Inside - Lobster, snow crab, avocado, cucumber on soy paper. On top - masago, tobiko with special sauce.

Inside - Spicy salmon and avocado. On top - Jalapeño, pepper tuna, fish eggs with sriracha sauce.

Inside - Spicy tuna. On top - Beef tataki, green onions with sriracha sauce.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Regular Roll.

Hand Roll.

Mixed Spicy Fish. Regular Roll.

Mixed Spicy Fish. Hand Roll.

Tuna, yellow tail, salmon, shrimp & whitefish, octopus & eel.

Tuna, yellow tail, salmon, shrimp & whitefish, octopus & eel, mackerel, squid, surf clam & smoked salmon.

Tuna, salmon & whitefish.

Tuna, salmon & whitefish, yellow tail & octopus.

Tuna, salmon & whitefish, yellow tail & octopus, squid & mackerel.

Sashimi - tuna and salmon. Sushi - tuna, yellow tail, shrimp & whitefish.

Sashimi - tuna, salmon& whitefish. Sushi - tuna, yellow tail, shrimp, whitefish, & salmon.

California roll, Philadelphia roll, spicy tuna roll & Japanese vegetable (zucchini, onions, carrots, broccoli, and mushroom) roll.

Spicy salmon roll, spider roll, tuna crunch roll & shaggy dog roll.

For two people. 16 pieces sushi, California roll & spicy tuna roll.

For three people. 15 pieces premium sashimi, 12 pieces sushi, rainbow roll & shaggy dog.

Mixed raw fish, crabmeat, cucumber, and spicy ponzu sauce.

Pepper tuna and cucumber.

Iceberg lettuce with carrots and cabbage with house dressing

Squid prepared in a style that typically includes a light batter and deep frying, served with a tangy dipping sauce.

Sirloin strip steak, grilled with a hint of teriyaki glaze, typically includes a mix of sautéed mushrooms and a light garnish of scallions.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Tender scallops traditionally prepared teppan style, typically includes a light seasoning.

Filet, choice of temperature: medium, medium rare, to well done.

Typically includes a whole lobster, prepared with a blend of Japanese seasonings and served with a side of teriyaki sauce.

zucchini, onions, carrots, broccoli, and mushroom.

Savor our selection of finely seasoned, freshly picked mushrooms.

Soft, silken tofu - a delicate, versatile protein staple

Sautéed rice mixed with scrambled eggs and a light soy sauce, offering a simple and satisfying side.

Stir-fried rice typically includes egg, peas, carrots, and onions, seasoned with soy sauce.

Tender chicken pieces mixed with seasoned fried rice and vegetables.

Tender chicken pieces mixed with seasoned fried rice.

Succulent shrimp stir-fried with seasoned rice, offering a harmonious blend of flavors and textures.

Generous portions of fried rice mixed with large shrimp and scrambled eggs.

Large combo fried rice with customizable steak temperature options: medium, medium rare, medium well, rare, or well done.

Fresh chicken cooked with teppanyaki sauce.

Japanese noodles cooked with teriyaki sauce. NO RICE! NO VEGETABLES!

Japanese noodles cooked with teriyaki sauce. No rice. No teppanyaki vegetables.

Japanese noodles cooked with teriyaki sauce. No rice. No teppanyaki vegetables.

Japanese noodles cooked with teriyaki sauce. No rice. No teppanyaki vegetables.

Calamari with choice of rice (fried, steamed, or double with/without vegetables) and onion soup.

Fresh cut sirloin steak.

Large gulf shrimp.

Salmon with options for fried or steamed rice, including no-vegetable versions. Served with onion soup.

Teppanyaki whitefish served with a choice of rice (fried, steamed, or double portion without vegetables) and onion soup.

King classic scallops.

Calamari paired with salmon. Offers side choice of fried rice, steamed rice, or without vegetables. Served with onion soup.

Calamari and shrimp combo. Side choices include rice options, with or without vegetables. Served with onion soup.

Calamari and whitefish duo. Served with a choice of rice (fried, steamed, double options without vegetables) and onion soup.

Calamari and scallops paired with choices of fried, steamed rice or double portions without vegetables. Served with onion soup.

Calamari paired with steak cooked to preference. Includes onion soup. Options for side: rice (fried, steamed, or double without vegetables). Steak available from rare to well done.

Calamari and lobster tail served with choice of fried or steamed rice, option for double portion without vegetables. Includes onion soup.

Chicken and Salmon Dinner Combo: Served with onion soup. Side options include fried or steamed rice, with double portions available without vegetables.

Chicken and shrimp paired with choice of fried or steamed rice, option for double portions without vegetables. Served with onion soup.

Chicken and whitefish combo. Served with onion soup. Side choices include fried rice, steamed rice, or double portions without vegetables.

Chicken and scallops paired with onion soup. Choose from fried rice, steamed rice, or double portions without vegetables.

Chicken and steak combo with side and soup options. Choose from fried or steamed rice; option for double rice without vegetables available. Comes with onion soup. Specify steak temperature preference.

Chicken and lobster tail paired with a side and onion soup. Side options include fried or steamed rice, with or without vegetables.

Salmon and shrimp with choice of rice (fried, steamed, or double portion without vegetables) and onion soup.

Salmon and whitefish combo. Includes onion soup. Side options: fried, steamed rice, or double portions without vegetables.

Salmon paired with scallops, served with options of fried or steamed rice, customizable with or without vegetables. Accompanied by onion soup.

Salmon and Steak Combination: Served with a choice between fried or steamed rice; option for double portions without vegetables. Onion soup included. Steak cooked to your preference from rare to well done.

Salmon and lobster tail with side and soup options. Choose from fried rice, steamed rice, or variations without vegetables. Onion soup included.

Shrimp and whitefish combo. Served with choice of fried or steamed rice; option for double portion without vegetables. Includes onion soup.

Shrimp and scallops served with choice of rice, including fried or steamed, option for double serving without vegetables. Accompanied by onion soup.

Shrimp and steak combo, choice of fried or steamed rice (option without vegetables available), onion soup. Steak cooked to your preference from medium to rare.

Shrimp and lobster tail served with choice of fried or steamed rice; option for double portion without vegetables. Accompanied by onion soup.

Whitefish and scallops, served with choice of fried or steamed rice, option for double serving without vegetables. Includes onion soup.

Whitefish paired with steak, served with choice of fried or steamed rice - optionally without vegetables. Includes onion soup. Select steak temperature from five options.

Whitefish and lobster tail paired with choice of rice: fried, steamed, or double portions without vegetables. Served with onion soup.

Scallops paired with steak, options for side: fried or steamed rice, with/without vegetables. Onion soup included. Steak done to preference: medium to well.

Scallops paired with lobster tail, served with onion soup. Choice of fried rice, steamed rice, or without vegetables on rice options.

Steak and lobster tail served with choice of fried or steamed rice, optional double portion without vegetables. Onion soup included. Steak cooked to your preference.

Steak served with choice of fried or steamed rice, onion soup. Select steak temperature from medium, medium-rare to well done.

Shrimp bento with choice of fried or steamed rice and onion soup.

Scallops paired with choice of fried or steamed rice; served with onion soup.

Calamari served with choice of fried or steamed rice, and onion soup.

Salmon bento with options of fried or steamed rice, paired with onion soup.

Lobster bento with options of fried or steamed rice. Served with onion soup.

Unaju (eel) served with choice of fried or steamed rice. Includes onion soup.

Teppanyaki lobster, scallops & shrimp.

Two pieces of nigiri, each featuring a bed of vinegared rice topped with a succulent, cooked shrimp.

Pan-seared tuna rubbed with peppercorn and served with ponzu sauce.

Thinly sliced red snapper over a bed of sushi rice, typically served with wasabi and pickled ginger.

Thinly sliced salmon atop vinegared rice, garnished with a touch of wasabi and soy sauce.

Delicately smoked salmon, perfectly flavored for a light, satisfying treat

Sliced tuna served atop a small mound of vinegared sushi rice, often accompanied by a dab of wasabi.

Two pieces of nigiri featuring tender eel, typically served over vinegared sushi rice, and complemented with a glaze of eel sauce and a sprinkle of sesame seeds.

Masago nigiri features smelt roe atop hand-pressed sushi rice, often wrapped with a thin strip of nori.

Octopus nigiri features thinly sliced octopus atop a small mound of vinegared sushi rice, typically served in two pieces.

A selection of sashimi-grade salmon, thinly sliced and served with a garnish of fresh vegetables.

Delicately smoked salmon, perfectly flavored for a light, satisfying treat

Fresh, delicate slices of yellowtail, served raw.

Thinly sliced octopus, typically served raw, highlighting its natural texture and taste.

Slices of raw tuna, typically accompanied by soy sauce, wasabi, and a slice of lemon.

Super white tuna, thinly sliced, served in its purest form to highlight its delicate texture and taste.