Shogun Express Menu

Crispy rolls filled with a mix of vegetables and served with a side of sweet and sour sauce.

Grilled chicken and steak paired with sautéed vegetables and fried rice.

come with fried rice

A mix of diced chicken and steak pieces stir-fried with rice and seasoned with Japanese flavors.

Hibachi-grilled cubes of steak accompanied by sautéed mushrooms, steamed broccoli, and sliced carrots, served with a side of fried rice.

Eight pieces of crispy dumplings filled with seasoned meat and vegetables, served with a side of dipping sauce.

Crispy spring rolls filled with a blend of vegetables, served with a side of sweet dipping sauce.

Stir-fried rice with tender chicken pieces, seasoned and mixed with eggs and vegetables.

Hibachi-grilled chicken served with steamed broccoli, sliced carrots, and seasoned fried rice.

Tender chicken pieces glazed in a sweet teriyaki sauce, served over a bed of steamed rice.

Succulent shrimp atop a bed of seasoned rice, simply garnished.

Grilled steak cubes over a bed of seasoned rice, prepared in Japanese hibachi style.

Tender chicken pieces sautéed with a savory sauce, served over a bed of steamed rice.

Sliced steak in teriyaki sauce, served over rice with a selection of vegetables, typically garnished with sesame seeds.

come with fried rice

Crispy chicken balls coated in a tangy sweet and sour sauce.

Diced steak mixed with seasoned rice, stir-fried to a golden hue.

Stir-fried rice with succulent shrimp, seasoned with Japanese flavors and mixed with assorted vegetables.

Stir-fried rice with succulent chicken pieces and tender shrimp, seasoned with Japanese flavors.

Stir-fried rice mixed with succulent shrimp and tender steak pieces, offering a harmonious blend of seafood and meat.

A mix of diced chicken and steak pieces stir-fried with rice and seasoned with Japanese flavors.

Stir-fried rice mixed with succulent pieces of steak, tender chicken, and juicy shrimp, offering a hearty Japanese meal.

Stir-fried noodles paired with succulent diced steak and fresh broccoli florets.

Stir-fried noodles with succulent shrimp, fresh broccoli, and savory mushrooms.

Stir-fried noodles with tender chicken pieces, succulent shrimp, and fresh broccoli.

Stir-fried noodles topped with succulent shrimp, tender steak pieces, fresh broccoli, and pineapple chunks.

Stir-fried noodles mixed with tender pieces of chicken and steak, accompanied by fresh broccoli.

Stir-fried noodles with succulent pieces of steak, chicken, shrimp, and broccoli.

Grilled chicken glazed with teriyaki sauce, served with steamed rice and a medley of sautéed vegetables.

Grilled imitation crab meat, typically includes mixed vegetables, cooked with homemade teriyaki sauce.

Hibachi-grilled cubes of steak accompanied by sautéed mushrooms, steamed broccoli, and sliced carrots, served with a side of fried rice.

Grilled shrimp paired with seasoned fried rice, fresh broccoli, carrots, and sautéed mushrooms.

Grilled scallops served with mixed vegetables, typically including onions, carrots, and zucchini, accompanied by fried rice and a special hibachi sauce.

Hibachi-grilled chicken served with steamed broccoli, sliced carrots, and seasoned fried rice.

Grilled steak marinated in teriyaki sauce, typically includes a selection of vegetables.

Grilled chicken and steak paired with sautéed vegetables and fried rice.

Grilled chicken and scallops served with mushrooms, zucchini, onions, typically includes soy sauce and accompanied by fried rice.

Seared steak and shrimp paired with sautéed vegetables and fried rice.

Grilled New York strip steak and scallops, served with a mix of vegetables including mushrooms, zucchini, and onions, typically cooked with soy sauce alongside fried rice.

Grilled shrimp and scallops typically served with a mix of vegetables, often including mushrooms, zucchini, and onions, cooked with soy sauce alongside fried rice.

Hibachi combo featuring steak, chicken, and shrimp, served with sautéed vegetables and fried rice.

Crispy spring rolls filled with a blend of vegetables, served with a side of sweet dipping sauce.

Four crispy wontons filled with a mix of crab and cream cheese, folded into a flower shape.

Crispy rolls filled with a mix of vegetables and served with a side of sweet and sour sauce.

Stir-fried rice typically includes egg, peas, carrots, and onions, seasoned with soy sauce.

Steamed Japanese short-grain rice, served as a simple and traditional accompaniment.

Noodles pan-fried, typically includes a simple seasoning of soy sauce and possibly sesame oil, without any meat or vegetables.

Grilled chicken, typically seasoned with a blend of Japanese spices and sauces, offering a savory taste.

Served as a side dish, this steak is typically paired with a teriyaki sauce and may include mushrooms.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Assorted vegetables, often including broccoli, carrots, mushrooms, zucchinis, and onions, sautéed together.

A 4 oz serving of yum yum sauce, often paired with hibachi dishes, seafood, and meats, offering a creamy and tangy taste experience.

A 4 oz serving of our house-made teriyaki sauce, typically crafted from soy sauce, mirin, and sake, with hints of garlic and ginger for a sweet and savory finish.

Typically includes options like Coke, Diet Coke, Sprite, or Ginger Ale.

Typically includes a blend of black tea and sugar for a refreshing, sweet beverage.

Brewed Japanese tea without added sweeteners.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The same great taste but with zero calories.

pink lemonade

Unique blend of 23 flavors, carbonated soft drink.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

A refreshing citrus soda with a vibrant kick

Refreshing, chilled classic tea with no added sweetness.

Refreshing sweet tea brewed to perfection.