• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Side Fried Rice

      $3.95
    • California Roll

      Crabmeat, avocado and cucumber.
      $5.95
    • Gyoza

      Pan fried pork dumpling.
      $5.95
    • Side Noodle

      $4.95
    • Philadelphia Roll

      Smoked salmon, cream cheese, cucumber and scallion.
      $6.95
    • Edamame

      Young soybean with salt.
      $4.95
    • Chicken Hibachi

      $24.50
    • Spicy Tuna Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Crunch Roll

      Inside: Shrimp tempura, cucumber, kaiware sprout. Outside: Masago, seaweed, crunchy, eel sauce, spicy may.
      $13.95
    • Crispy Shrimp Tempura Roll

      $7.95
  • Hibachi Dinner

    All dinners include fried rice, hibachi noodle, hibachi vegetable, two shrimp, shogun ginger and shogun shrimp sauce.
    • Vegetable Hibachi

      With tofu .No shrimp
      $20.50
    • Chicken Hibachi

      $24.50
    • Salmon Hibachi

      $28.50
    • Scallop Hibachi

      $29.50
    • Shrimp Hibachi

      $27.50
    • Ahi Tuna Steak Hibachi

      $28.50
    • Sword Fish Steak Hibachi

      $27.50
    • Grilled Calamari Hibachi

      $31.50
    • Angus NY Strip Steak Hibachi

      $29.50
    • Angus Filet Mignon Hibachi

      $34.50
    • Lobster Tail Hibachi

      $42.50
    • Chicken & Salmon Hibachi

      $30.50
    • Chicken & Shrimp Hibachi

      $29.50
    • Chicken & Angus NY Strip Hibachi

      $30.50
    • Chicken & Angus Filet Mignon Hibachi

      $33.50
    • Angus NY Strip & Salmon Hibachi

      A
      $32.50
    • Angus NY Strip & Shrimp Hibachi

      $31.50
    • Angus NY Strip & Scallop Hibachi

      $33.50
    • Angus NY Strip & Lobster Tail Hibachi

      $37.50
    • Shrimp & Scallop Hibachi

      $32.50
    • Angus Filet Mignon & Shrimp Hibachi

      $33.50
    • Angus Filet Mignon & Scallop Hibachi

      $35.50
    • Angus Filet Mignon & Lobster Tail Hibachi

      $42.50
    • Seafood Combo Hibachi

      Shrimp, scallop and lobster tail.
      $43.50
    • Yakiniku Beef Hibachi

      Thinly sliced steak cooked with green pepper, onion, carrots.
      $31.50
    • Shogun Special Hibachi

      Serves for two. Angus filet mignon, lobster and shrimp.
      $77.50
  • Dinner Bento Box

    All bento boxes are served with miso soup, salad , white rice, shrimp and vegetable tempura appetizer , shrimp shumai, and California roll. *****No substitutions.*****
    • Dinner Beef Teriyaki Box

      $27.95
    • Dinner Salmon Teriyaki Box

      $27.95
    • Dinner Beef Negimaki Box

      $27.95
    • Dinner Chicken Teriyaki Box

      $27.95
    • Dinner Shrimp Teriyaki Box

      $27.95
    • Sushi Dinner Box

      Five pieces of chef’s choice.
      $27.95
    • Sashimi Dinner Box

      Seven pieces of chef’s choice.
      $27.95
  • Appetizer From Kitchen

    • Edamame

      Young soybean with salt.
      $4.95
    • Agedashi Tofu

      Lightly fried battered tofu garnished with dried shaved bonito flakes served with tempura sauce.
      $5.95
    • Squid Yaki Appetizer

      Grilled whole squid with teriyaki sauce.
      $12.95
    • Fried Calamari

      Deep fried panko calamari with sweet chili peanut sauce.
      $8.95
    • Shrimp Shumai

      Steamed shrimp dumpling.
      $5.95
    • Chicken Yakitori Appetizer

      Chicken and scallion in skewer with teriyaki sauce.
      $6.95
    • Gyoza

      Pan fried pork dumpling.
      $5.95
    • Beef Negimaki Appetizer

      Grilled beef wrapped around scallions and seasoned with a sweet teriyaki sauce.
      $9.95
    • Haru Maki

      Deep fried homemade vegetable spring roll with sweet chili sauce.
      $5.95
    • Hamachi Kama

      Broiled yellowtail jaw, served with ponzu sauce.
      $13.95
    • Vegetable Tempura Appetizer

      Assorted deep fried battered seasonal vegetable.
      $6.95
    • Shrimp Tempura Appetizer

      Three pieces Japanese deep fried battered shrimp.
      $7.95
    • Soft Shell Crab Appetizer

      Japanese deep fried soft shell crab.
      $10.95
    • Shogun Sampler Appetizer

      Serves for two. Fried calamari, Haru Maki, fried pork gyoza, shrimp shumai.
      $12.95
    • Chicken Tempura Combo Appetizer

      Two pieces Japanese deep fried battered chicken strips and vegetable.
      $7.95
    • Shrimp Tempura Combo Appetizer

      Two pieces shrimp and vegetable.
      $7.95
    • Takoyaki

      Batter made from octopus and shapped into a ball.
      $6.95
  • Appetizer From Sushi Bar

    • Yellowtail Jalapeño Appetizer

      Fresh yellowtail with jalapeño and wasabi yuzu sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $13.95
    • Pepper Tuna Tataki

      Lightly seared shichimi crusted ahi tuna, served with ponzu sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $12.95
    • Sushi Appetizer

      Five pieces of chef’s choices. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $10.95
    • Sashimi Appetizer

      Seven pieces of chef’s choices. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $11.95
    • Seafood Dynamite Appetizer

      Tempura fried mixed fresh fish, with tobiko, scallion, cucumber, crunchy, cream cheese and spicy mayo.
      $9.50
    • Stuffed Jalapeño Appetizer

      Jalapeño stuffed with cream cheese and spicy tuna, lightly fried, served with spicy mayo.
      $9.50
  • Soup & Salad

    • Miso Soup

      Soybean paste soup with soft tofu, scallion and wakame seaweed.
      $2.50
    • Spicy Miso Vegetable Soup

      Savory liquid dish made with a variety of vegetables.
      $4.50
    • Onion Soup

      Mushroom, scallion and fried onion.
      $2.50
    • Dobin Soup

      Mixed seafood and mushroom.
      $6.95
    • Sashimi Salad

      Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $12.95
    • Mango Garden Salad

      Organic spring mix with cucumber and fresh mango with yuzu dressing.
      $5.95
    • Kani Salad

      Crab stick, cucumber and scallion.
      $5.95
    • Avocado Salad

      Sliced avocado over organic spring mix with special dressing.
      $5.95
    • Salmon Skin Salad

      Grilled seasoned salmon skin over spring mix and kaiware sprout.
      $5.95
    • Seaweed Salad

      Marinated seaweed with spring mix.
      $5.95
    • Ika Sansai

      Marinated squid salad with seasoned Japanese vegetables.
      $6.95
    • Avocado Dome

      Dome of avocado stuffed with your choice of crab meat or spicy tuna.
      $8.95
  • Roll & Hand Roll - Vegetable Maki

    • Avocado Roll

      Sushi roll prepared with avocado.
      $4.50
    • Kappa Maki

      Cucumber.
      $3.95
    • Oshinko Maki

      Pickled radish.
      $3.95
    • Asparagus Maki

      $4.50
    • Mushroom & Avocado Roll

      Sushi roll prepared with avocado.
      $4.50
    • Tofu Skin Roll

      Tofu skin, cream cheese and cucumber.
      $4.50
    • Sweet Potato Roll

      Battered and fried.
      $4.95
    • A.A.C. Roll

      Avocado, asparagus, cucumber.
      $4.95
    • Zen Roll

      Avocado, steamed asparagus, carrots and fried sweet potato wrapped in cucumber and server with yuzu sauce.
      $8.95
  • Roll & Hand Roll - Cooked Roll

    • Futo Maki

      Egg, oshinko, yamagobo, cucumber and kani.
      $5.95
    • California Roll

      Crabmeat, avocado and cucumber.
      $5.95
    • Boston Roll

      Shrimp, cucumber, lettuce and mayo.
      $6.50
    • Eel Cucumber Roll

      $6.95
    • Eel Avocado Roll

      $6.95
    • Chicken Tempura Roll

      $7.50
    • Crispy Shrimp Tempura Roll

      $7.95
    • Philadelphia Roll

      Smoked salmon, cream cheese, cucumber and scallion.
      $6.95
    • Salmon Skin Roll

      Toasted salmon skin, cucumber.
      $5.95
    • Crispy Eel Roll

      Eel, crab stick, avocado and cream cheese, deep fried, outside with eel sauce.
      $7.95
    • Spicy Snow Crab Roll

      $7.95
    • Dragon Roll

      Inside: Eel, cucumber.Outside: Thin slices of avocado.
      $13.95
    • Spider Roll

      Soft shell crab.
      $9.95
  • Roll & Hand Roll - Fresh Fish Roll

    Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
    • Tuna Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $5.95
    • White tuna Roll

      Mild tasting fish.
      $6.95
    • Salmon Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $5.95
    • Yellowtail Roll

      Buttery mild fish.
      $5.95
    • Alaskan Roll

      Fresh salmon, avocado, cucumber.
      $6.50
    • Spicy Tuna Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Spicy Salmon Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Spicy Yellowtail Roll

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Spicy Scallop Roll

      $7.95
    • Rainbow Roll

      Assorted fresh fish over California roll.
      $13.95
  • Chef's Special Roll - Cooked

    • Playboy Roll

      Inside: Shrimp tempura, spicy tuna, asparagus. Outside: Shrimp, shredded seaweed, spicy mayo, eel sauce.
      $15.95
    • Vikings Roll

      Inside: seaweed salad ,avo, crab and cream cheese Outside: SP snow crab ,sp mayo, eel sauce and red cabbage
      $15.95
    • Burnsville Roll

      Inside: Fried jalapeño stuffed with spicy tuna and cream cheese. Outside: Eel, avocado, spicy mayo, eel sauce.
      $15.95
    • Volcano Roll

      Inside: Fried spicy tuna, cream cheese roll. Outside: Spicy snow crab, eel sauce, spicy mayo.
      $15.95
    • Yum Yum Roll

      Inside: Shrimp tempura, cream cheese, cucumber Outside: Eel, avocado, eel sauce.
      $15.95
    • BMW Roll

      Inside: Spicy tuna, avocado deep fried. Outside: Kaiware sprout, tobiko, spicy mayo, eel sauce.
      $14.95
    • Crunch Roll

      Inside: Shrimp tempura, cucumber, kaiware sprout. Outside: Masago, seaweed, crunchy, eel sauce, spicy may.
      $13.95
    • Cowboy Roll

      Inside: Shrimp tempura, avocado. Outside: Filet mignon, scallion, tobiko, spicy mayo, eel sauce, wasabi yuzu.
      $16.95
    • Scorpion Roll

      Inside: Shrimp tempura, fried soft shell crab, cucumber, avocad. Outside: Crab stick, eel sauce and spicy mayo.
      $17.95
    • Firecracker Roll

      Inside: Spicy tuna, cream cheese, asparagus, deep fried. Outside: Chili powder norifomi, tobiko, spicy mayo and eel sauce.
      $13.95
    • Snow Mountain Roll

      Inside: Shrimp tempura, avocado, mango. Outside: Lobster salad, mango sauce.
      $16.95
  • Chef's Special Roll - Raw

    • NO.9 Roll

      Inside: Shrimp tempura and avocado . Outside: salmon , avocado and spicy mayo. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $14.95
    • Salmon Family Roll

      Inside: Spicy salmon, crunchy. Outside: Salmon, avocado, salmon roe, spicy mayo. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $15.95
    • Winter Roll

      Inside: Tuna, salmon, yellowtail, avocado. Outside: Masago, scallion, crunchy, eel sauce, spicy mayo. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $15.95
    • Shogun Roll

      Inside: Shrimp tempura, avocado. Outside: Spicy salmon, avocado, spicy mayo, eel sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $14.95
    • Four Season Roll

      Inside: Tuna, salmon, white tuna, white fish, avocad. Outside: Black, orange, red and green flying fish roe. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $15.95
    • Sweet Heart Roll

      Inside: Spicy tuna, shrimp tempura, eel, crab stick, avocado, cucumber. Outside: Pink soy paper, eel sauce, spicy mayo. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $17.95
    • Sumo Roll

      Inside: Spicy tuna, avocado, cucumber, crunchy. Outside: Soy paper, lobster salad, avocado, mango, tobiko. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $17.95
    • Tuna Lover Roll

      Inside: Spicy tuna, cucumber. Outside: Pepper tuna, white tuna, avocado, scallion, masago, spicy mayo, eel sauce, honey wasabi sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $15.95
    • Red Lobster Roll

      Inside: Tempura lobster, avocado, cucumber. Outside: Spicy tuna, tobiko, scallion, spicy mayo and eel sauce. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $18.95
    • Dynamite Roll

      Inside: Spicy tuna , spicy salmon and cucumber. Outside: Spicy crab and spicy mayo. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $15.95
  • Sushi or Sashimi (À la Carte)

    Two pieces per order.
    • Tuna

      Maguro. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.95
    • White Tuna

      Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.95
    • Spicy Tuna

      Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.95
    • Yellowtail

      Hamachi. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.95
    • Salmon

      Sake. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $5.50
    • Smoked Salmon

      Kunsei.
      $5.95
    • Shrimp

      Ebi.
      $5.50
    • Eel

      Unagi.
      $6.95
    • Mackerel

      Saba. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $4.95
    • Striped Bass

      Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $5.95
    • Red Snapper

      Tai.
      $4.95
    • Scallop

      Hotategai. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.50
    • Squid

      Ika. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $4.95
    • Octopus

      Tako.
      $5.50
    • Surf Clam

      Hokkigai. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $5.50
    • Salmon Roe

      Ikura. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $6.50
    • Flying Fish Roe

      Tobiko. Orange, red, black or wasabi. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $5.50
    • Tofu

      Inari.
      $4.50
    • Egg Omelet

      Tamago.
      $4.50
    • Crab Stick

      Kanikama.
      $4.95
    • Fatty Yellowtail

      Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $8.95
    • King Crab

      Large red crab.
      $11.95
  • Sushi Entrée

    Chef’s choice, no substitution! Served with miso soup and salad.
    • Sushi Regular

      Eight pieces of assorted nigiri sushi and spicy tuna roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $22.50
    • Sushi Deluxe

      Ten pieces of assorted nigiri sushi, California roll, and spicy tuna roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $26.50
    • Sashimi Regular

      12 pieces of assorted sashimi. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $23.50
    • Sashimi Deluxe

      15 pieces of assorted sashimi. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $25.50
    • Sushi & Sashimi Combo

      Five pieces. sushi, nine pieces. sashimi and a California roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $27.50
    • Maki Combo A

      California roll, tuna roll and salmon roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $16.50
    • Maki Combo B

      Shrimp tempura roll, crab tempura roll and chicken tempura roll.
      $19.95
    • Spicy Maki Combo

      Spicy tuna roll, spicy salmon roll and spicy yellowtail roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $19.50
    • Vegetable Roll Combo

      AAC roll, sweet potato roll and mushroom and avocado roll.
      $16.50
    • The Land of Tuna

      Three pieces tuna sushi, three pieces tuna sashimi, tuna roll and spicy tuna roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $27.50
    • The Land of Salmon

      Three pieces salmon sushi, three pieces salmon sashimi, salmon roll and alaska roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $26.50
    • Chirashi

      An assortment of fresh sashimi served on a bed of seasoned rice. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $25.50
    • Unagi Don

      Cooked eel over rice.
      $24.50
    • Tekka Don

      Sliced raw tuna over rice. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $26.50
    • Sushi for 2

      18 pieces of assorted nigiri sushi and rainbow roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $46.95
    • Sushi & Sashimi for 2

      Eight pieces sushi and 15 pieces of sashimi, dragon roll and spicy tuna roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $54.95
    • Love Boat

      Ten pieces of assorted sushi and 18 pieces of sashimi, dragon roll and rainbow roll. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risks of foodborne illness.
      $65.95
  • Kitchen Entrée

    Served with miso soup, house salad and white rice.
    • Chicken Teriyaki Dinner

      $17.95
    • Angus Steak Teriyaki Dinner

      $20.95
    • Jumbo Shrimp Teriyaki Dinner

      $18.95
    • Salmon Teriyaki Dinner

      $18.95
    • Seafood Teriyaki Dinner

      Shrimp, scallop, salmon, white fish and crab stick.
      $24.95
    • Vegetable Tempura Dinner

      Fried battered assorted vegetable (sweet potato, asparagus, zucchini, broccoli, taro, pumpkin, onion).
      $13.95
    • Shrimp & Vegetable Tempura Dinner

      Six pieces fried battered shrimp with assorted fried vegetable.
      $18.95
    • Chicken Tempura Dinner

      Six pieces lightly fried battered chicken strip and assorted fried vegetable.
      $17.95
    • Seafood Tempura Dinner

      Lobster tail, scallop, crab stick, white fish, shrimp, and vegetable lightly battered and fried.
      $26.95
    • Chicken Katsu Dinner

      Lightly fried panko crusted cutlet with tonkatsu sauce.
      $17.95
    • Beef Negimaki Dinner

      $19.95
  • Shogun Special Noodle

    Served with house salad.
    • Yaki Udon

      Japanese stir-fried thick wheat flour noodle with vegetable.
      $12.95
    • Yaki Soba

      A very popular Japanese stir-fried egg noodles with vegetables and our special tangy yakisoba sauce.
      $12.95
    • Udon Noodle Soup

      Japanese traditional thick wheat flour noodle soup
      $12.95
    • Nabe Yaki Udon

      Japanese noodle soup with vegetable, chicken, fish cake, egg and two pieces shrimp tempura.
      $17.95
  • Shogun Special Fried Rice

    • Chicken Fried Rice

      $14.95
    • House Fried Rice

      chicken , shrimp & steak
      $16.95
    • Seafood Fried Rice

      $18.95
    • Shrimp Fried Rice

      $15.95
    • Steak Fried Rice

      $15.95
    • Vegetable Fried Rice

      $12.95
  • Kid's Menu - Hibachi

    For kids 10 and under only! Served with onion soup, one piece shrimp, vegetable, and noodle.
    • Chicken Junior Hibachi

      $13.95
    • Shrimp Junior Hibachi

      $14.95
    • Angus N.Y Steak Junior Hibachi

      $16.95
  • Kid's Menu - Kitchen

    For kids 10 and under only! Served with french fries, or white rice.
    • Kids Chicken Nugget

      Six pieces.
      $7.95
    • Kids Fried Shrimp

      Three pieces.
      $8.50
    • Kids Fried Chicken Strip

      Three pieces.
      $7.95
    • Kids Chicken Yakitori

      Two pieces chicken on the stick with teriyaki sauce.
      $7.95
  • Kid's Menu - Sushi Bar

    For kids 10 and under only! Served with miso soup.
    • Kids Sushi Plate

      One California roll, one piece shrimp, one piece crab stick, one piece tamago. Japanese omelet.
      $9.50
  • Sides & Sauce

    • Side EEL Sauce

      $1.00
    • Side Ginger Sauce

      $1.00
    • Side SP Mayo Sauce

      $1.00
    • Side YumYum Sauce

      $1.00
    • Yum Yum Sauce (Pint)

      $6.00
    • Yum Yum Sauce (Quart)

      Quart.
      $11.00
    • Side White Rice

      $2.95
    • Side Fried Rice

      $3.95
    • Side Noodle

      $4.95
    • Side Vegetable

      $6.95
    • Side Chicken

      $7.95
    • Side Angus NY Strip

      $10.95
    • Side Salmon

      $8.95
    • Side Shrimp

      $8.50
    • Side Scallop

      $10.95
    • Side Angus Filet Mignon

      $12.95
  • Soda

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.50
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.50
    • Mountain Dew

      Exhilarate and quench your thirst with a one of a kind taste.
      $2.50
    • Japanese soda Melon

      Melon
      $4.50
    • Japanese soda orange

      Orange
      $4.50
    • Japanese soda strawberry

      Strawberry
      $4.50
    • Red bull

      $4.50
    • Melon soda( Japanese)

      $4.50
    • Japanese soda original

      Original
      $4.50
  • Party Order

    • Fried Rice Party Tray

      $35.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 952-898-5888

1025 County Rd 42 W, Burnsville, MN 55306


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