Shipyard Pub Menu

Provolone, grilled onion, sriracha mayo.

Fresh catfish. Breaded and fried. With shredded cabbage and sriracha mayo.

Breaded and fried chicken, tossed in house made buffalo sauce, with tomato. Choice of Ranch or Bleu Cheese

Deep fried and crispy. Tossed in hot honey hoisin glaze. Garnished with bacon and green onion.

Lump crabmeat, shrimp, mixed cheese, peppers, onions, side pico and sour cream.

Honey jerk salmon, mango salsa, cabbage, peppers and onions, cilantro. Topped with cilantro jalapeño aioli. 3 tacos on a flour tortilla.

Generous portion of crab dip. Topped wih melted cheese and green onion. Served with spiced crispy fried flour tortillas.

Peppers, onion, mixed cheese, side pico and sour cream. Choice of chicken, steak or shrimp.

Served with chips.

4 Thick hand-breaded and fried mozzarella sticks. Served with house-made marinara

Southern-style, smoky, and spicy. Cooked old fashioned with smoked turkey.

5 Fried shrimp dusted with lemon-pepper-ranch seasoning. Drizzled with lemon butter.

Served with carrots and celery and bleu cheese. Choice of sauce - buffalo, BBQ, honey old bay, old bay, Thai chili, North Carolina mustard BBQ, lemon pepper (wet), miso glaze.

Fresh Pretzel Logs topped with house crab dip and melted with cheese and a sprinkle of old bay. 1 Pretzel Log - $8 2 Pretzel Logs - $15

4 Honey garlic-soy marinated lamb chops and 5 shrimp. Served with mashed potatoes and coco-broccoli. **Lamb is cooked to mid-well**

Seared salmon, romain lettuce, mango salsa (mango, red peppers, jalapenos, cilantro). Salmon drizzled with bbq sauce. Sprinkled with crispy onion. Ranch on the side

This dish features well-cooked potatoes mashed to a smooth consistency. Autogenerated by DoorDash.

A generous serving of crispy, golden fries served in a basket. Autogenerated by DoorDash.

Romaine. house caesar dressing. shaved parmesan add chicken, shrimp, or salmon for an additional charge.