Shipwreck Tavern Menu

3.8
(250+ Reviews)
  • Starters

    • Louisiana Style Fried Popcorn Shrimp

      served with creole sauce and lemon wedges
    • Griddle Baked Quesadilla

      served with pico de gallo salsa and sour cream vegetable - chicken - shrimp
    • Jumbo Buffalo Chicken Wings

      served with blue cheese dressing and homemade buffalo sauce
    • Fried Calamari

      semolina dusted and fried crisp served with homemade marinara sauce
    • Macaroni And Cheese

      prosciutto, pecorino, asiago and parmigiano cheese
    • Truffle French Fries

      hand cut fries tossed with parmigiano cheese, parsley and truffle oil
    • Maryland Jumbo Crab Cake

      broiled and served with corn relish and red pepper aioli
    • Crispy Coconut Shrimp

      with sweet chile sauce
  • Soups

    • New England Style Clam Chowder

      rich and creamy soup served with smoked bacon and fresh chopped chives
    • Traditional Lobster Bisque

      cream, tomato and cognac soup
  • Salads

    • Shipwreck Chopped Salad

      grilled chicken, chopped eggs, tomatoes, avocados and bacon served with whole grain mustard vinaigrette
    • Organic Green Salad

      mixed greens served with feta cheese, toasted pignoli nuts and truffle vinaigrette
    • Roasted Red Beet Salad

      baby arugula, toasted walnuts, goat cheese and balsamic vinaigrette
    • Spinach Salad

      baby spinach, candied pecans, dried cranberries, granny smith apples and honey mustard vinaigrette
    • Classic Caesar Salad

      crisp romaine lettuce tossed with homemade traditional caesar dressing, homemade garlic croutons and parmigiano cheese with grilled chicken with grilled shrimp
  • Burgers & Sandwiches

    • Hamburger

      grilled 8 oz. angus beef served with lettuce, tomato, onion and homemade fries with cheese
    • The Shipwreck Burger

      10 oz. fresh chopped sirloin served with sauteed onions, mushrooms, smoked bacon, fresh buffalo mozzarella, lettuce, tomato and homemade fries
    • Vegetarian Burger

      grilled organic vegetarian burger served with a side salad or homemade fries
    • Grilled Chicken Breast Sandwich

      chili crusted chicken breast served with onion rings, lettuce and tomato on ciabatta bread with chipolte aioli
    • Steak Sandwich

      served with caramelized onions, red bell peppers, and melted provolone cheese on toasted ciabatta bread
    • Cajun Style Tilapia Filet Sandwich

      on ciabatta bread with chipolte aioli
  • Pasta

    • Rigatoni Bolognese

      housemade veal ragu, red wine and fresh herbs
    • Linguini With Clam Sauce

      homemade pasta served with red or white clam sauce
    • Penne With Sweet Italian Sausage

      tossed with tomatoes, olives, garlic and olive oil
  • From The Land

    • Chicken Breast

      lightly breaded with sauteed shiitake mushrooms, shallots and sauted fingerling potatoes and vegetable medley
    • Hanger Steak

      pan seared, served with sauteed mushrooms, caramelized onions and choice of mashed potato or french fries
    • Prime Dry Age Sirloin Steak

      pan seared, served with potato puree and grilled asparagus
  • From The Sea

    • Tilapia Oreganata

      with fresh herb bread crumbs, lemon caper sauce served with jasmine rice & vegetable medley
    • Atlantic Salmon

      panko and grana padano cheese crusted salmon served with vegetable medley
    • Traditional Fish And Chips

      beer battered cod served with homemade fries, cole slaw, tarter sauce and malt vinegar
  • Side Dishes

    • French Fries

    • Grilled Asparagus

    • Potato Puree

    • Garlic Marinated Broccoli Rabe

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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(516) 628-2628

10 Bayville Ave, Bayville, NY 11709


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