Shihlin Taiwan Street Snacks Menu

A large, tender and succulent piece of boneless chicken breast or thigh, painstakingly marinated to perfection, coated with imported flour and fried to a golden crisp. a special blend of oriental spices is sprinkled on top of the crust, and the chicken is served uncut for maximum goodness. the xxl crispy chicken is best eaten while hot.

Fried chicken fillet, bean curd, and pickled cabbage over rice.

Marinated hand-cut fresh chicken leg cutlets fried to order. crispy on the outside, juicy and tender on the inside topped with basil leaves and sprinkled with our house special fragrant powder, custom spiced to your preference. a menu favorite and a must try

A special stock comprising 5 core ingredients, brewed over a slow flame, forms the soup base for the imported mee sua. only handmade mee sua is used for its superior flavour and texture. a generous amount of oysters and shredded chicken is added before serving. the handmade oyster mee sua is best eaten while hot.

A special stock comprising 5 core ingredients, brewed over a slow flame, forms the soup base for the imported mee sua. only handmade mee sua is used for its superior flavour and texture. (without shredded chicken and oyster). the handmade oyster mee sua is best eaten while hot.

Hand shredded chicken breast meat over steamed white rice, doused in our signature jiayi fragrant sauce to make it a refreshing and delicious meal.

A special stock comprising 5 core ingredients, brewed over a slow flame, forms the soup base for the imported mee sua. only handmade mee sua is used for its superior flavour and texture. a generous amount of oysters and shredded chicken is added before serving. the handmade oyster mee sua is best eaten while hot.

Generous portion of King Oyster and Shiitake mushroom is lightly battered and skillfully fried to a golden crisp. Rich in antioxidant and highly addictive, this night market favorite is served with a sprinkle of our signature spices. The Crispy Salt Pepper Mushroom is a special product launched to commemorate the 10th anniversary of Shihlin Taiwan Street Snacks.

Marinated hand-cut fresh chicken leg cutlets fried to order. crispy on the outside, juicy and tender on the inside topped with basil leaves and sprinkled with our house special fragrant powder, custom spiced to your preference. a menu favorite and a must try

Taiwanese night markets' favorite. (6 pcs oyster, 2 egg, with our house special batter.

Taiwanese night market specialty (8 pcs, 2 egg and our house special sauce)

(8 pcs) specify your spicy level

Thirst quenching lemon juice with a drizzle of honey.

Made with honey. lemon flavored jelly made from the seeds of a variety of figs found in taiwan.

A blend of sweet and tangy juice from sour pickled plums.

A refreshing sweet tea with a light winter melon flavor.