Shibuya Sushi & Sake Menu

Pork base broth boiled 14 hours, pork belly & soy marinaded egg.

5pc. Fried Pork Dumplings.

Wok sautéed, choice of protein, broccoli, carrot, mushroom, and white rice.

Made daily. Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Shrimp Tempura made to order, wrapped in rice and seaweed.

Spicy Tuna, cucumber, avocado, topped with spicy salmon, scallop, and yuzu tobiko

Spicy Yellowfin Tuna wrapped in rice and seaweed.

#1 Seller! 5pc. Handmade to order. Lightly fried to perfection.

5pc. Fried Pork Dumplings.

Shoestring French Fries topped with sautéed KaniKama & Garlic

Marinated seaweed, sesame seed.

Kani kama, carrot, cucumber tossed in house-made dressing

Flame-seared Tuna topped with Tobiko & housemade Ponzu.

House-made authentic Kimchi. Comes with a kick! The foundation of our Kimchi-butter edamame.

Fresh tuna wrapped in seaweed and rice.

Fresh Yellowtail wrapped in rice and seaweed.

Spicy Yellowfin Tuna wrapped in rice and seaweed.

Shrimp Tempura made to order, wrapped in rice and seaweed.

Fresh salmon & cream cheese wrapped in rice and seaweed.

BBQ'd Unagi (Eel) wrapped in rice and seaweed.

Cucumber, avocado, & marinated Shiitake mushrooms.

Eel

Flying Fish roe

Shrimp tempura, avocado, topped with unagi, tuna, spicy mayo, and unagi sauce

Eel, avocado, jalapeño, CC, cucumber, eel sauce, spicy mayo

Shrimp tempura, avocado, CC. Topped with yellowfin tuna and kani

Spicy Tuna, cucumber, avocado, topped with spicy salmon, scallop, and yuzu tobiko

Spicy salmon, cucumber, topped with salmon & lemon

Shrimp tempura, spicy kani, spinach and CC

Shrimp tempura, cucumber, topped with slice filet and ikura

Shrimp tempura, avocado, cucumber, CC. Topped with seaweed salad, lemon and jalapeño.

Unagi, cucumber, masago, avocado

Soft shell crab, jalapeño, avocado, scallions

California roll topped with a vibrant selection of fish such as tuna, salmon, and yellowtail, accompanied by avocado.

Chef's selection of assorted nigiri, featuring various fresh fish delicately placed atop rice.

Variety of fresh sliced fish Sashimi style. Chef selection. Served over rice with Nori.

Tempura fried chicken served over cabbage with house-made katsu sauce & Kewpie mayo

Wok sautéed, choice of protein, broccoli, carrot, mushroom, and white rice.

Japanese egg noodle

Perfectly steamed sushi-grade rice.

2pc. Made in-house

Pickled Ginger

Palette cleanser similar to ginger.

Shoestring fries

House-made Western style dipping sauce.

House made. Ponzu is a citrus-infused soy sauce, often combined with a hint of vinegar and traditionally includes a blend of yuzu and other Japanese citrus fruits.

House-made Japanese style Mayo dipping sauce