Sherpagrill indian nepali restaurant Menu

Crispy pastry shell stuffed with mildly spiced ground lamb & peas

Vegetable Samosa topped with chickpeas, yogurt, mint & tamarind chutney

Chicken Breast in Chick-pea’s batter fried. (Gluten-Free)

Chicken breast in Indo-Chinese style, cooked with bell pepper, onion, soy sauce, ketchup.

House marinated shrimps cooked with garlic and touch up spice

Nepali style dumplings are bite size momo with mix veggies filling..\n\n(15min minimum prep time for streamed)

Nepali style dumplings are bite size momos with chicken filling. (15min minimum prep time for streamed)

Mildly spiced fresh creamy tomato soup cooked with traditional herbs and spices. (Gluten-Free)

Spring mix with cucumber, tomato, and carrot in homemade yogurt dressing. (Gluten-Free)

MOST POPULAR CURRY. Creamy tomato, butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Can be made dairy free, using coco milk.

A classic indian curry cooked in spiced mango sauce and a touch of fresh-grated ginger.

Chicken curry is made with the freshness of cilantro, nuts, spices, and white sesame\n\nseeds.

The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with ground cashew. (Dairy Free Upon Request)

A Classic Indian Curry Cooked with Organic Honey. This Honey Chicken Curry has won\nover many people that thought they didn’t like curry, Everyone associates curry with\nspice and mouth burn, but it’s simply not true. All curry is not hot!

Vindaloo is a specialty dish of central and southwestern coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot with Potato.

It’s hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. (Dairy Free Upon Request)

Spicy sour lemon Indian pickles of mix vegetables and green mangoes

Cucumber and Carrot in whipped yogurt, spiced 8oz

Basmati rice cooked with 20 secret spices with chicken and topped with coconut and nuts. It will need to have a stronger, richer wines that bolster the spice’s effects. Served with raita.

Basmati rice cooked with 20 secret spices with Lamb and topped with coconut and nuts. It will need to have a stronger, richer wines that bolster the spice’s effects. Served with raita.

Basmati rice cooked with 20 secret spices with Shrimp and topped with coconut and nuts. It will need to have a stronger, richer wines that bolster the spice’s effects. Served with raita.

All meats have been marinated overnight in homemade yogurt sauces, ginger, garlic, fresh lemon juice with different consistencies of herbs & exotic spices. Assorted kabobs of chicken tandoori, chicken tikka & shrimp cooked in chef's special sauce with bell pepper & onion (Sizzler / Chef’s special sauce+2.99)

All meats have been marinated overnight in homemade yogurt sauces, ginger, garlic, fresh lemon juice with different consistencies of herbs & exotic spices.\nMarinated bone -in chicken cooked in chef's special creamy sauce with bell pepper & onion (Sizzler / Chef’s special sauce+2)

All meats have been marinated overnight in homemade yogurt sauces, ginger, garlic, fresh lemon juice with different consistencies of herbs & exotic spices. Shrimp marinated in fresh garlic, ginger, & natural spices\n(Sizzler / Chef’s special sauce+2.99)

Potatoes & cauliflower cooked with onions, herbs and spices

Tandoori eggplant cooked with creamy tomato & onion sauce

Chick peas cooked with tomatoes & onions

Yellow lentils cooked with tomato & onion sauce

Homemade cheese gently cooked with tender green peas and spices

Mixed vegetables with cashews, coconut Cream with touch of cream

Homemade cheese cooked in creamy tomato & onion sauce

Sweet potato with creamy masala sauce

Tofu cooked in blend of creamy tomato & onion sauce

Mixed vegetables cooked in traditional curry sauce

Potatoes cooked with creamy spinach, herbs and spices.

Naan bread topped with freshly chopped garlic and cilantro

Naan filled with cheese

Naan filled with Cheese, Potato & peas Jalapeño

Indian style traditional tandoori whole wheat bread

One Plain, Garlic and Cheese Naan.

white chicken meat Cooked in creamy tomato & onion sauce.

Creamy tomato & onion gravy, cooked with coconut milk topped with almond, cashew & raisins.

A Classic Indian Curry Cooked With Organic Honey.

Donut like pastry ball made with milk & soaked in light warm sweet syrup

Indian style tea cooked with milk, Indian tea and spices\n*ICED CHAI AVAILABLE

MANGO, ORANGE, CRANBERRY

COKE, SPRITE, DITE COKE, ICE TEA, LEMONADE,DR.PEPPER

Makhani is an Indian word meaning “with butter”. Makhani is a very rich gravy with onion, tomato and cream based. These entrées go very well with Butter naan or roti.

Oven baked chicken breast cubes cooked in freshly roasted spices, cream, and blend of creamy onion gravy.

A classic indian curry cooked in spiced mango sauce and a touch of freshly grated ginger.

It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Pair it with naan and roti and enjoy!(Gluten-Free)