Sheger Spring Cafe Menu

Tilapia is grilled or Fried with Olive oil, Old Bay seasoning, and garlic, Severed toasted bread, and side salad or French Fries.

Our special Grilled burger is blended with onion, tomato, lettuce, provolone cheese, and Ethiopian spice with mayonnaise. Serve with Salad or French Fries. Add an egg for an additional charge.

Scrumptious sandwiches is chicken strips, boiled egg, and lettuce mix with house sauce.

The kitfo served in a bread It mixes with Onion, garlic, jalapeño pepper, herbal butter, cardamom, and mitmita.

Pieces of “injera” are mixed with chopped tomatoes, fresh green peppers, onions, olive oil, and vinegar. Served cold.

Crispy chicken marinated with buffalo sauce.

Two per order

Timatim fitfit or tomato salad.

Timatim fitfit or tomato salad.

Romaine, parmesan, and garlic croutons.

Awaze, Derek Tibs , Gomen Besiga, and kitfo.

A choice of any 2 .

with Rice.

with Rice.

Beef Rib eye medium cook.

Short ribs with onion and Jalapeños / paper.

Special tender rib eye cubes of beef cooked with onion, jalapeño, and tomato.

Ground lean beef mixed with butter and mitmita served raw, rare, or well done.

Tender cut cubes of beef dipped in butter. Served raw, rare, or well done.

Collard green, and lamb meat cooked with seasoned oil and butter and green pepper.

Five different vegetables mix served with salad.

Includes portions of all-vegetarian entrées, yetsom Firfir and Shiro.

Lenti with spicy Ethiopian sauce.

chopped cabbage, Carrot, and onion tossed with garlic and ginger.

Chickpea flour cooked with minced onions and garlic, and chopped tomatoes and chili peppers.

Shiro cooked with meat.

Misir cooked with meat.

One Tilapia cutlet with your choice of spaghettis or penne

Herbed steamed rice with your choice of sauce served with shallow fried Beef tibs.

Herbed steamed rice with your choice of sauce served with shallow fried Tilapia fillet.

Herbed steamed rice with your choice of sauce served with shallow fried breaded chicken cutlet.

Pieces of Tilapia fish cooked in lemon, garlic, onion Green pepper, and simmered in chef's special sauce.

Pieces of Tilapia Fish mixed with onion, green pepper Olive oil and seasoned with mitmita (hot pepper).

Tilapia Fish fillet fried and served with lemon.

Seasoned Fried Tilapia fish Served with salad.

It comes bowl of rice and salad.

mille feuille cream pastry .

Ginger Tea with Honey.

Orange, lemon, and ginger with honey is the perfect cure for the cold.

Blend of premium coffee and hot chocolate

Our rich Mocha Latte blends premium Espresso, frothed milk, and cocoa mix, finished with chocolate whipped topping and chocolaty drizzle.

Poured with warm frothy milk and espresso on top of chocolaty drizzle.

Premium Espresso and warm frothy milk.

Premium Espresso poured with warm frothy milk and creamy caramel flavor. Finished off with whipped topping and drizzle.

A layered espresso beverage, crafted with the care that contains two shots of espresso poured over steamed milk with a swirl of flavor.

Want a coffee but need to cool off? Ask for our premium blend chilled and served over ice. Made sweet and creamy, it’s a refreshing way to enjoy.

Enjoy premium Espresso blended with milk, sweetened, and served over ice. It’s the perfect answer to summertime heat.

Real fruit juices and purees. Feel good about snacking with a full serving of fruit in every cup.

Combination of shredded injera with special beef jerk stew

Fava beans garnished with fresh onion, jalapeno, tomato with egg on the side of yogurt

Kinche or Chechebsa, Kuawnta firfir and scramble egg

Sliced bread with cinnamon

Spicy ground beef, lamb tripe mixed with butter, onion and hot paper