Sheba's Ethiopian Kitchen Menu

Beef tenderloin sautéed with onions jalapenos, seasoned a touch of black pepper.

Beef ribs seasoned with black pepper and special spices, grilled to perfection.

prime beef cuts tossed in a spicy, garlic sauce served with awaze. Served raw.

injera mixed with beef tibs and authentic spices. Served with juicy or quarta tbs.

Meat cubes marinated and sautéed with onions, jalapeno and and black peppers served on traditional ceramic.

Piece of injera and dried beef jerky sautéed in red pepper sauce.

Freshly minced extra lean beef seasoned with hot mitmita powder and ayib(homemade cheese), collard green, butter or olive oil. served raw or slightly cooked,.

Selected lean ground beef seasoned with ethiopian cardamom, chilli powder, seasoned butter served raw, medium or welldone.

Whole Lentil, Shiro, Alicha, Spinach (Gomen)- Green beans - Suf fitfit , Tomato fitfit, Split lentil and more.....Sinig Kariya

Soft and spongy teff flatbread, naturally gluten-free, perfect for accompanying your favorite Ethiopian dishes.

Fresh collard greens with sauteed lamb, finely diced onions and spiced butter.

Pieces of lamb sautéed with onions, jalapenos seasoned with touch of black pepper.

Yebeg tibs simmered in spicy awaze sauce.

Lamb with bones , onion , garlic, ginger and tumeric.

Combination of beef, liver, and lamb tripe.

Apple or orange juice, freshly prepared.

Freshly brewed, aromatic blend to kick-start your day.