Shay's Creole Smokehouse Catering
- Sliced Brisket Or Pastrami By The Pound$22.50
- Pulled Pork Or Chicken By The Pound$17.50
- Sliced Herb Turkey Breast Or Ham By The Pound$20.50
- Home Made SidesPint $8/ Quart $16 /Catering pan $50.. Potato Salad..Cole Slaw..Pit Master Beans..Mac-n-Cheese..Creole Corn..Country Style Green Beans..
- Shay's Creole By The Quart.. Rice On SideCrawdaddy and Andouille Gumbo/ Shrimp and Brisket Etouffee/Red Beans and Rice/ Smokehouse Jambalaya Shrimp Creole/ Crawfish Etouffee$30.00
- Baby Back Ribs Full Slab$30.00
The in house menu starts here.... Awesome Starters
- Milton’s Breaded Fried Okra BasketMountain of breaded fried and seasoned okra served with a creole dippin sauce$9.95
- Mill Fry Basket( Seasonal)Huge basket of tasty peeled small white potatoes fried to a golden brown and seasoned.$11.95
- Twa Bon Bagay (Creole Term For Three Good)Gumbo, Etouffee, along with red Beans and rice.$19.50
- Smoked SlidersGrilled hoagie sammich cut in thirds with your choice of one pulled or sliced meat.Topped with slaw and a pickle chip.$13.50
Creole and Cajun Section Pick one side
- Cathy’s Crawdaddy And Andouille GumboHearty creole stew with smoked chicken, crawfish, andouille, creole soul and the Holy Trinity(onions, green bell Peppers, and celery) Shay's favorite!$15.50
- Landry’s Shrimp And Brisket EtouffeeA French word meaning "to smother" unlike gumbo it is created with a blonde roux along with succulent shrimp, brisket and the Holy Trinity.$15.50
- Hazel’s Andouille Red Beans And RiceA Savory Creole classic that keeps you coming back for more!$12.50
Brisket chili and sammiches ...Both served with one side
- Cals Cajun CubanoLayered Ham and pulled pork topped with sliced Pepper jack cheese,dark creole mustard, sweet n spicy pickle chips pressed inside a buttery crunchy Hoagie$15.50
- Brisket DipA true upgrade from the classic! Thin sliced 14 hour smoked brisket melted swiss & grilled onions on a hoagie.Served with meat juice$15.50
- Shay’s Brisket ChiliSecret blend of spices, veggies, tender Brisket , chili beans, topped with fritos , and shredded cheese ..She’s a bit spicy$7.75
- Crazy Patty's ReubenGrilled marble rye, aged swiss cheese, house made 1000 island, sauerkraut and pastrami...sooo goood!$15.50
- Stacie's Grilled WrapPastrami packed in a large tortilla with pickles, , cheese, cilantro lettuce, and a smoked horsey sauce and grilled.. WOW!!$15.50
Shay BSMOKN Meat
- Pulled Pork PlatePulled pork with your choice of 2 sides and bread$17.75
- Beef Brisket PlateOne of a kind ..St.Louis style mixed with Texas techniques and a Shay Twist with your choice of two sides and bread$19.25
- Pastrami PlateBeef Pastrami rubbed down with secret spices and smoked to perfection served with bread..sooo good! pick 2 sides$19.25
- Pulled Chicken PlateRubbed and smoked just how you like it then basted with Shay's get sum sauce oooo-weeee$17.75
Shay BSMOKN Sammiches
- Pulled Pork18 hour slow cook..need I say more$12.75
- Beef BrisketOne of a kind ..St.Louis style mixed with a Texas technique and a Shay Twist$14.25
- Pulled ChickenRubbed and smoked just how you like it then basted with Shay's get sum sauce oooo-weee$12.75
- Beef PastramiBeef Pastrami rubbed down with secret spices{pepper) and smoked to perfection served with bread..sooo good! pick 2 sides$14.25
Menu Gallery
Menu Gallery
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