Myth Gastrobar Menu

Fried green tomatoes, paired with eggs. Choose side from home fries, grits, oatmeal, fruits, biscuits, or tots. Toast in white or wheat.

Chicken fried steak with eggs, choice of home fries, grits, oatmeal, fruits, homemade biscuits, or tots. White or wheat toast on the side.

No side.

Eggs with pancakes & bacon/sausage.

3 eggs. 4 bacon/sausage, biscuits w gravy, home fries or grits.

2 eggs, bacon, link & half slice ham, w home fries.

2 eggs, beef/turkey patty or chicken breast, sliced tomatoes., oatmeal & toast.

2 eggs, oatmeal/fruit & toast.

W scrambled eggs & bacon.

With poached egg. Add smoked salmon for an additional cost.

Plain or everything, egg, cheddar & bacon.

Scrambled eggs, onions, peppers, mushrooms, cheddar, biscuits & gravy.

Yogurt, fruit & granola.

Egg white, turkey, Swiss & spinach.

Plain/everything bagel, smoked salmon, capers, red onion, tomato & cream cheese.

Pancakes with fruits.

With fruits.

Spinach, tomatoes, feta & black olives.

With Canadian bacon.

Smoked salmon tomatoes, capers & onions.

Spinach, tomatoes, feta & black olives.

Mushroom, tomatoes, peppers & onions.

Ham, bacon, sausages, American cheese.

Spinach, tomatoes, feta & black olives.

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

Lettuce, tomatoes, cucumbers, red onions, peppers, and black olives, typically tossed in a light dressing.

Fresh blueberries and crunchy walnuts combined in a light salad, typically includes mixed greens and a complementary vinaigrette dressing.

Fried pork, ham, Swiss, pickles, mayo & mustard.

Crisp bacon, lettuce, tomato, option for southwest style with jalapeno and chipotle mayo. Served as a classic or with a spicy twist.

Triple-layer sandwich with choice of ham or turkey, lettuce, tomato, bacon, and mayonnaise on toasted bread.

Fried squid, often accompanied by a side of marinara sauce or aioli for dipping.

Organic tortilla chips accompanied by house-made guacamole, typically includes fresh avocados, lime, and cilantro.

Dill pickle spears, coated and deep-fried, typically served with a house dipping sauce.

Green tomatoes, breaded and fried, typically accompanied by a tangy balsamic drizzle and a creamy aioli.

Tortilla chips topped with a generous layer of melted cheese, often accompanied by black beans, pico de gallo, jalapeños, and sour cream.

Golden fries topped with crispy bacon, smothered in queso, and typically includes a garnish of fresh scallions or chives.

Add carnitas, chicken, steak, shrimp for an additional cost.

Carnitas, veggie, chicken, steak or shrimp for an additional cost.

Carnitas, veggie, chicken, steak or shrimp for an additional cost.

Crispy battered fish served alongside chips, typically includes tartar sauce and a lemon wedge.

Mojo marinated chicken served with two choices of sides including rice, beans, various fries, veggies, salads, and more.

Mojo roasted pork served with two choices among rice, beans, fries, sweet variations (potato fries, plantains), onion rings, mixed veggies, mashed potatoes, coleslaw, salad, tostones.

Country fried steak, choice of two sides: mix & match from rice, beans, fries, and more.

Crispy chicken tenders served with two choices among rice, beans, assorted fries, onion rings, sweet plantains, mixed veggies, mashed potatoes, coleslaw, garden salad, tostones.

Grilled Mahi Mahi served with your choice of two sides: Various options including veggies, starches, and salads.

10 oz skirt steak accompanied by two choices: varietal sides including starches, vegetables, or salad. Options range from rice to tostones.

Six jumbo fried shrimp. Choice of two sides from rice, beans, fries, sweet options, veggies, salad, or traditional sides.

Fried egg, crispy bacon, cheese & spicy ranch.

Swiss, lettuce & tomato.

Buffalo tenders, coleslaw, pickles & aioli.

French toast bun, beef, bacon & American cheese.

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Hearty, warm cereal made from oats

A mix of fresh seasonal fruits, typically including items such as strawberries, grapes, melons, and apples.

Freshly baked homemade biscuits, often served as a comforting addition to any breakfast.

Crispy, golden-brown tater tots seasoned with a sprinkle of herbs.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Golden and crispy, seasoned to perfection.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Sweet plantains are typically sliced and fried until they achieve a caramelized exterior.

A medley of vegetables, typically including items like carrots, broccoli, and zucchini, gently sautéed to bring out their natural flavors.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Crisp shredded cabbage in a creamy, tangy dressing.

Mixed greens, cucumbers, cherry tomatoes, and carrots, typically dressed with a house vinaigrette.

Twice-fried plantain slices, a crispy and savory tropical delight.

Crispy churros paired with creamy vanilla ice cream, drizzled with chocolate syrup.

A slice of rich cake infused with dulce de leche, typically includes a generous caramel drizzle on top.

A decadent chocolate cake with a molten center, typically served with a scoop of vanilla ice cream.