Shawarma House

Our story goes all the way back to the late 70s in the streets of Jerusalem. Our late father travelled on a tractor from village to village, offering locals wheat to make fresh flour at an affordable cost. This tradition of honest work, coupled with caring-for-community, continues to be our family’s guiding principle. We are delighted to share our family’s authentic recipes. From delicious traditional pizzas, topped with garden-fresh veggies, to our Original Shawarma sandwich, featuring our hand-made flat bread, thinly-sliced seasoned tri-tip steak or chicken with a drizzle of hand-made tahini sauce, we are certain you’ll enjoy every tasty bite! Come join us and be a part of our family’s story!