Sharks Fish and Chicken Menu

10 pieces of crispy, fried chicken wings, typically accompanied by a side of fries and bread.

10 pieces of fried chicken, typically including a mix of legs, thighs, breasts, and wings.

Small catfish fillets typically breaded and fried, served with coleslaw and fries.

Two pieces of either pizza or gyro pie accompanied by fries.

Fried chicken dinner featuring 1 breast, 1 thigh, 1 leg, and 1 wing.

Typically includes a rich tomato sauce.

Fresh-cut Idaho potatoes, deep-fried until golden and crispy. Typically includes a light seasoning of salt.

Golden brown cornmeal batter balls, typically seasoned with herbs and spices, deep-fried to a crisp exterior.

Crispy fries paired with your choice of pizza or a gyro pie.

Boneless large catfish fillet, typically served with fries and coleslaw.

Medium-sized shrimp. Size options: Small or Large available.

Catfish nuggets: Breaded and fried catfish pieces, typically served with fries and coleslaw.

Tilapia fillet: Small boneless tilapia fillet, typically grilled or fried.

Small catfish fillets typically breaded and fried, served with coleslaw and fries.

Small catfish fillets, typically served with coleslaw, fries, and bread.

Hand-breaded catfish nuggets, typically served with fries and coleslaw.

Lightly breaded ocean perch, typically served with fries, coleslaw, and tartar sauce.

Lightly breaded large ocean perch, typically served with fries, coleslaw, and sauce.

Lightly breaded and deep-fried lake perch.

Boneless tilapia fillet, typically prepared fried or grilled, served with fries and coleslaw.

Small jack salmon fillet, typically grilled or baked, often paired with a light lemon butter sauce.

Grilled salmon typically includes a lemon butter sauce.

Breaded and fried catfish fillets, served with coleslaw and fries.

Lightly breaded catfish fillets served with french fries and coleslaw.

Hand-battered and deep-fried small cod fillet, typically served with fries and coleslaw.

Hand-battered and deep-fried large cod fillet, typically served with fries and coleslaw.

Fried smelt typically includes coleslaw, fries, and bread.

Fried smelt, typically accompanied by fries and coleslaw.

Lightly breaded oysters, typically including sides like fries, coleslaw, garlic toast, in-house made tartar sauce, and corn nuggets or hushpuppies.

Lightly breaded large oysters, typically accompanied by fries, coleslaw, garlic toast, in-house made tartar sauce, and corn nuggets or hushpuppies.

Boneless large catfish fillet, typically served with fries and coleslaw.

Breaded and fried catfish fillet, served with coleslaw, fries, and bread.

Large or small jumbo shrimp. Fried to perfection.

Crispy, golden fries typically served in a family-sized portion, ideal for sharing.

Generously sized, crispy, creamy coleslaw

Ocean perch. Choice of 12, 20, or 50 pieces.

Tender jack salmon pieces. Available in quantities of 12, 20, or 50.

Hand-breaded catfish nuggets, deep-fried to a golden crisp, typically served with mild and hot sauce.

Hand-breaded catfish nuggets, deep-fried until golden and crispy.

Tender catfish fillets, available in quantities of 12, 20, or 50 pieces. Ideal for family gatherings.

Succulent portions of catfish fillets. Available in servings of 12, 20, or 50 pieces. Perfect for sharing.

Choose your combination of three items. Options include varieties of catfish, perch, chicken wings, shrimp, gizzards, tilapia, pizza pie, catfish nuggets, and chicken tenders.

Breaded and fried chicken wings, typically served with carrots, celery sticks, and dipping sauces.

Deep-fried chicken wings, typically served with a variety of dipping sauces.

Six deep-fried chicken wings, served with fries.

10 pieces of crispy, fried chicken wings, typically accompanied by a side of fries and bread.

25 pieces of fried chicken, typically including a mix of legs, thighs, breasts, and wings.

50 pieces of fried chicken, typically including a mix of legs, thighs, breasts, and wings, fried to a golden crisp.

Fried chicken dinner: Typically includes a mix of legs, thighs, breasts, and wings.

Fried chicken dinner featuring 1 breast, 1 thigh, 1 leg, and 1 wing.

6 pieces of fried chicken, typically including a mix of legs, thighs, and wings.

50 pieces of chicken wings. Choose between Hot or Honey BBQ.

100 chicken wings with choice of Hot or Honey BBQ sauce.

6 pieces of chicken wings. Choice of Hot or Honey BBQ.

10 pieces of chicken wings. Flavor options: Hot, Honey BBQ.

50 pieces chicken wings with choice of Hot or Honey BBQ sauce.

6 boneless chicken wings. Choice of Hot or Honey BBQ flavor.

10 boneless chicken wings. Choice of Hot or Honey BBQ sauce.

Tender strips of chicken. Choice of Small or Large size.

Choice of small or large portion. Chicken gizzards.

Served with fries and small drink.

Served with fries and small drink.

Delicate treats, made with love

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Seasonal flavors, a delightful surprise with each order.

Crispy fries paired with your choice of pizza or a gyro pie.

Fresh-cut Idaho potatoes, deep-fried until golden and crispy. Typically includes a light seasoning of salt.

Golden brown cornmeal batter balls, typically seasoned with herbs and spices, deep-fried to a crisp exterior.

Whole jalapeño pepper, typically enjoyed for its spicy kick, perfect for adding extra heat to your meal.

Crispy, golden small-sized French fries, perfectly salted.

Onion rings: Thick-cut onions coated in a crispy batter and deep-fried until golden-brown, typically served as a side dish.

Breaded mushrooms coated with seasoned breadcrumbs, deep-fried to a golden brown.

Shredded cabbage and carrots typically mixed with a creamy, tangy dressing.

Golden brown fries, perfectly seasoned- great accompaniment to any meal.

Fresh-cut Idaho potatoes, deep-fried until golden and crispy, typically seasoned with salt.

Deep-fried, golden brown french fries with a crunchy exterior and fluffy interior, typically salted.

Lightly breaded and fried okra, typically served in a portion of 15 pieces.

Cheese sticks with fries: Deep-fried cheese sticks typically paired with crispy fries.

Deep-fried cheese sticks served with crispy fries.

Breaded jalapeños typically filled with cheese and deep-fried.

Typically includes a rich tomato sauce.

Shredded cabbage and carrots mixed with a creamy, tangy dressing.

Savory sliced meat wrapped in pita with fresh veggies and sauce.

Seasoned gyro meat, lettuce, tomatoes, onions, and tzatziki sauce served on pita bread.

Crispy chicken nestled in a warm bun

Crispy fried chicken breast tossed in buffalo sauce, lettuce, tomato, and blue cheese dressing on a toasted brioche bun.

Slow-roasted beef, typically seasoned with Italian herbs and spices, served on a 5-inch roll. Commonly accompanied by giardiniera peppers and au jus for dipping.

Slow-roasted beef with Italian herbs and spices, served on an 11-inch roll, typically includes giardiniera hot peppers and au jus sauce.

Freshly battered fish on a toasted bun

Beef patty, gyro meat, cheese, lettuce, tomato, onion, pickles, ketchup, mustard, and mayo.

Chopped steak with grilled onions, bell peppers, and provolone cheese on a hoagie bun.

Served with fries.