Shani’s Secret Chicken Menu

Spiced spinach cooked in a creamy sauce with flash fried paneer.

Whole black lentils flash fried with a blend of spices, chili peppers, and seasoned oil.

Crispy paneer balls spiced and fried then cooked in a creamy Indian masala.

Two strands of lentils mashed and stewed in homemade spices then flash-fried in seasoned oil.

Tikka flavor spices in a creamy red sauce cooked fresh with flash fried paneer.

Shredded root-beets marinated in seasoned oils and dry spices then cooked with flash fried paneer cheese.

Spiced potatoes flash fried with sliced tomatoes, cilantro, green chilis, and our onion sauce.

Spiced basmati rice slow cooked in our masala to be absorbed by the rice. Then cooked with seasoned chopped vegetables.

Spiced marinated chickpeas slow cooked in our tangy masala, then stir fried in our lentil blend.

Deep-fried bread made from unleavened whole wheat flour, typically served as a light, airy accompaniment.

Indian flatbread, typically includes a blend of flour, water, and yeast, baked in a tandoor oven to achieve a soft texture.

Steamed basmati rice, subtly seasoned to enhance its natural aroma and flavor.

A selection of additional toppings, typically includes a variety of vegetables, cheeses, and sauces to enhance your dish.

Two pieces of unleavened whole wheat bread, typically served as a versatile accompaniment.

Sweet chutney, crispy puris, green chutney, raita, fluffy phulque, tomato, onion, cilantro, and chickpeas. All blended with a spice mix covered in our sweet yogurt.

Sliced onions and cilantro mixed in a batter then fried to crispy puffs. All topped with dry masala, includes green chutney and tamarind chutney.

Crispy mini puries with spiced water, sweet chutney, sweet yogurt, tomatoes, onions, and chickpeas.

Deep marinated goat on the bone. Flash fried to order in our sliced vegetable curry sauce and heavy karhai masala.

Boneless chicken marinated in a blend of spices, typically including herbs, and grilled to a smoky perfection.

Tender beef marinated in traditional spices, typically includes garlic, ginger, and yogurt, slowly grilled to infuse flavors.

Boneless chicken marinated in yogurt and spices, grilled to impart a smoky flavor.

Mix ingredient fluffy bread with our garlic spread.

Deep fried stretchy bread.

Mix ingredient fluffy bread.

Whole wheat flat bread.

A dessert smoothie with mangos and tangy yogurt.

Soft, spongy milk-solid balls soaked in fragrant sugar syrup.

A staple of the mountainous region, brewed hot nut mix milk tea.

Originating from the Persian Empire this dessert blends Halal jello, noodles, milkshake, imported syrup, pistachios, almonds, and ice-cream.

Indian rice pudding, often infused with cardamom and garnished with nuts, based on traditional recipes.

Tender chicken boti, fresh lettuce, tomatoes, and onions wrapped in a soft flatbread, served with a side of green chutney.

Grilled lamb kabob wrapped with lettuce, tomato, onions, and a drizzle of tzatziki sauce, all encased in a soft flatbread.

A dessert smoothie that typically includes a harmonious blend of exotic fruits and spices, finished with a smooth, creamy base.

Blended sweet mango with yogurt, often enhanced with a hint of spices for a refreshing taste.

Black lentils traditionally slow-cooked with spices, typically includes tomatoes, onions, and garlic, garnished with fresh coriander.

Yellow lentils gently simmered with a special blend of spices, typically includes onions and tomatoes.

Potatoes cooked with spices, typically includes a blend of aromatic herbs to enhance the flavor.

Eggplant cooked in a spiced masala sauce, typically includes tomatoes, onions, and a blend of Indian spices.

Crispy fried chicken leg, thigh, and wings served with tangy and spicy dipping sauces.

Crispy fried chicken breasts paired with fresh cucumber slices and two dipping sauces.

Crispy, golden-brown fried chicken pieces served with a side of dipping sauces.

Crispy puris topped with sweet and spicy chutneys, chickpeas, typically includes onions, tomatoes, and cilantro, all generously covered with spiced yogurt.

Crispy puris filled with a spiced mixture, typically includes tamarind chutney, sweet chutneys, and a blend of aromatic spices.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The same great taste but with zero calories.

Carbonated beverage with a bold cola flavor, served with ice.

A traditional Pakistani stew, full haleem is a rich blend of pounded wheat, lentils, and chicken, slowly cooked with a mix of spices to achieve a thick, savory consistency.

Boneless chicken marinated in masala, then flash fried with green peppers and onions for a sweet and tangy blend.

Our rich, spiced, and beefy broth soup served with chunks of tenderized beef all slow cooked after deep marination.

Chicken marinated in our ginger spread then slow cooked with spices and our cream sauce.

Deep marinated chicken on the bone. Flash fried to order with our sliced vegetable curry sauce and heavy karhai masala.

Boneless chicken marinated in tikka spices, then slow cooked in a creamy tomato sauce.

Creamy chicken filling encased in crispy, golden-brown breading, served as bite-sized balls.

A blend of secret ingredients, this sauce offers a spicy kick to complement chicken dishes, crafted to enhance flavors without overwhelming them.

Seasoned with aromatic masala spices, these crispy fries offer a delightful blend of savory flavors, accompanied by a tangy dipping sauce.

A harmonious blend of sweetness and spice, typically used to complement chicken dishes.

A tangy and sweet sauce, combining the heat of garlic with the tropical notes of mango, elevated by a hint of spiciness for a unique taste experience.

A selection of grilled chicken, often accompanied by various other grilled meats, served with a blend of spices.

Tender beef marinated in a blend of traditional spices, typically slow-grilled to infuse flavors, originating from the Behari region.

Tasty grilled chicken marinated in aromatic spices

Seasoned lamb skewered and grilled, typically includes a blend of spices unique to the dish's culinary tradition.

A crisp, refreshing taste you know and love with zero calories.

Slow-cooked blend of chicken, wheat, lentils, and spices, resulting in a thick, savory paste.

A wrap filled with tender potato pieces, typically includes a blend of cheeses and a selection of herbs to enhance flavor.

Crispy fries seasoned with a spicy masala blend.

Clear, refreshing bottled water.

Tandoori chicken pieces simmered in a creamy tomato sauce, typically includes spices and a hint of butter, creating a rich and smooth curry.

Slow-cooked beef shank in a rich gravy, seasoned with a special blend of spices, typically includes Pakistani & Indian-style durum whole wheat flour to thicken.

Boneless chicken marinated in spices and ginger, sautéed with peppers and onions, served in a special Pakistani sauce.

Boneless chicken marinated in masala, then flash fried with green peppers and onions for a sweet and tangy blend.