Appetizer:ham hock in wine sauce,Main Course:peking duck (whole,eight treasures in hot sauce,shredded sauteed cabbage,yang chow fried rice,crystal shrimp ,braised meatball with crab meat,snow pea leaf with dry abalone ,Dessert:fermented glutinous rice dumpling(x小吃:横财就手(香糟猪手),主菜:红红火火(北京片皮鸭1只),八面威风(八宝辣酱),寓意生财(手撕包菜),金银满屋(扬州炒饭),吉祥如意(水晶虾仁),团团圆圆(蟹粉狮子头),招财进宝(原只鲍鱼扒豆苗),甜品:附送甜甜蜜蜜(酒酿圆子))