Shanghai Osaka Restaurant Menu

5pcs of sushi & choice of Tuna Roll, California Roll, or Salmon Roll. Served with soup & salad.

Choice of: Ebi Kyu Roll, Kappa Roll, California Roll, Kani Kyu Roll, Spicy Tuna Maki, or Spicy Salmon Maki. Served with soup & salad.

Steamed dumpling.

Green soybean.

Avocado, kani, tobiko, cucumber, and crunch with spicy mayo.

Assorted raw fish, avocado, tobiko, and crunch with spicy mayo.

Soybean soup with bean curd scallion and seaweed.

Fresh tuna, spicy mayo.

Hani, spicy mayo (cooked)

Salmon, tuna, yellowtail, red snapper with house spicy sweet sauce.

Roasted eel with eel sauce (cooked).

Marinated tender sirloin with homemade teriyaki sauce (cooked).

Marinated chicken with home made teriyaki sauce (cooked).

Deep fried tempura shrimp with eel sauce (cooked).

Stir-fried Japanese white noodles with seafood in chef's special light brown sauce.

Tender beef broiled with house special teriyaki sauce.

Jumbo shrimp broiled with house special teriyaki sauce.

Jumbo sea scallop broiled with house special teriyaki sauce.

Salmon steak broiled with house teriyaki sauce.

Scallop, shrimp & salmon.

Shrimp, cucumber, lettuce & fish roe.

Crabmeat, avocado, cucumber & fish roe, inside out.

Salmon, avocado & cucumber.

Broiled eel & cucumber.

Broiled eel & avocado.

Tuna.

Salmon.

Shrimp & cucumber.

Shrimp & avocado

Crab & cucumber.

Cucumber.

Japanese pickles.

Custard egg.

Tuna & fish roe in spicy sauce.

Red snapper, fish roe & cucumber in spicy sauce.

A jumbo roll with crab meat, egg, cucumber & avocado.

Fried soft shell crab, lettuce & eel sauce.

Salmon & cream cheese.

Cooked scallop inside topped with spicy sauce.

Eel.

Custard egg.

Shrimp.

Tuna.

Yellowtail.

Salmon.

Red snapper.

Mackerel.

Flying fish roe.

Spicy tuna, spicy red snapper, California.

Inside: California. Outside: Tuna, salmon, red snapper, and avocado.

Inside: Eel and cucumber. Outside: Avocado, eel sauce, and tobiko.

Inside: Eel, avocado, and kani. Outside: Spicy sauce, tuna, and crunch.

Inside: Spicy salmon, and cucumber. Outside: Spicy kani.

Inside: Eel, cucumber, cream cheese, and crunch. Outside: Salmon, tobiko.

Inside: Shrimp tempura and cucumber. Outside: Ebi, eel sauce.

Inside: Shrimp tempura and cucumber. Outside: Tuna, mayo, and tobiko.

Inside: Shrimp tempura and cucumber. Outside: spicy kani and crunchy.

Inside: Tuna, red snapper, white tuna, and masago. Outside: Tuna, salmon, white tuna, spicy sauce, yellowtail, crunch, tobiko.

Inside: Shrimp tempura. Outside: Spicy tuna, tobiko.

Inside: Shrimp tempura. Outside: Lobster salad.

Inside: Shrimp, kani, cucumber, lettuce, and spicy sauce. Outside: Tuna, salmon, white tuna, wasabi sauce, and crunch.

Inside: Shrimp tempura. Outside: Spicy tuna & spicy salmon.

Inside: Spicy salmon, topped with spicy tuna, eel sauce & crunch.

Inside: Salmon, tuna, yellowtail, red snapper, shrimp, kani, and avocado. Slightly breaded & deep-fried, topped with spicy mayo & eel sauce.

Inside: Shrimp tempura. Outside: Eel, avocado & eel sauce.

Roll or hand roll. Tempura sweet potato inside, eel sauce on top.

Inside teriyaki beef, cream cheese. Outside cooked shrimp and eel sauce.

Vegetable rolls, golden chicken fingers, beef sticks, crab rangoon, Fried shrimp, one Egg roll, fried chicken wings, and boneless rib.

Chinese-style fried white rice with chicken, shrimp, roasted pork, egg, and vegetables.

Chicken, pork, shrimp, and vegetable with spicy curry.

Thin sliced white chicken done to a crispy, then sautéed with chef's special Hunan sauce.

Thin sliced white chicken done to a crispy, then sautéed with chef's special sweet sauce.

Chunks of chicken deep-fried until crispy then sautéed with orange flavor sauce.

Three separate veg favorites; bean cured brown sauce, mixed vegetables garlic sauce & sautéed string beans.

Sliced fillet of beef done to a crispy, then sautéed with orange flavor sauce.

Tender marinated beef with chef's special sauce.

Shrimp, chicken, pork & bean curd with vegetables served in a casserole.

Selected jumbo shrimp cooked with homemade creamy coconut sauce.

Selected jumbo shrimp, sliced tender beef & chicken sautéed with fresh snow peas & mushroom in special brown sauce.

Jumbo shrimp, beef & chicken sautéed with our special Mongolian flavor.

Tender slices of lamb special with hot Szechuan chili.

One flavor in sliced lamb with scallions & onion in brown sauce, the other flavor is sliced lamb with tangy spicy Ma La sauce.

Jumbo shrimp & tender chicken are first marinated, then served with a variety of vegetables in our famous Hunan sauce.

Jumbo shrimp, sea scallops & mixed vegetables stir-fried with special Hunan sauce.

Combination of jumbo shrimp, sea scallops, sliced chicken, pork & beef with mixed vegetables in tasty brown sauce.

Jumbo shrimp, sea scallops, sliced chicken & beef sautéed with tasty chef's special garlic sauce.

Jumbo shrimp, chili sauce & General Tso's chicken, a perfect match.

Jumbo shrimp, sea scallops, crab meat & sliced seabass with vegetables in chef's special Szechuan sauce.

Selected jumbo shrimp, sea scallops, crab meat, and white fish with mixed vegetables cooked in moderate brown sauce.

Steak, onion, red & green pepper, and broccoli with black pepper sauce.

Stir-fried beef & chicken with light brown sauce.

Stir-fried shredded beef with celery.

Sliced chicken in curry sauce.

Sautéed shredded pork with smoked tofu (Shanghai).

Sautéed shredded sirloin steak with Chinese hot pepper (Shanghai).

Selected diced chicken with dried chili (Szechuan).

With shell.

(Szechuan).

With ground pork (Szechuan).

Fish fillet in chef's special chili sauce.

Sliced tender sirloin with chef's special chili sauce.

Sliced chicken with chef's special chili sauce.

Sliced pork with chef's special chili sauce.

Dry cooked string bean & Yacai with ground pork (Szechuan).

Stir-fried shredded potato in spicy & sour sauce (Szechuan).

Sautéed baby bok choy with garlic sauce (House).

Stir-fried selected jumbo shrimp in chef's special spicy & sweet sauce.

Roasted pork, baby bok choy, black mushroom with rice cooked in casserole.

Fish fillet with mushroom and bamboo shoots in homemade wine sauce.

Fish fillet, sweet potato noodle vegetable in hot pot sauce.

Stir-fried chicken with winter cabbage & fresh soybean.

Stir-fried pork with winter cabbage & fresh soybean.

Stir-fried beef with winter cabbage & fresh soybean.

Fish fillet, black mushroom, garlic sprouts in pickled chili sauce.

Sweet potato noodles, ground pork with spicy Szechuan sauce.

Sliced pork, vegetables with black bean sauce.

Chicken, onion, peppers with Szechuan spicy sauce.

Deep-fried fish fillet, peppers, onion with black bean sauce.

Stir-fried chicken with pickled cabbage, onion, scallion & chili.

Onion, pickled chili, peanuts.

Snow peas, green beans, baby corn, mushroom, bean sprouts, and broccoli combined with sesame baked tofu.