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Vegetarian Appetizers
- VEGETARIAN VIETNAMESE FRIED EGG ROLLSA vegetarian version of our signature appetizer.$7.95
- VEGETARIAN FRESH SPRINGROLLSA Vietnamese roll wrapped in delicate rice paper and served with peanut sauce.$4.75
- EGGDROP SOUPWispy beaten eggs in a flavorful broth.$3.00
- VEGETARIAN LETTUCE WRAPSSpiced tofu served with cool lettuce cups.$7.95
- CREAM CHEESE WONTONSCream cheese wrapped in wontons and browned till crispness.$6.95
- VEGETARIAN HOT & SOUR SOUPTofu, bamboo shoots and mushrooms, balanced with hot pepper and vinegar.$3.00
- TOFU FRIED WONTONSTofu wrapped in wontons and cooked till crispy.$6.95
- VEGETARIAN WONTON SOUPSteamed tofu wonton dumplings in seasoned broth.$3.25
- VEGETABLE TEMPURALightly fried vegetable served with chef’s special sauce$7.95
- VEGETARIAN POTSTICKERSA traditional favorite dumpling.$6.95
Vegetarian Entrees
- VEGETARIAN SWEET AND SOURBattered and stir-fried with pineapples, bell peppers, and onions in a sweet and sour sauce.
- VEGETARIAN MU SHU WRAPSSpiced cabbages, bamboo shoots, and black mushrooms, rolled in Mu Shu wraps.
- VEGETARIAN ALMOND CHICKENA great mixture of almonds and vegetables$11.00
- VEGETARIAN ALMOND BEEFA great mixture of almonds and vegetables$11.00
- VEGETARIAN LEMON SAUCEBreaded and smothered in a delicious lemony sauce.
- VEGETARIAN CHICKEN WITH CASHEW NUTSStir-fried in a mild tasty sauce$11.00
- VEGETARIAN BEEF WITH CASHEW NUTSStir-fried in a mild tasty sauce$11.00
- VEGETARIAN GINGER DISHCooked in a sweet ginger sauce.$11.00
- VEGETARIAN BEEF WITH BROCCOLIOur vegetarian version of a classic combination$11.00
- BHUDDA’S DELIGHTA colorful combination of mixed vegetables and tofu$10.00
- VEGETARIAN HONG KONG STYLE BEEFA Cantonese dish marinated in soy sauce and sweet spices$11.00
Spicy Vegetarian Entrees
- SPICY BAMBOO SHOOTS AND BLACK MUSHROOMS
- VEGETARIAN PON PON CHICKENBreaded in Asian spices and stir-fried in a sweet and spicy sauce$11.00
- VEGETARIAN SZECHUANTossed in spicy Szechuan sauce with peppers, onions, celery, bamboo shoots, and water chestnuts.
- VEGETARIAN GENERAL TAO’S CHICKENNamed after a famous Chinese general, who loved this dish cooked with fresh peppers in a hot and spicy sauce$11.00
- VEGETARIAN KUNG PAOQuick-fired with peanuts, spicy peppers, and diced vegetables.
- VEGETARIAN LEMONGRASSSautéed with lemongrass, bell peppers, and onions in a spicy red sauce.
- VEGETARIAN MONGOLIAN BEEFSautéed with ginger and onions in a spicy sauce$11.00
- VEGEATARIAN GAENG KHEW WAN CURRYGreen curry with coconut milk, bamboo shoot, bell pepper, mushroom, and basil.
- VEGETARIAN VIETNAMESE CURRYSimmered in Vietnamese curry sauce with coconut milk, potatoes, lemongrass and carrots
- VEGETARAIN MASAMAN CURRYCurry with coconut milk, tamarind juice, onion, bay leaf, potatoes, and carrots.
- VEGETARIAN CHINESE CURRYStir-fried in curry sauce with tomatoes and onions.
- VEGETARAIN GAENG GAREE CURRYYellow curry with coconut milk, potatoes, carrots, lime leaf, mushroom, and onion.
- VEGETARIAN GAENG DANGE CURRYRed curry with coconut milk, bell pepper, zucchini, and basil leaf.
Vegetarian Fried Rice or Wok-fried Noodles
- VEGETARIAN CHINESE FLAT RICE NOODLESWide rice noodles tossed with green onions and bean sprouts.
- VEGETARIAN CHOW MEIN NOODLESChoice of topped with stir-fried vegetables.
- VEGETARIAN LO MEIN NOODLESChinese spaghetti noodles with a choice of
Vegetarian Noodle Soups or Salads
- VEGETARIAN PHO RICE NOODLE SOUPVegetarian House Special (combination of vegetarian chicken vegetarian beef, and tofu)$10.00
- VEGETARIAN SPICY VERMICELLI NOODLE SOUPVegetarian chicken and tofu in a Vietnamese spicy broth. Served with fresh lettuce and bean sprouts on the side.$10.00
Appetizers
- VIETNAMESE FRIED EGG ROLLSOur signature appetizer$7.95
- SHRIMP AND PORK FRESH SPRINGROLLSA Vietnamese roll wrapped in delicate rice paper and served with peanut sauce$5.75
- EGGDROP SOUPWispy beaten eggs in a flavorful broth$3.00
- CHICKEN LETTUCE WRAPSSpiced chicken served with cool lettuce cups$7.25
- CREAM CHEESE WONTONSCream cheese wrapped in wontons and browned till crispness$6.25
- HOT & SOUR SOUPPork, tofu, bamboo shoots and mushrooms, balanced with hot pepper and vinegar$3.00
- COMBINATION TEMPURALightly fried vegetable and shrimp served with chef’s special sauce$9.00
- PAPER WRAPPED CHICKENSteamed wonton dumplings in seasoned broth$3.75
- POTSTICKERSA traditional favorite dumpling$6.25
Vietnamese Specialties
- VIETNAMESE CURRYSimmered in Vietnamese curry sauce with coconut milk, potatoes, lemongrass and carrots. Served with white or brown rice. Choice of
Vietnamese Rice Vermicelli Noodle Salads
- EGG ROLL NOODLE SALAD$9.25
- BBQ NOODLE SALADChoice of
- BBQ PORK AND EGG ROLL NOODLE SALAD$9.95
- CURRY NOODLE SALADChoice of
- BBQ SHRIMP AND PORK NOODLE SALAD$10.95
Chinese Specialties
- SALT BAKED SHRIMP W/ EGGSThis traditional dish from the south of China is cooked till crispy, then stir -fried in a salt and pepper mixed with onions, and Asian spices$13.00
- SALT BAKED RIBS W/ EGGSThis traditional dish from the south of China is cooked till crispy, then stir -fried in a salt and pepper mixed with onions, and Asian spices$13.00
- SALT BAKED FISH W/ EGGSThis traditional dish from the south of China is cooked till crispy, then stir -fried in a salt and pepper mixed with onions, and Asian spices$13.00
- SALT BAKED CALAMARI W/ EGGSThis traditional dish from the south of China is cooked till crispy, then stir -fried in a salt and pepper mixed with onions, and Asian spices$13.00
- SHANGHAI BONELESS PORK CHOPLightly breaded in Asian spices and marinated in s sweet tangy sauce$11.00
- PEKING SPARE RIBSA famous dish from Beijing marinated in a delicious sweet sauce and Asian spices$11.00
- WALNUT SHRIMPA delightful combination of breaded shrimp with caramel coated walnuts in a sweet creamy sauce$14.00
- HONG KONG STYLE BEEFA Cantonese dish marinated in soy sauce and sweet spices$11.50
- BEEF WITH BROCCOLIA classic combination$11.50
- MU SHU BEEFSpiced cabbages, bamboo shoots, and black mushrooms, rolled in Mu Shu wraps$11.50
- MU SHU PORKSpiced cabbages, bamboo shoots, and black mushrooms, rolled in Mu Shu wraps$11.50
- MU SHU CHICKENSpiced cabbages, bamboo shoots, and black mushrooms, rolled in Mu Shu wraps$11.50
- MOO GOO GAI PANStir-fried with mixed vegetables then topped with cashew nuts. Choice of
- LOVE NESTScallops, shrimp, squid, and chicken tossed together with vegetables. Served in a crispy crepe basket$13.00
- SWEET AND SOURBattered and stir-fried with pineapples, bell peppers, and onions in a sweet and sour sauce. Choice of
- LEMON PORKBreaded and smothered in a flavorful lemony sauce$11.00
- LEMON CHICKENBreaded and smothered in a flavorful lemony sauce$11.00
- ORANGE PORKA traditional favorite dish breaded in a tangy orange sauce$11.00
- ORANGE CHICKENA traditional favorite dish breaded in a tangy orange sauce$11.00
- SESAME PORKBreaded in a sweet sauce topped with toasted sesame seeds$11.00
- SESAME CHICKENBreaded in a sweet sauce topped with toasted sesame seeds$11.00
- CHICKEN WITH CASHEW NUTSChicken stir-fried in a mild tasty sauce$12.00
- SHRIMP WITH CASHEW NUTSShrimp stir-fried in a mild tasty sauce$12.00
- ALMOND CHICKENA perfect mixture of almonds and vegetables$11.00
Spicy Chinese Specialties
- SZECHUAN STYLETossed in spicy Szechuan sauce with peppers, onions, celery, bamboo shoots, and water chestnuts. Choice
- KUNG PAO STYLEQuick- fired with peanuts, spicy peppers, and diced vegetables. Choice of
- GENERAL TAO’S CHICKENNamed after a famous Chinese general, who loved this dish cooked with fresh peppers in a hot and spicy sauce$11.00
- PON PON CHICKENBreaded in Asian spices and stir-fried in a sweet and spicy sauce$11.00
- MONGOLIAN BEEFSautéed with ginger and onions in a spicy sauce$11.50
Thai Curry Specialties
- PANANG CURRYHot and spicy with coconut milk, fresh basil, lime leaf, bell pepper, and baby corn. Choice of
- GAENG KHEW WAN CURRYGreen curry with coconut milk, bamboo shoot, bell pepper, mushroom, and basil. Choice of
- MASAMAN CURRYCurry with coconut milk, tamarind juice, onion, bay leaf, potatoes, and carrots. Choice of
- GAENG GAREE CURRYYellow curry with coconut milk, potatoes, carrots, lime leaf, mushroom, and onion. Choice of
- GAENG DANGE CURRYRed curry with coconut milk, bell pepper, zucchini, and basil leaf. Choice of
Fried Rice / Wok-fried Noodles
- PAD THAIRice noodles stir fried with chicken and shrimp in a delicious Thai sweet and tangy sauce$11.50
- SINGAPORE NOODLESThin rice noodles, roasted pork, shrimp, eggs, bell peppers, onions, and carrots, tossed together with a hint of curry and spices$11.50
- FRIED RICE WITH BROWN RICEChoice
- FRIED RICE WITH WHITE RICEChoice
- CHINESE FLAT RICE NOODLESWide rice noodles tossed with green onions and bean sprouts. Choice of
- LO MEIN NOODLESChinese spaghetti noodles with a choice of
- CHOW MEIN NOODLESChoice of soft or crispy egg noodles topped with stir-fried vegetables. Choice of
Noodle Soups
- PHO RICE NOODLE SOUPA popular Vietnamese dish seasoned with fresh herbs and spices in a savory broth with choice of meat. Served with fresh basils and bean sprouts.
- SPICY VERMICELLI NOODLE SOUPRice noodles with slices of beef and pork in a spicy broth. Served with fresh lettuce and bean sprouts$10.00
- SHRIMP AND CHICKEN RICE VERMICELLI NOODLE SOUP$10.00
- MY THO NOODLESGlass noodles, shrimp, and pork marinated in soy sauce and spices. Served with a side bowl of seasoned broth$10.50
- EGG NOODLES SOUPSChoice of
- GLASS MALONY NOODLE SOUPSChoice of
- WONTON NOODLE SOUPA traditional Chinese noodle soup with wonton dumplings and roasted pork$10.00
Vietnamese Rice Plates
- SIMMERED SHRIMP WITH BBQ BEEF$11.50
- SIMMERED SHRIMP WITH BBQ PORK CHOP$11.50
- SIMMERED SHRIMP WITH BBQ SLICED PORK$11.50
Combination Plate
- Chicken Chow Mein & Egg Roll$12.00
- Shrimp Chow Mein & Egg Roll$13.00
- Green Peppers Beef & Egg Roll$12.00
- Chicken W/ Cashew Nuts & Fried Shrimps$12.00
- Sweet & Sour Chicken & Egg Roll$12.00
- Sweet & Sour Pork & Egg Roll$12.00
Tempura Combination Plate
- SHRIMP TEMPURA COMBOA combination of shrimp and vegetable tempura$13.00
Menu Photos
Menu Photos
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