Shang Noodle & Chinese Menu

Traditional utensils designed to enjoy a variety of Chinese dishes, typically offered upon request to complement your meal.

A single-use utensil typically provided upon request to accompany your meal.

Single-use plastic spoon, available upon request to complement your meal.

Typically provided to accompany meals, ensuring cleanliness during dining.

Available upon request to accompany your meal. Please specify the quantity needed under special instructions.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

Iced black tea infused with a hint of lemon for a refreshing taste.

蛋花汤 tomato, cabbage, tofu, eggs

Wonton Soup 云吞汤 shrimp wonton, scallions, dry seaweed, chicken stock

毛豆 steamed soybean sprinkled with salt

辣毛豆 steamed soybean pods with garlic chili sauce

Pork Spring Rolls 猪肉春卷 2 pcs per order, served with sweet chili sauce

Veg Spring Rolls 素春卷 vegetarian, 2 pcs per order, served with sweet chili sauce

Fried Crab Wontons 炸蟹角 4 pcs fried wontons filled with cream cheese, crabmeat, served with sweet chili sauce

鸡肉煎饺 6 pcs pan-fried chicken or vegetarian gyoza, served with soy vinegar

椒盐软壳蟹 salt & pepper soft shell crab

龙虾沙拉 lobster tail, cabbage, water chestnut, peanut, carrot, scallions

🌶香酥鱿鱼 fried calamari, salt and pepper, jalapeno, onion

酱鸭 house mandarin duck breast marinated in sweet soy glaze

🌶小酥肉 crispy pork belly with chili pepper flakes

风味小笼包 4 pcs of steam pork dumplings, served with black vinegar

Shrimp Shumai 虾烧卖 4 pcs steamed shumai filled with shrimp, pork, mushroom

蒸虾饺 4 pcs steamed shrimp crystal dumplings

叉烧包 3 pcs barbeque glazed pork buns

台湾牛肉面 marinated beef flank, house made noodles, beef broth, scallions, cilantro, sour pickles

🌶海鲜码面 pork, shrimp, cuttlefish, zucchini, cabbage, carrots, onion, scallions, spicy chili broth

🌶辣海鲜拌面 shrimp, scallop, cuttlefish, zucchini, cabbage, onion, chili peppers, house-made noodle

番茄拌面 clams, mussels, tomato sauce

炸酱面 pork, shrimp, zucchini, onion in black bean sauce, served over house made noodles

星洲炒米粉 stir-fried rice vermicelli, shrimp, pork, curry, vegetables, beansprouts, eggs

干炒牛河 flat rice noodle, tender beef, beansprouts, scallions, onion, dark soy

干炒鸡河 flat chow-fun noodle, chicken, scallions, onion, beansprouts, dark soy glaze

本楼炒面 your choice of protein with broccoli, beansprouts, carrots, onion, scallions

三鲜云吞汤 12 pcs house-made wontons filled with chicken, scallop, shrimp, served with nori seaweed soup, cilantro, scallions

香辣炒鸡排 fried chicken tenders in panko, Sichuan chili peppers, garlic, scallions, sesame

水煮鱼 simmered swaii fillet, napa, cabbage, garlic, peppercorn, chili broth

水煮牛 simmered tender beef, napa, cabbage, garlic, peppercorn, chili broth

木耳鱼片 swaii fish fillet, wood ear mushroom, red pepper, bamboo, scallions, garlic, gluten-free

椒盐虾 crispy jumbo shrimp in salt and pepper spice, jalapeno, onion, bell peppers

酸汤粉丝鱼 fish filet in sour pickle soup, vermicelli, scallions

麻婆豆腐 silken tofu in spicy bean sauce, leeks, scallions, choice of vegetarian or with ground pork

香辣虾 sauteed with bell peppers, roasted chili peppers, onion

香辣鱼 sauteed with bell peppers, roasted chili peppers, onion

糖醋里脊 crispy pork chop, sweet sour glaze, cucumber, carrots, peas

铁板牛肉 hot plate beef tenderloin, bell pepper, broccoli, cilantro

虾仁豆腐 shrimp, silken tofu, salted eggyolk sauce

回锅肉 thinly sliced pork belly, bell pepper, onion, chili oil

孜然羊肉 sliced lamb with bell peppers, leeks, onion, cumin spice

蒙古牛 Sauteed beef with onion, scallions, Mongolian sauce

蒙古鸡 tender chicken, onion, scallions, Mongolian sauce

香辣虾 sauteed with bell peppers, roasted chili peppers, onion

香辣鱼 sauteed with bell peppers, roasted chili peppers, onion

General Tsao 左宗

Spicy Kung Pao 宫保 peanuts, bell peppers, onion, mild spicy, choice of protein

Orange Chicken 陈皮鸡 crispy chicken in tangy orange sauce, orange rinds, served with steamed string beans

芝麻鸡 crispy chicken in honey sesame glaze

大蒜鸡 garlic sauce, water chestnut, mushroom

糖醋菠萝虾 pineapple, bell pepper, sweet sour glaze

(gluten-free) 时菜炒 zucchini, broccoli, bok choy, mushroom, cauliflower, choice of meat

芥蓝牛

芥兰鸡

dry-sizzling pot with cauliflower, garlic, mild spicy

什锦海鲜锅 shrimp, scallop, fish balls, cuttlefish, imitation crab, cabbage, soybean, bok choy, enoki mushroom, onion, wood ear mushroom, bean thread vermicelli

酸菜白肉锅 pickled mustard greens, thinly cut pork belly, vermicelli, scallions, cilantro

清汤鸡肉锅 tender chicken, wood ear mushroom, seasonal greens, light chicken broth

韩鱼豆腐锅 fish fillet, silken tofu, wood ear mushroom, bok choy, enoki, seasonal greens, Korean chili broth

一品鱼羊锅 fish fillet, lamb, leeks, cabbage, soybean, bok choy, enoki mushroom, wood ear mushroom, peppercorn, shiitake

干锅软壳蟹 fried soft-shell crab, cabbage, mushroom, onion cauliflower, red chili peppers

干锅鱼虾 king mushroom onion, cauliflower, cabbage, red chili peppers, chili oil, fried shrimp and fish fillet

干锅尚素 fried tofu, king mushroom onion, cauliflower, cabbage, red chili peppers, chili oil

干锅鸡 fried chicken, king mushroom onion, cauliflower, cabbage, red chili peppers, chili oil

干锅肉末四季豆 ground pork, string beans

本楼炒饭 carrots, peas, onion, eggs, scallions

软壳蟹炒饭 fried garlic, cabbage, oshinko, onion, cilantro, soft shell crab

避风塘炒饭 fried garlic, cabbage, oshinko, onion, cilantro, choice of shrimp or fish

碎米芽菜炒饭 Sichuan preserved mustard, oshinko, onion, cilantro

素什锦 broccoli, celery, bamboo, baby corn, carrots, zucchini, water chestnut

🌶鱼香茄子 eggplant in tart yushang sauce, mild spicy

番茄炒蛋 tomato sauteed with eggs

皇子菇玉子豆腐 king mushroom, egg tofu, sweet soy glaze

干煸四季豆

🌶包心菜

青江菜

清炒西兰花

dark chocolate lava bundt cake

Rice stir-fried with egg, scallion, and soy sauce.

house made noodles, contains gluten

A tangy sauce with a balance of sweetness and a hint of chili, typically used for dipping.

A tangy and spicy sauce made from a blend of chili peppers, vinegar, garlic, sugar, and salt.

House-made chili oil, typically includes a blend of chili peppers and oil for a spicy addition to any dish.

Vinegar specifically prepared for accompanying gyoza, enhancing the dumplings with its tangy flavor.

A side of spicy, tangy mustard sauce, typically served in a small container.