Shang Hai River Menu

A crispy, deep-fried roll filled with a mixture of shredded cabbage and pork, wrapped in a thin dough.

Deep-fried shrimp egg roll, typically includes shrimp and minced vegetables, wrapped in a crispy wonton skin.

A Shanghai spring roll, wrapped in a thin, crispy shell, typically includes a mix of shredded vegetables and sometimes pork or shrimp.

Ten chicken dumplings with options for steamed or pan-fried.

Ten dumplings with choice of steamed or pan-fried, served with dipping sauce.

Crab Rangoons feature a blend of crab meat and cream cheese encased in a wonton wrapper and deep-fried until crisp.

Shredded pork sautéed with eggs, bamboo shoots, wood ear mushrooms, and cabbage, served with four pancakes for wrapping.

Moo shu chicken, a stir-fried combination of sliced chicken, shredded cabbage, mushrooms, bamboo shoots, and scrambled eggs, typically includes hoisin sauce, served with 4 mandarin pancakes.

Minced chicken stir-fried with water chestnuts, mushrooms, and green onions, served in crisp lettuce leaves, typically accompanied by a savory sauce.

Wok-seared shrimp combined with mushrooms, water chestnuts, and green onions, served in crisp lettuce cups, allowing for a hands-on dining experience.

Steamed rice served with tender pieces of chicken, typically includes a blend of mild spices and herbs for flavor enhancement.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Shrimp, chicken, & roast pork.

Spicy.

Silky egg ribbons in a savory broth. Available in small or large.

Shrimp, chicken, pork & vegetables.

Shrimp, scallops, and crab meat, typically includes vegetables in a savory broth, designed for two.

Shrimp, chicken, pork & vegetables.

Spicy.

Spicy.

Spicy.

Assorted vegetables paired with choice of chicken, pork, shrimp, or veggy fried rice, steamed rice, or lo mein.

Homestyle bean curd with tofu. Choice of rice: chicken, pork, shrimp, veggy, plain fried, steamed, or lomain.

Spicy.

Spicy.

Spicy.

Shrimp egg foo young served with a choice of seven rice options including chicken, pork, shrimp, veggy fried rice, fried rice, lomain, or steamed rice.

Asian-style omelette with mixed vegetables. Served with choice of rice: chicken, pork, shrimp, veggy fried; steamed; or lomain.

Steamed noodles tossed with succulent beef strips. Comes with a choice of chicken, pork, shrimp, veggy fried rice, fried rice, lomain, or steamed rice.

Shrimp chow mein served with choice of rice: chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Stir-fried noodles with mixed vegetables. Options include chicken, pork, shrimp, or veggy fried rice; steamed rice; lomain.

Stir-fried beef with bean sprouts, cabbage, and a variety of vegetables in a savory sauce.

Stir-fried shrimp with bean sprouts, cabbage, carrots, and onions in a savory sauce.

A medley of broccoli, carrots, bamboo shoots, and bell peppers stir-fried in a savory sauce, served with a side of fried rice.

Tender chicken strips, stir-fried with thick lo mein noodles, crisp bean sprouts, green onions, and shredded cabbage in a savory sauce.

Stir-fried lo mein noodles with pork, typically includes cabbage, carrots, mushrooms, and celery in a savory sauce.

Lo Mein noodles are stir-fried with slices of beef and a mix of vegetables such as cabbage, carrots, and onions, all tossed in a savory sauce.

Shrimp lo mein features stir-fried soft noodles with shrimp, typically includes vegetables such as cabbage, carrots, and mushrooms, all tossed in a savory sauce.

Stir-fried soft noodles with a combination of shrimp, chicken, and pork, typically includes mixed vegetables.

Crispy pan-fried noodles served with a combination of chicken, beef, and shrimp, typically includes a variety of vegetables, all tossed in a savory brown sauce.

Stir-fried Thai rice noodles with chicken, egg, and bean sprouts, typically includes green onions and peanuts, tossed in a savory pad thai sauce.

Stir-fried Thai rice noodles with shrimp, egg, and bean sprouts, typically includes onions and peanuts, tossed in a traditional Pad Thai sauce.

Stir-fried rice noodles with beef, egg, bean sprouts, and green onions, typically includes a tangy pad thai sauce and is garnished with crushed peanuts.

Stir-fried rice noodles with chicken, commonly accompanied by vegetables such as onions, carrots, and bean sprouts.

Pork rice noodles are a delightful blend of tender pork pieces stir-fried with thin rice noodles, often accompanied by a variety of vegetables such as bean sprouts, onions, and carrots.

Thin rice noodles stir-fried with slices of beef, typically includes onions, bean sprouts, and carrots in a savory sauce.

Thin rice noodles stir-fried with shrimp, typically includes egg, green onions, carrots, and bean sprouts, seasoned with a hint of soy sauce.

House rice noodles are stir-fried with a combination of chicken, shrimp, pork, and assorted vegetables, typically including eggs.

Spicy.

Chicken and broccoli served with a choice of rice including chicken, pork, shrimp, veggy fried rice, steamed rice, or lo mein.

Spicy.

Crispy chicken balls in a tangy sauce, served with choice of seven rice varieties including lo mein and steamed options.

Spicy.

Tender chicken pieces with crunchy cashew nuts. Choice of rice: including chicken, pork, shrimp, veggy fried options, lomein, or steamed.

Spicy.

Almond chicken served with choice of rice including chicken, pork, shrimp, veggy fried rice, steamed rice, or lo mein.

Spicy.

Chicken with snow peas served with a choice of rice: chicken, pork, shrimp, veggy fried rice, fried rice, lomain, or steamed rice.

Asparagus paired with tender chicken, served with a choice of seven rice options including variations of fried rice and steamed rice.

Crispy chicken bathed in tangy lemon sauce. Served with a choice of rice including chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken Teriyaki served with a choice of seven rice options, including steamed, various fried rices (chicken, pork, shrimp, veggy), and lo mein.

Beef with broccoli served alongside choice of chicken, pork, shrimp, veggy fried rice, steamed rice, or lo mein.

Spicy.

Spicy.

Snow peas and beef stir-fry served with choice of rice: chicken, shrimp, pork, veggy fried rice, lomain, steamed, or plain fried.

Beef with mixed vegetables served with a choice of rice: chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Spicy.

Spicy.

Spicy.

Spicy.

Sweet & sour pork served with choice of rice: chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Roast pork paired with mixed vegetables. Choice of rice includes chicken, pork, shrimp, veggy fried rice, lomain, or steamed.

Shrimp sautéed with assorted vegetables. Served with choice of rice: chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Spicy.

Spicy.

Sweet & sour shrimp, choice of rice including chicken, pork, shrimp, veggy fried, steamed, or lomain.

Shrimp and snow peas stir-fry served with a choice of rice: chicken, pork, shrimp, veggy fried, steamed, or lomain.

Shrimp and cashew nuts paired with choice of chicken, pork, shrimp, veggy fried rice, plain fried rice, lomain, or steamed rice.

Shrimp served in rich lobster sauce. Choice of seven rice options including chicken, pork, shrimp, veggy fried rice, steamed rice, and lomain.

Shrimp with broccoli, served with a choice of rice including chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Sliced beef simmered in Thai red curry paste, typically includes lemongrass, fresh herbs, chilies, mushrooms, eggplant, and coconut milk.

Shrimp simmered in a Thai red curry sauce, typically includes coconut milk, bamboo shoots, bell peppers, and basil leaves.

Seafood mix with chef's choice of sauce. Served with your choice of rice from seven varieties including vegetable, pork, shrimp, and chicken options.

Spicy. Fresh shrimp, chicken, beef, and pork stir-fried w. crunchy peanuts in hot chili pepper sauce.

Spicy. Shrimp, chicken, and beef w. mixed vegetables in a Hunan spicy sauce.

Spicy. Shrimp, chicken, and beef w. mixed vegetables in a Szechuan spicy sauce.

Spicy. Shrimp, chicken & beef w. asparagus in Hunan spicy sauce.

Spicy. Boneless chicken chunks marinated and fried quickly & Sautéed w. scorched red pepper in a special sauce.

Spicy.

Spicy. Chunks of chicken lightly fried w. hot peppers and onions in a delicious sesame sauce.

Spicy. Sliced chicken w. onions, hot peppers, and scallions, Sautéed w. a Mongolian sauce.

Spicy. Tender chicken chunks fried till golden brown in a spicy orange flavored sauce.

Spicy. Crispy beef stir-fried w. chopped scallion, orange peel in pepper sauce.

Spicy. Crispy sautéed w. the spicy sesame sauce.

Spicy. Sliced beef w. onions, hot peppers, and scallion, Sautéed w. a Mongolian sauce.

Spicy. Tender chicken crispy fried w. special spicy brown sauce in a real flavor.

Shrimp, chicken and mixed vegetables in a rich brown sauce.

Spicy. Shrimp, deep-fried Sautéed w. broccoli, red pepper, snow peas, water chestnut, celery in very special sauce.

Spicy. Hunan spicy black bean sauce.

Coconut shrimp; choice of chicken, pork, shrimp, veggy fried rice, steamed rice, or lomain.

Spicy. Shrimp, deep-fried & sautéed w. red bell pepper, snow peas, napa celery in a spicy sauce.

Spicy. Shrimp, crispy fried, sautéed w. broccoli & hot spicy sauce.

Spicy. Crispy, sautéed w. a spicy sesame sauce.

Spicy. Fresh scallops, w. mixed vegetables in a chef's Hunan spicy sauce.

Spicy.

Moo goo gai pan served with choice of rice: varieties include fried with chicken, pork, shrimp, veggies, or simply steamed. Includes eggroll, shrimproll, or veggie roll, and select soups like hot & sour, wonton, or egg drop.

Teriyaki chicken paired with choice of chicken, pork, shrimp, veggy fried rice, or steamed rice. Includes egg, shrimp, spring, or veg roll, and hot & sour, wonton, or egg drop soup.

Spicy.

Sweet and sour chicken balls served with choice of seven rices, including chicken, pork, shrimp, veggy fried, or steamed. Includes choice of eggroll, shrimproll, or vegroll, and three soup options.

Cashew chicken served with choice of seven rice varieties, selection of four rolls, and three distinct soups.

Spicy.

Chicken with broccoli served with choice of seven rice options including various fried rices and steamed. Comes with roll selection and choice of three soups.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Beef with assorted vegetables served with options of seven rice varieties, including chicken, pork, shrimp, veggie fried rices, lomain, or steamed. Choice of eggroll, shrimproll, spring roll, or vegroll. Soup selections include hot & sour, wonton drop, or egg drop.

Pepper steak served with a choice of seven rice options, including varied fried and steamed varieties. Paired with egg, shrimp, spring, or veg rolls. Soup selections feature hot & sour, wonton, or egg drop.

Spicy.

Beef and broccoli with choice of rice: chicken, pork, shrimp, veggy fried, steamed, or lomain. Roll options include egg, shrimp, spring, veg. Soup options: hot & sour, wonton, egg drop.

Spicy.

Shrimp with mixed vegetables, served with choice of rice (chicken, pork, shrimp, veggy fried or steamed), roll (egg, shrimp, spring, veg), and soup (hot & sour, wonton, egg drop).

Spicy.

Spicy.

Sweet & sour shrimp served with choice of rice (including chicken, pork, shrimp, veggy options, or steamed), accompanied by choice of roll (egg, shrimp, spring, or veg), and a soup selection (hot & sour, wonton, or egg drop).

Shrimp in creamy lobster sauce, accompanied by choice of seven rices including steamed and various fried rices. Select from eggroll, shrimp roll, spring roll, or veg roll. Includes soup option: hot & sour, wonton, or egg drop.

Roast pork and mixed vegetables. Choice of rice: includes chicken, pork, shrimp, veggy varieties, and steamed. Roll options: egg, shrimp, spring, veg. Soup options: hot & sour, wonton, egg drop.

Spicy.

Spicy.

Sweet & sour pork served with a choice of seven rice variations including chicken, pork, shrimp, veggy fried rice, lomain, or steamed rice; eggroll, shrimproll, spring roll, or vegroll; and a selection of hot & sour, wonton, or egg drop soup.

Roast pork with broccoli served with a choice of chicken, pork, shrimp, veggy fried rice, lomain, or steamed rice. Includes eggroll, shrimproll, spring roll, or vegroll, and soup selection.

Steamed chicken paired with fresh vegetables. Choose from seven rice options including chicken, pork, shrimp, veggy fried rice, steamed rice, and lo mein.

Steamed shrimp paired with fresh vegetables. Choice of rice including chicken, pork, shrimp, veggy fried, fried, steamed, or lomain.

Steamed asparagus paired with shrimp and scallops. Choice of rice including chicken, pork, shrimp, veggy fried rice, lomain, or steamed rice.

Stir-fried rice typically includes egg, peas, carrots, and onions, seasoned with soy sauce for a savory taste.

Steamed brown rice, available in small or large sizes.

Ten pieces of fried dough, traditionally sprinkled with sugar.

Lo Mein, a classic Chinese dish, consists of soft egg noodles stir-fried with a mix of vegetables such as onions, cabbage, and carrots, typically seasoned with soy sauce.