Shandong Noodle House Menu

Rice paper or crispy dough filled with shredded vegetables.

8 pieces. Fried wonton wrapper filled with crab and cream cheese.

Shandong wonton soup with choices of small or large size.

8 pieces.

Chicken and soft, stir-fried noodles. Options for small or large servings.

Tender chicken in a honey garlic sauce. Served with white or fried rice.

8 pieces.

Crispy chicken with tangy orange sauce. Served with choice of white or fried rice.

Chicken, eggs, and vegetables stir-fried with rice. Available in small or large.

This is not a stir fry noodle dish! It is a pan fried crispy noodle with the sauce on the side.

This is not a stir fry noodle dish! It is a pan fried crispy noodle with the sauce on the side.

This is not a stir fry noodle dish! It is a pan fried crispy noodle with the sauce on the side.

This is not a stir fry noodle dish! It is a pan fried crispy noodle with the sauce on the side.

8 pieces. Fried wonton wrapper filled with crab and cream cheese.

2 pieces. Rice paper or crispy dough filled with shredded vegetables.

Cold noodles dressed in a creamy sesame and peanut sauce, typically garnished with scallions and sesame seeds.

3 pieces. Cooked in oil.

3 pieces.

8 pieces.

8 pieces.

6 pieces.

8 pieces.

Soup that is made from beaten eggs and broth.

Soup made from bean curd.

Shandong wonton soup with choices of small or large size.

Rice porridge combined with tender pork and the distinct taste of preserved eggs.

Rice porridge simmered with tender pieces of chicken, often garnished with green onions and ginger for added flavor.

Rice porridge with tender beef, often garnished with green onions and a hint of ginger for added flavor.

Vegetable fried rice with choice of small or large.

Pork fried rice with options for small or large servings.

Sautéed beef with rice, peas, and carrots. Available in small or large sizes.

Shrimp fried rice with options of small or large serving sizes.

Stir-fried long grain rice with shrimp, chicken, and pork, typically includes peas, carrots, onions, and egg.

Young chow fried rice typically includes white rice stir-fried with shrimp, chicken, pork, and eggs, accented with peas, carrots, and onions.

Light and fluffy white rice.

Pork loin, stir-fried with lo mein noodles. Option for small or large serving.

Stir-fried noodles with mixed vegetables. Available in small and large sizes.

Stir-fried noodles, tender beef slices, and vegetables. Available in small or large.

House lo mein features a mix of chicken, beef, shrimp, and pork, stir-fried with soft noodles and a variety of vegetables.

Pork broth base with tender pork pieces. Choice of rice, flour, or udon noodles.

Vegetable broth with mixed greens, choice of rice, flour, or udon noodles.

Choice of rice, flour, or udon noodles with savory broth and tender shrimp.

Shrimp dumpling noodle soup with choice of rice, flour, or udon noodles.

Tender beef stew with choice of rice, flour, or udon noodles in a savory broth.

Rice noodles stir-fried with pork, commonly accompanied by bean sprouts, carrots, onions, and a variety of seasonal vegetables.

Rice noodles stir-fried with a medley of vegetables, typically including bok choy, broccoli, carrots, and bean sprouts.

Thin rice noodles stir-fried with a selection of seafood, including prawns, scallops, and squid, typically accompanied by vegetables and seasoned with soy sauce.

Rice noodles stir-fried with shrimp, typically includes egg, green onions, carrots, and bean sprouts.

Rice noodles stir-fried with sliced beef, typically includes vegetables such as bean sprouts and onions in a savory sauce.

Rice noodles stir-fried with a mix of chicken, pork, and shrimp, typically includes a variety of vegetables.

Thin rice noodles stir-fried with shrimp, pork, egg, and a medley of vegetables, seasoned with curry.

Udon noodles stir-fried with chicken and a medley of vegetables, typically seasoned with soy sauce.

Stir-fried udon noodles accompanied by thinly sliced pork, commonly garnished with onions, napa cabbage, and carrots, seasoned with a blend of soy and garlic sauce.

Udon noodles stir-fried with a medley of fresh vegetables, typically includes soy sauce for seasoning.

Udon noodles stir-fried with shrimp, accompanied by a selection of vegetables, typically includes onions and bean sprouts.

Thick udon noodles stir-fried with slices of beef and a mix of vegetables, often including onions and bell peppers.

Chicken pork and shrimp mixed together.

Mu Shu Chicken served with choice of white rice or fried rice.

Mu shu beef served with a choice of white or fried rice.

Mu shu shrimp served with choice of white or fried rice.

Stir-fried mixed vegetables, served with a choice of white rice or fried rice.

Sauteed baby bok choy, crisp garlic topping. Served with choice of white or fried rice.

Mixed vegetables sautéed with garlic. Served with choice of white or fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sichuan tofu with spicy, savory sauce. Choice of white or fried rice.

Tofu and cashew nuts with a choice of white or fried rice.

Tofu and a vibrant mix of vegetables. Choice of white or fried rice.

Spicy.

Sesame tofu with choice of white or fried rice.

Tofu glazed in honey garlic sauce. Served with choice of white or fried rice.

Tofu in tangy sauce, served with choice of white or fried rice.

Crispy tofu seasoned with salt and pepper. Served with choice of white or fried rice.

Curry tofu served with choice of white rice or fried rice.

Spicy tofu with diced pork in a flavorful sauce.

Chicken with cashew nuts served with a choice of white or fried rice.

Tender chicken pieces, crunchy walnuts. Served with white or fried rice.

Pepper chicken served with choice of white or fried rice.

Spicy.

Chicken and broccoli served with a choice of white or fried rice.

Spicy.

Spicy.

Sweet and sour chicken balls served with choice of white or fried rice.

Tender chicken in a honey garlic sauce. Served with white or fried rice.

Crispy chicken with tangy orange sauce. Served with choice of white or fried rice.

General Tso's Chicken served with choice of white or fried rice.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Shrimp cooked with ginger and scallion. Served with choice of white rice or fried rice.

Shrimp, Broccoli, onion, pepper in a Sweet and Spicy Garlic Sauce.

Shrimp served in savory lobster sauce. Accompanied by choice of white or fried rice.

Shrimp stir-fried with fresh bean sprouts. Served with a choice of white or fried rice.

Curry shrimp served with choice of white rice or fried rice.

Shrimp, Broccoli, Bok Choy, Carrots, stir fry in a brown sauce.

Spicy.

Sweet and sour shrimp served with choice of white or fried rice.

Spicy.

Sesame shrimp served with choice of white or fried rice.

Stir-fried beef with Broccoli, Bok Choy, Carrots in a brown sauce.

Beef in savory oyster sauce. Served with choice of white or fried rice.

Beef with ginger and scallion, choice of white or fried rice.

Spicy.

Tender beef and fresh broccoli in savory sauce. Served with choice of white or fried rice.

Spicy.

Curry beef served with choice of white or fried rice.

Pure and refreshing bottled water.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage