Shambhala Kitchen (Tibetan & Himalayan cuisine) Menu

Deep fried either veg/chicken spring rolls served with sweet chilli sauce

Tibetan style beef sausage sauteed with onions, peppers, tomatoes and green onions

Well done beef tripe sauteed with garlic, ginger, onions, green onions and some Indian spices

Deep fried marinated chicken drumstick sauteed in chilli sauce

Well done beef lungs with green chillies and peppers tossed in homemade sauce

Cripsy chicken wings tossed with green onion and sesame seeds in Honey chilli sauce

Stir fry chicken in chilli garlic sauce

Tibetan jelly noodles served with red chillies, green onions and soy sauce

Tibetan style noodle Soup with radish, bok choy, carrots and celery

Tibetan style noodle Soup with radish, bok choy, carrots and celery

Tibetan style hand pulled flat pasta with veg soup

Tibetan style hand pulled flat pasta with chicken soup

Tibetan style hand pulled flat pasta with beef soup

Soupy dumplings

Soupy dumplings

Soupy dumplings

Soupy pork dumplings

Steamed dumplings

Deep fried dumplings

Deep fried dumplings

Tibetan Style beef patties, 2pc

Tibetan steamed fluffy bun served with salted butter

Assortment of veg,chicken,pork and beef dumplings (03 of each kind)

Diced chicken sauteed with onions, tomatoes, peppers in sweet and sour sauce

Chicken stir fry with mushrooms, beans, broccoli, onions, carrots in ginger garlic sauce

Chicken boneless with garlic, tomato sauce, red onions in hot garlic sauce

Sliced beef served with mixed vegetables

Diced beef sauteed with black mushroom, glass noodles & diced potatoes. Flavoured with ginger peppercorn sauce

Diced pork sauteed with onions, tomatoes, peppers in sweet and sour sauce

Thin sliced pork sautéed with onions, tomatoes, beans in ginger garlic sauce

Stir fry broccoli and tofu in chilli sauce

Sauteed seasonal veg in Manchurian sauce

01 OZ

01 OZ

01 OZ

01 OZ

01 OZ

01 OZ

05 OZ

05 OZ

01 OZ